The Hobart S35DICE-1/2 1/2" Dicer Plate (12.5mm) crafted from durable stainless steel is a precision component designed for commercial food processing environments. Compatible with slicer plates ranging from 3mm to 10mm, this dicing disc enhances efficiency in professional kitchens by enabling uniform 12.5mm diced cuts. Its robust construction and precise dimensions make it ideal for high-volume food prep stations focused on consistent product output and streamlined workflow within foodservice operations.
Top Hobart S35DICE-1/2 Features
The Hobart S35DICE-1/2 disc plate is engineered for reliable performance in commercial kitchens, featuring stainless steel construction for strength and sanitation. Specifically designed for use with slicers accommodating 3-10mm plates, it facilitates quick conversion to diced product output. Its 12.5mm cut size optimizes batch food preparation, promoting uniformity and precision in high-demand foodservice settings.
- Functionality: Precise 12.5mm diced portioning for commercial use
- Material durability: Stainless steel resists corrosion and wear in demanding environments
- Ease of maintenance: Easily disassembled for cleaning and sanitation
- Application fit: Compatible with standard 3-10mm slicer plates for versatile operation
- Workflow efficiency: Accelerates batch dicing processes reducing prep time in high-volume kitchens
Ideal for professional food prep where uniform dice and durability are priorities.
Hobart S35DICE-1/2 Technical Specs
The Hobart S35DICE-1/2 features a 12.5mm cut size fabricated from high-grade stainless steel, combining longevity with ease of sanitation. It weighs 2 lbs, providing stability during use, and is designed to be compatible with slicer plates ranging from 3mm to 10mm, making it suitable for various diced food applications. The disc is built for consistent daily operation, offering straightforward disassembly for cleaning. Its dimensions are optimized for standard commercial slicer attachments, supporting efficient batch processing in busy foodservice environments. This model does not incorporate electrical components but adheres to industry-standard construction for durability and safety.
- Electrical Requirements: Not applicable; compatible with standard commercial slicer setups
- Construction & Finish: Stainless steel for corrosion resistance and sanitation
- Dimensions: Designed to fit standard slicer interfaces, specific size detailed above
- Weight: 2 lbs, ensuring stability during operation
- Temperature Resistance: Suitable for typical food processing environments
- Food Safety: Made from food-grade stainless steel, compatible with cleaning routines
- Usage Compatibility: For use with 3-10mm slicer plates, compatible with Hobart models
- Proper Mounting: Must be mounted securely on compatible slicer units
- Cleaning and Maintenance: Disassemble easily for sanitation routines
- Kitchen Setup: Fits in standard commercial slicer stations with adequate clearance
- Operational Stability: Weighs 2 lbs for secure placement during continuous use
- Material Compatibility: Designed for stainless steel slicers for longevity and hygiene
What is a commercial dicing disc?
A commercial dicing disc is a precision-engineered attachment used in food processors and slicers to produce uniform diced cuts of fruits, vegetables, or meats. The Hobart S35DICE-1/2 is a high-quality stainless steel disc designed for efficient, consistent 12.5mm dice, suitable for professional food processing stations. Installed in high-volume kitchens, it ensures product uniformity and faster prep times, making it the ideal choice for foodservice operations requiring reliable performance and sanitation.
Top Dicing Plates for Commercial Foodservice Settings
Optimized for medium-volume food processing, the Hobart S35DICE-1/2 delivers robust performance and durability in professional kitchens. Built for reliable operation, it is suited for food prep stations in restaurants and catering facilities, enhancing productivity with precise dicing. The model Hobart S35DICE-1/2 exemplifies high-quality materials and technical design for consistent results in commercial food handling environments.
- Medium-volume food prep — ideal for restaurant kitchen operations
- Commercial-grade stainless steel — for longevity and sanitation
- Designed for standard slicer compatibility — seamless integration
- Optimized for consistent 12.5mm dice — improves product uniformity
- Enables efficient batch processing — reduces prep labor in busy kitchens
Why Choose Hobart S35DICE-1/2?
Compared to other dicing plates, the Hobart S35DICE-1/2 stands out with its stainless steel durability, precise 12.5mm cut size, and compatibility with a range of slicer plates, ensuring versatile and reliable performance. Its robust construction supports high-volume daily use, and ease of cleaning enhances operational efficiency, making it a preferred choice for commercial kitchens aiming for consistency and hygiene in food preparation.
- Self-contained design for straightforward installation in food processing lines
- Corrosion-resistant stainless steel improves longevity and sanitation
- Compatible with multiple slicer sizes for versatile food prep
- Streamlined disassembly simplifies cleaning and maintenance
- Supports high-volume throughput with consistent dice quality
