The Hobart LXGER-30 (6” LEG STAND) Advansys Undercounter Dishwasher/Glasswasher with Energy Recovery is a commercial-grade, undercounter dishwasher engineered for high-efficiency operation in professional foodservice settings. Featuring a stainless steel construction and an electric tank heat system, this model delivers high-temperature hot water sanitizing with a low water consumption rate of .62 gallons per rack. With a capacity of up to 30 racks per hour, it offers rapid turnaround essential for mid-volume restaurant kitchens, bars, and beverage service areas. Its ENERGY STAR® certification emphasizes energy-efficient performance, and advanced diagnostics facilitate maintenance. Ideal for high-demand environments, it integrates seamlessly into busy workflows requiring reliable, hygienic dish cleaning and glassware sanitization.
Top Hobart LXGER-30 Features
The Hobart LXGER-30 dishwasher combines durable stainless steel construction with a compact footprint designed for undercounter installation. Its hot water sanitizing cycle ensures compliance with food safety standards, while energy recovery optimizes operational costs. Equipped with two programmable cycles, auto delime alerts, and auto chemical priming, it minimizes manual intervention and enhances workflow efficiency. A 20" x 20" rack size allows versatile load handling in tight kitchen spaces, supporting up to 30 racks per hour for moderate throughput applications. The unit’s electric tank heat and advanced diagnostics ensure ease of maintenance, making it suitable for demanding kitchen environments seeking reliable, restaurant-ready dishwashing solutions.
- High capacity — supports up to 30 racks per hour for moderate throughput
- Robust stainless steel frame — resists corrosion and heavy daily use
- Easy-to-maintain components — auto delime & chemical priming aid sanitation
- Space-efficient dimension — fits undercounter installations in small kitchens
- Advanced diagnostics — simplifies service and reduces downtime
Ideal for kitchens requiring consistent throughput and reliable sanitation with minimal footprint.
Hobart LXGER-30 Technical Specs
The Hobart LXGER-30 operates with an electric tank heat system powered by a 120/208 V supply at 60 Hz, single-phase, drawing approximately 30 amps. Its fully enclosed stainless steel cabinet contributes to durability and ease of sanitation, while the unit's dimensions measure 23.94" W x 26.81" D x 34.38" H, weighing 170 lbs. Designed for high temp sanitizing with a booster, it features energy-efficient operation with ENERGY STAR® compliance, supporting daily production of up to 30 racks or approximately 18 gallons of wash water. Its NSF and cULus certifications demonstrate adherence to safety and sanitation standards. The rack size accommodates 20" x 20" loads, fitting seamlessly into undercounter spaces. Maintenance is facilitated through user-friendly diagnostic features and high-quality components, ensuring consistent performance in busy commercial kitchens.
- Electrical requirements: 120/208 V, 60 Hz, 1-phase, 30 amps
- Construction: Stainless steel exterior and internal tanks for durability
- Production capacity: Up to 30 racks per hour with 0.62 gallons per rack water use
- Dimensions: 23.94" W x 26.81" D x 34.38" H; 170 lbs weight
- Operational features: High temp with booster, auto delime alerts, programmable cycles
- Electrical compatibility: Compatible with standard commercial power setups in kitchens
- Plumbing setup: Requires hot water supply and drain connection for optimal operation
- Clearance: Adequate airflow and access for maintenance and servicing
- Drainage: Proper drainage line hookup to prevent backflow
- Installation considerations: Space planning for undercounter fit and electrical connection
What is a commercial dishwasher?
A commercial dishwasher is a heavy-duty foodservice appliance designed to efficiently clean and sanitize large quantities of cookware, utensils, and glassware in high-volume environments. The Hobart LXGER-30 is a top undercounter model suitable for busy kitchens, equipped with high-temperature sanitizing features and energy recovery systems. Its construction uses durable stainless steel, and it supports a daily output of up to 30 racks, making it ideal for restaurant, café, or bar operations seeking reliable, hygienic dishwashing solutions with quick cycle times and minimal manual maintenance.
Top commercial undercounter dishwashers for high-volume kitchen settings
The Hobart LXGER-30 advanced undercounter dishwasher offers durable, restaurant-ready performance tailored for moderate throughput kitchen operations. Built with high-quality stainless steel and energy-efficient features, it supports quick turnaround for glassware and dishware with technical reliability and easy maintenance. Specifically suited for mid-sized restaurants and hospitality venues, it ensures consistent sanitation and operational efficiency in busy foodservice environments.
- Operation — optimized for medium-volume restaurant kitchens
- Construction — stainless steel build for long-term durability
- Performance — supports 30 racks per hour for moderate workloads
- Efficiency — ENERGY STAR® compliance reduces utility costs
- Workflow — seamless integration with existing dishwashing stations
Why Choose Hobart LXGER-30
Why Choose Hobart LXGER-30? This dishwasher model distinguishes itself through its robust stainless steel construction, energy-efficient operation, and advanced cycle programming, ensuring dependable sanitation and workflow productivity. Its compact, undercounter design maximizes space utilization while delivering high throughput and reliable service. Designed for professional foodservice environments, it combines durability with performance advantages unmatched by many competitors.
- Self-contained — integrated system for easy installation and operation
- Energy recovery — reduces operational costs with energy-saving features
- Compact footprint — ideal for tight kitchen layouts
- Restaurant-ready performance — supports high-temp sanitization for safety
- Advanced diagnostics — minimizes downtime and simplifies servicing
