The Hobart LXGEPR-1 (14" LEG STAND) Advansys™ Undercounter Dishwasher/Glasswasher with Puri Rinse is a commercial-grade foodservice equipment designed for efficient dish and glassware cleaning. It features a compact footprint, electrical tank heating, and stainless steel construction, making it suitable for busy kitchens that require reliable sanitation and high throughput. With a rack capacity of 1.14 gallons per cycle and capable of processing up to 38 racks per hour, this unit is optimized for moderate duty workflows in hospitality and institutional settings. Its advanced features include automated delime notifications, chemical priming, and integrated pumps for detergent, rinse aid, and sanitizer, ensuring consistent performance in demanding environments.
Top Hobart LXGEPR-1 Features
The Hobart LXGEPR-1 undercounter dishwasher offers precise cycle control for high-volume glass and dish cleaning, with durable stainless steel construction and fully enclosed cabinet base for long-term operation. Its electronic tank heat enhances energy efficiency, while auto delime and chemical priming simplify maintenance. Designed for kitchen workflows requiring quick turnaround, it adapts seamlessly into small to medium commercial foodservice environments, including cafes, bars, and healthcare facilities.
- Capacity: 1.14 gallons per rack with 38 racks/hour throughput
- Construction: Robust stainless steel for durability and sanitation
- Ease of Maintenance: Auto cycle notifications with integrated pumps for chemicals
- Workflow Efficiency: Fits under-counter setups for streamlined operations
- Compatibility: Rack size of 20" x 20" for versatile dishware fitting
Ideal for moderate throughput needs in professional kitchens requiring reliable dish sanitation.
Hobart LXGEPR-1 Technical Specs
The Hobart LXGEPR-1 operates on a standard electrical supply, with an electric tank heat system that maximizes energy efficiency and maintains optimal wash temperatures. Its stainless steel construction ensures durability in high-use environments, with dimensions of 23.94” W x 25.56” D x 41.88” H and a shipping weight of 170 lbs. The unit uses self-contained refrigeration technology with a fully enclosed cabinet geometry, designed to support an output of up to 38 racks per hour. It requires regular cleaning and maintenance of the integrated pumps and filters, which are straightforward to access for service. The dishwasher incorporates advanced diagnostics for troubleshooting, and its low-temperature chemical operation ensures safety and compatibility with typical kitchen ware.
- Electrical Requirements: 120V, 60Hz, single-phase, approximately 15A
- Cooling Method: Self-contained system with air-cooled condenser
- Production Capacity: Up to 38 racks per hour
- Dimensions: 23.94" W x 25.56" D x 41.88" H
- Weight: 170 lbs (product weight)
- Construction: Stainless steel exterior and internal components
- Temperature Resistance: Operating at low temp chemical cycle, max safe temperature maintained automatically
- Cleaning & Maintenance: Disassembly of pumps and filters for routine sanitation
- Usage Compatibility: Fits 20" x 20" racks, suitable for glassware and dishware
- Installation Requirements: Adequate clearance for airflow, drainage connection, and electrical hookup
What is a commercial dishwasher undercounter?
A commercial undercounter dishwasher is a compact, high-efficiency appliance designed for small to medium-sized foodservice operations. It integrates into kitchen workflows, providing rapid and thorough cleaning of dishware and glassware without occupying large space. The Hobart LXGEPR-1 is installed beneath counters in cafes, restaurants, and healthcare facilities, making it ideal for environments with moderate throughput needs and space constraints. Its advanced features support consistent sanitation, quick cycle times, and ease of maintenance, supporting daily high-volume cleaning routines in professional culinary settings.
Top Commercial Dishwasher for Moderate Foodservice Operations
Designed for medium-volume kitchens, the Hobart LXGEPR-1 offers durable stainless steel construction, automated features, and operational reliability, making it suitable for healthcare, hospitality, and institutional use. Its efficient cycle times support steady workflow in institutional dining, while the compact design fits into limited space environments. Hobart LXGEPR-1 facilitates high throughput and superior sanitation in busy foodservice settings.
- Operation Type — Suitable for small prep kitchens
- Kitchen Setting — Fits in compact commercial spaces
- Foodservice Category — Ideal for healthcare and hospitality
- Workload Qualifier — Moderate throughput capacity
- Use Case — Designed for high-turnaround dish and glass cleaning
Why Choose Hobart LXGEPR-1
Hobart LXGEPR-1 stands out among undercounter dishwashers with its robust stainless steel build, advanced automated features, and energy-efficient design. Its integrated pumps streamline chemical delivery, while auto delime and cycle diagnostics ensure reliable sanitation and simplified maintenance. Built for steady industrial use, it enhances operational efficiency and supports high-quality dish hygiene in diverse professional environments.
- Compact Footprint: Fits seamlessly into space-constrained kitchens
- Self-Contained Design: Simplifies installation and reduces setup costs
- Energy STAR® Efficiency: Minimizes operating costs over lifecycle
- High Capacity: Up to 38 racks per hour for demanding workflows
- Durable Construction: Full stainless steel shell suitable for continuous use
