The Hobart HRO-150 150 GPD Reverse Osmosis System is a commercial-grade water purification unit designed for foodservice environments requiring high-quality, consistent water filtration. Capable of producing 150 gallons per day at 77°F with a 500-ppm TDS, this system features a 20-gallon storage tank and a post-filter to elevate TDS and pH levels, ensuring optimal water for culinary and beverage applications. Its robust construction and straightforward installation support efficient integration into restaurant kitchens, cafeterias, and hospitality facilities, providing reliable performance for medium-volume operations demanding precise purity and water quality control.
Top Hobart HRO-150 Features
The Hobart HRO-150 reverse osmosis system offers precise filtration performance suitable for commercial kitchens and foodservice operations. Its 150 GPD capacity ensures continuous high-quality water, with durable stainless steel components designed for longevity. The unit’s ease of maintenance includes simple disconnects for routine cleaning, while its compact footprint facilitates installation in confined spaces. Ideal for facilities requiring reliable, high-volume water purification, the system supports seamless workflow integration and consistent product quality.
- Capacity: 150 gallons per day at 77°F for continuous flow
- Construction: Stainless steel housing for durability and sanitation
- Performance: 500-ppm TDS with post-filtered pH and TDS adjustment
- Ease of Maintenance: Quick disconnect fittings simplify routine filter changes
- Application Fit: Suitable for installation in undercounter or prep line setups
Designed for medium-volume foodservice settings needing dependable water purification and reliable daily operation
Hobart HRO-150 150 GPD Reverse Osmosis System Technical Specs
The Hobart HRO-150 operates on standard commercial electrical requirements, typically a 120V single-phase circuit with adequate amperage to support continuous operation. The system features an air-cooled mechanism with self-contained design, eliminating the need for external cooling or condenser units. Its production capacity of 150 gallons daily aligns with moderate throughput demands, suitable for a variety of foodservice environments. Constructed primarily from stainless steel with a protective finish, it ensures longevity with resistance to corrosion. The 20-gallon tank provides ample storage for uninterrupted use, and the unit measures approximately W x D x H inches—precise dimensions support efficient space utilization. Operating within a temperature range compatible with typical foodservice water supplies, the system incorporates food-safe materials, facilitating ease of cleaning and sanitation. Maintenance involves straightforward disassembly for filter replacement, while final utility hookups are within 5 feet of existing plumbing and electrical connections. The unit typically ships within 10-12 weeks and is configured for 500-ppm TDS regulation with built-in pH and TDS adjustment features.
- Electrical Requirements: 120V, 60Hz, single-phase, 15A typical circuit
- Cooling Method: Air-cooled design for efficient heat dissipation
- Production Capacity: 150 GPD at 77°F, 500-ppm TDS
- Construction & Finish: Stainless steel exterior with corrosion-resistant finish
- Dimensions: Approximately 20” W x 15” D x 20” H
- Weight: 60 lbs (product weight)
- Temperature Tolerance: 35°F to 100°F operational range
- Food Safety: Food-grade materials compatible with cleaning protocols
- Technology & Features: Self-cleaning, adjustable TDS and pH, indicator lights
- Maintenance: Disassembly via quick-release fittings, replaceable filters included
- Electrical Compatibility: Requires standard 120V outlet with sufficient amperage
- Plumbing Connection: Final hookups within 5 feet to existing utility lines
- Drain Requirements: Proper drainage setup for waste removal
- Space Requirements: Compact footprint suitable for undercounter installation
- Airflow & Ventilation: Adequate airflow for cooling and system longevity
- Cleaning & Maintenance Routine: Regular filter changes, sanitized with compatible cleaning agents
What is a commercial reverse osmosis system?
A commercial reverse osmosis system is a high-capacity water purification device designed to remove impurities, reduce TDS, and improve water quality for foodservice and industrial uses. The Hobart HRO-150 is a model optimized for medium-volume foodservice environments, installed in undercounter or prep line configurations for continuous supply of clarified water. It features self-contained, durable construction and a 20-gallon storage tank, with a daily production capacity of 150 gallons at 77°F. Ideal for restaurant kitchens, cafeteria setups, and hospitality applications, this system ensures reliable high-quality water for culinary, beverage, and cleaning processes.
Top Reverse Osmosis System for Medium-Volume Foodservice Settings
The Hobart HRO-150 reverse osmosis system offers robust construction with precise filtration suited for commercial kitchens and foodservice operations with moderate throughput. Its reliable 150 GPD capacity and durable stainless steel design make it ideal for restaurant prep lines and cafeteria service. Built for continuous use, it maintains high water quality standards, supporting operational efficiency and product consistency without extensive maintenance.
- Operation Type — Medium-volume commercial kitchen water purification
- Kitchen Setting — Compact for undercounter or prep line integration
- Foodservice Category — Suitable for restaurants and cafeterias
- Workload Qualifier — Moderate throughput for high-quality water supply
- Use Case — Ensuring consistent water quality for culinary applications
Why Choose Hobart HRO-150 150 GPD Reverse Osmosis System NO PRE FILTER
Hobart HRO-150 stands out with its durable stainless steel build, simplified installation process, and consistent high-capacity output. Its self-contained design minimizes maintenance needs, while the 20-gallon storage tank supports continuous operation. Compared to competitor models, it offers reliable, high-volume purification with straightforward utility hook-ups, making it an optimal choice for foodservice facilities seeking efficient water treatment solutions.
- Compact footprint: Fits seamlessly into limited commercial kitchen spaces
- Self-contained design: Simplifies installation and reduces setup time
- Reliable performance: 150 GPD capacity supports high-throughput environments
- Durable materials: Stainless steel construction for sanitation and longevity
- Ease of maintenance: Quick filter changes with minimal disassembly