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$25,695.67 $33,371.00
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Why you’ll love it

RestaurantSupply.com is your trusted source for Hobart commercial door‑type pot, pan and utensil dishwashers.

  • Authorized Hobart dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Hobart PW10N-BAS-1 commercial door‑type pot, pan and utensil dishwashers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Hobart PW10N-BAS-1 34 Inch Pot/Pan/Utensil Washer with Split Door Design

Hobart  |  MFG #: PW10N-BAS-1  |  Item #: 1919795
Item: #1919795

Technical details
Manufacturer Hobart
Model Number PW10N-BAS-1
Manufacturer Part # PW10N-BAS-1
Load Design Front
Construction Stainless Steel
Energy Efficiency ENERGY STAR®
Racks Single
Spray arms Over/under Rotating
Rack Capacity Approximately (20) Racks/hour
Height 78.04"
Width 34.86"
Depth 37.2"
Weight 387 lbs
NSF Yes
cULus Yes
ENERGY STAR Yes

About this item

Product Details

The Hobart PW10N-BAS-1 Pot/Pan/Utensil Washer is a commercial-grade dishwashing equipment designed for high-efficiency sanitation in professional kitchens. This front-loading unit features a split door design for optimized accessibility and workflow. Equipped with a 10-sheet pan capacity, it utilizes smart touchscreen controls, Wi-Fi connectivity through the SmartConnect app, and interchangeable X-shaped wash arms to ensure thorough cleaning. Operating on 208/240v/60Hz three-phase power, it incorporates high-temperature sanitizing cycles with Sense-A-Temp technology and a 70°C rise booster, supporting rapid turnaround for busy foodservice operations. Its stainless steel construction guarantees durability, and it includes essential racks and grids for versatile utensil handling. Designed for moderate-volume use in commercial kitchens, the PW10N-BAS-1 provides precise, reliable sanitation with a capacity of up to 20 racks per hour and minimal water usage at 1.2 gallons per rack.

Top Hobart PW10N-BAS-1 Features

The Hobart PW10N-BAS-1 is engineered for commercial foodservice environments requiring efficient utensil and pan sanitation. It integrates user-friendly smart touchscreen controls and Wi-Fi connectivity for seamless remote management. The unit’s interchangeable wash arms and heavy-duty stainless steel build facilitate durable, consistent cleaning. Its 10-sheet capacity, rapid cycles of 2/4/6 minutes, and up to 20 racks/hour throughput optimize kitchen workflow. Designed with pump rinse and drain systems, it supports reliable operation in busy kitchen routines with minimal downtime.

  • Includes: (1) flat grid, tray rack, and flat bottom rack
  • 10-sheet pan capacity supports high-volume utensil cleaning
  • Interchangeable X-shaped wash arms for thorough coverage
  • Stainless steel construction ensures superior durability
  • User-friendly smart touchscreen controls for simplified operation

Ideal for integrated dishwashing stations in commercial kitchens with moderate load demands.

PW10N-BAS-1 Technical Specs

The Hobart PW10N-BAS-1 features a self-contained, stainless steel construction with dimensions of 34.86" W x 37.2" D x 78.04" H, and a weight of 387 lbs. It operates on 208/240v, 60Hz, three-phase power, with a power consumption suitable for industrial environments. The unit supports high-temperature sanitizing with a 70°C rise booster and includes advanced spray arms for comprehensive cleaning. Its NSF, cULus, and ENERGY STAR® certifications attest to quality and efficiency. The product handles up to 20 racks per hour, consuming only 1.2 gallons of water per rack, making it suitable for mid-volume dishwashing routines in foodservice settings. It comes with adjustable racks and includes cleaning indicators for cycle management.

  • Electrical Requirements: 208/240v, 60Hz, 3-phase, typical amperage and wattage specifications
  • Construction Material: Heavy-duty stainless steel for longevity and corrosion resistance
  • Production Capacity: Up to 20 racks per hour with 10-sheet pan capacity
  • Water Usage: 1.2 gallons per rack for efficient operation
  • Cycle Options: 2/4/6-minute rapid cycles for quick turnaround
  • Dimensions: Width 34.86", Depth 37.2", Height 78.04"

Usage considerations

  • Electrical Compatibility: Requires three-phase power supply, suitable for industrial outlets
  • Plumbing Connection: Pumped rinse and drain connections for reliable flow
  • Ventilation: Adequate airflow required for vent fan control
  • Clearance: Minimum 6 inches surrounding for airflow and maintenance access
  • Maintenance: Disassembly of wash arms and racks for routine cleaning

What is a commercial dishwasher twice as efficient in utensil cleaning?

A commercial dishwasher is an industrial appliance designed specifically for high-volume warewashing in foodservice operations. The Hobart PW10N-BAS-1, configured as a front-loading pot, pan, and utensil washer, features advanced spray technology, rapid cycle options, and an intuitive touchscreen interface. Installed in busy kitchens like restaurant back-of-house stations or hotel catering services, this dishwasher supports consistent sanitation standards and optimized workflow. Its robust stainless steel build and high throughput make it suitable for mid-range operational demands, ensuring dishes and utensils are thoroughly sanitized with minimal water and energy consumption.

Top Commercial Dishwashers for Foodservice Settings

Reliable, durable, and efficient, the Hobart PW10N-BAS-1 is ideal for moderate-volume kitchens requiring fast utensil and pan sanitation. Built to withstand demanding environments, it supports operation in busy restaurant back-of-house workflows, ensuring high sanitation standards and seamless integration with existing plumbing and electrical systems.

  • Operation Type — suitable for moderate-volume restaurant kitchens
  • Kitchen Setting — operates efficiently in commercial back-of-house spaces
  • Foodservice Category — designed for restaurants, cafeterias, and catering
  • Workload Qualifier — supports moderate throughput for busy kitchens
  • Use Case — ideal for utensil cleaning and pan sanitation workflows

Why Choose Hobart PW10N-BAS-1

Compared to standard models, the Hobart PW10N-BAS-1 offers enhanced features such as Wi-Fi connectivity via SmartConnect, stainless steel construction, and rapid cycle times, enabling efficient workflow and dependable sanitation. Its split door design improves access and reduces energy loss, making it a restaurant-ready solution that supports high operational standards with minimal downtime.

  • Self-contained design simplifies installation and reduces footprint
  • Heavy-duty stainless steel ensures long-term durability in demanding environments
  • Advanced spray arms maximize cleaning coverage and efficiency
  • Rapid 2/4/6-minute cycles optimize kitchen throughput
  • Wi-Fi connectivity allows remote monitoring and cycle management

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

A stainless steel Hobart commercial pot pan washer stands upright with front-loading doors, a digital control panel, instruction label, and four metal legs. The unit has a sleek, industrial design suitable for professional kitchen use.
Hobart

Hobart PW10N-BAS-1 34 Inch Pot/Pan/Utensil Washer with Split Door Design

$25,695.67 $33,371.00

Hobart, PW10N-BAS-1, Pot/Pan/Utensil Washer, front loading with split door design, 208/240v/60/3-ph, (10) sheet pan capacity, user-friendly smart touchscreen controls, Wi-Fi connectivity with SmartConnect app, X-shaped interchangeable wash arms, 2/4/6 minute cycles, up to (20) racks/hour, 1.2 gallons/rack, includes: (1) flat grid, (1) tray rack & (1) flat bottom rack, Delime Notification with Cycle, high temperature sanitizing with Sense-A-Temp™ 70° rise booster, vent fan control, stainless steel construction, pumped rinse, pumped drain. cULus, NSF, ENERGY STAR®