Hobart HSU440-1 Spiral Mixer 440 Pound Capacity 10.7 HP Motor with Dough Hook

Hobart  |  MFG #: HSU440-1  |  Item #: 470452
$53,204.90 $76,007.00
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  • High-torque 10.7 HP spiral motor ensures efficient kneading.
  • 440-pound capacity supports high-volume dough production.
  • Stainless steel spiral hook offers durability and performance.
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The Hobart HSU440-1 Spiral Mixer is a commercial-grade foodservice equipment piece designed for high-capacity dough mixing applications. Featuring a robust 10.7 HP spiral motor combined with a 1.5 HP bowl motor, this spiral mixer efficiently handles large-batch production—up to 440 pounds of dough—making it ideal for bakeries, pizzerias, and large-scale culinary operations. The unit boasts two fixed speeds, dual 20-minute timers, and a reverse speed with jog control, facilitating precise mixing control and reduced manual intervention. Its sturdy construction includes a painted housing and strong stainless steel spiral dough hook, optimized for durability, ease of cleaning, and long-term use in demanding foodservice environments.

The Hobart HSU440-1 spiral mixer offers precise control with dual fixed speeds, high torque for large dough batches, and a durable stainless steel spiral hook for consistent kneading. Its heavy-duty construction withstands regular commercial use, while the dual timers and reverse function optimize workflow efficiency. Designed for high-volume bakeries, it ensures reliable performance and straightforward maintenance, enhancing productivity in busy foodservice settings.

Ideal for large-scale dough production in commercial bakeries and pizzerias requiring robust equipment.

The Hobart HSU440-1 spiral mixer operates on a three-phase power supply of 208/60/3, consuming overall approximately 10.7 HP for the spiral motor and 1.5 HP for the bowl motor, making it suitable for commercial electrical systems. Its construction features a painted housing with stainless steel attachments, ensuring longevity and ease of sanitation. The mixer's design supports a maximum capacity of 440 pounds, with dimensions optimized for efficient workflow in large bakery or restaurant kitchens. The unit is air-cooled, eliminating water requirements, and includes a fixed bowl and spiral hook, compatible with other Hobart accessories. Weighing approximately 1,785 lbs, it requires adequate space for installation and maintenance, with clearances for airflow and cleaning access. The controls include two fixed speeds, timers, and reverse and jog functions, providing flexible operation for diverse recipes. The mixer’s construction and finish adhere to strict safety and sanitation standards, supporting efficient cleaning protocols.

Electrical Compatibility: Ensures suitable power supply for commercial kitchens.

Capacity: Accommodates large dough batches of 440 lbs.

Installation Space: Requires proper clearance for airflow and maintenance access.

Construction Materials: Painted housing with stainless steel hooks for longevity.

Control Features: Timers and reverse function for precise mixing control.

A commercial spiral dough mixer is a heavy-duty food processing machine designed for efficiently kneading large quantities of dough in high-volume settings such as bakeries and pizzerias. These mixers feature a robust spiral agitator that offers superior kneading action, low-shear mixing, and consistent results. The Hobart HSU440-1 model, with its 10.7 HP spiral motor and 1.5 HP bowl motor, is engineered for continuous operation and high-capacity batching, making it suitable for large-scale dough preparation in foodservice environments. Typically installed in commercial kitchens, these mixers support various dough recipes, ensuring uniform texture and improved workflow for bakery operations and restaurant use.

Designed for high-capacity dough mixing, the Hobart HSU440-1 offers robust build quality, efficient operation, and dependable performance in large bakery or pizzeria kitchens. It supports moderate workflows and is optimal for institutions requiring consistent batch production without sacrificing sanitation or longevity, ensuring seamless integration into commercial foodservice settings.

Choosing the Hobart HSU440-1 spiral mixer provides a combination of powerful performance, durable construction, and high-capacity output tailored for demanding commercial kitchens. Its self-contained design, reliable motors, and versatile control features ensure efficient dough preparation, supporting consistent product quality and operational productivity in large-volume foodservice applications.

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Product Description

The Hobart HSU440-1 Spiral Mixer is a commercial-grade foodservice equipment piece designed for high-capacity dough mixing applications. Featuring a robust 10.7 HP spiral motor combined with a 1.5 HP bowl motor, this spiral mixer efficiently handles large-batch production—up to 440 pounds of dough—making it ideal for bakeries, pizzerias, and large-scale culinary operations. The unit boasts two fixed speeds, dual 20-minute timers, and a reverse speed with jog control, facilitating precise mixing control and reduced manual intervention. Its sturdy construction includes a painted housing and strong stainless steel spiral dough hook, optimized for durability, ease of cleaning, and long-term use in demanding foodservice environments.

Top Hobart HSU440-1 Features

The Hobart HSU440-1 spiral mixer offers precise control with dual fixed speeds, high torque for large dough batches, and a durable stainless steel spiral hook for consistent kneading. Its heavy-duty construction withstands regular commercial use, while the dual timers and reverse function optimize workflow efficiency. Designed for high-volume bakeries, it ensures reliable performance and straightforward maintenance, enhancing productivity in busy foodservice settings.

  • High-torque 10.7 HP spiral motor ensures efficient kneading of large dough batches.
  • Stainless steel spiral hook provides durability and optimal mixing performance.
  • Dual 20-minute timers with reverse speed facilitate precise, customizable operation.
  • 440-pound capacity supports high-volume production in bakery or pizzeria environments.
  • Heavy-duty painted housing ensures long-term durability and easy cleaning.

Ideal for large-scale dough production in commercial bakeries and pizzerias requiring robust equipment.

Hobart HSU440-1 Technical Specs

The Hobart HSU440-1 spiral mixer operates on a three-phase power supply of 208/60/3, consuming overall approximately 10.7 HP for the spiral motor and 1.5 HP for the bowl motor, making it suitable for commercial electrical systems. Its construction features a painted housing with stainless steel attachments, ensuring longevity and ease of sanitation. The mixer's design supports a maximum capacity of 440 pounds, with dimensions optimized for efficient workflow in large bakery or restaurant kitchens. The unit is air-cooled, eliminating water requirements, and includes a fixed bowl and spiral hook, compatible with other Hobart accessories. Weighing approximately 1,785 lbs, it requires adequate space for installation and maintenance, with clearances for airflow and cleaning access. The controls include two fixed speeds, timers, and reverse and jog functions, providing flexible operation for diverse recipes. The mixer’s construction and finish adhere to strict safety and sanitation standards, supporting efficient cleaning protocols.

  • Electrical Requirements: 208V, 60Hz, 3-phase, approximately 10.7 HP spiral motor power.
  • Cooling Method: Air-cooled system for reliable operation in high-demand settings.
  • Capacity: Up to 440 pounds of dough per batch for large-volume production.
  • Construction & Finish: Painted housing with stainless steel attachments for durability and sanitation.
  • Dimensions: Approximate width, depth, and height optimized for commercial installation (specific measurements available in datasheets).
  • Food Safety & Maintenance: Materials compatible with cleaning routines, stainless steel components, and straightforward disassembly for sanitation.

Electrical Compatibility: Ensures suitable power supply for commercial kitchens.

Capacity: Accommodates large dough batches of 440 lbs.

Installation Space: Requires proper clearance for airflow and maintenance access.

Construction Materials: Painted housing with stainless steel hooks for longevity.

Control Features: Timers and reverse function for precise mixing control.

What is a commercial spiral dough mixer?

A commercial spiral dough mixer is a heavy-duty food processing machine designed for efficiently kneading large quantities of dough in high-volume settings such as bakeries and pizzerias. These mixers feature a robust spiral agitator that offers superior kneading action, low-shear mixing, and consistent results. The Hobart HSU440-1 model, with its 10.7 HP spiral motor and 1.5 HP bowl motor, is engineered for continuous operation and high-capacity batching, making it suitable for large-scale dough preparation in foodservice environments. Typically installed in commercial kitchens, these mixers support various dough recipes, ensuring uniform texture and improved workflow for bakery operations and restaurant use.

Top commercial spiral dough mixers for high-volume bakery operations

Designed for high-capacity dough mixing, the Hobart HSU440-1 offers robust build quality, efficient operation, and dependable performance in large bakery or pizzeria kitchens. It supports moderate workflows and is optimal for institutions requiring consistent batch production without sacrificing sanitation or longevity, ensuring seamless integration into commercial foodservice settings.

  • Prepares large dough batches for busy bakery operations
  • Suitable for commercial kitchens with moderate throughput
  • Ideal for bakery, pizzeria, and large-scale foodservice environments
  • Supports continuous operation in high-demand settings
  • Designed for installation in large, multi-task food preparation areas

Why Choose Hobart HSU440-1

Choosing the Hobart HSU440-1 spiral mixer provides a combination of powerful performance, durable construction, and high-capacity output tailored for demanding commercial kitchens. Its self-contained design, reliable motors, and versatile control features ensure efficient dough preparation, supporting consistent product quality and operational productivity in large-volume foodservice applications.

  • Compact footprint fits large volume production spaces efficiently
  • Build quality with heavy-duty painted housing and stainless steel attachments
  • Advanced control with dual timers, reverse, and jog functions for precision
  • Optimized for high-volume bakery use with 440-pound capacity
  • Designed for restaurant-ready production with reliable and consistent mixing performance

From the manufacturer

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Customer reviews

Hobart HSU440-1 Hobart Spiral Mixer 10.7 HP Spiral Motor & A 1.5 HP Bowl Motor
Hobart

Hobart HSU440-1 Spiral Mixer 440 Pound Capacity 10.7 HP Motor with Dough Hook

$53,204.90 $76,007.00

Hobart, HSU440-1, Hobart Spiral Mixer, 10.7 HP spiral motor & a 1.5 HP bowl motor, 440-pound capacity, two fixed speeds with dual 20 minute timers plus a reverse speed & Jog Control feature. Has an extra pulley & strong SS spiral dough hook, 208/60/3