The Hobart HL400-1 200-240/50/60/3 Mixer is a professional-grade planetary mixer designed for high-efficiency food processing in commercial kitchens. Featuring a 1.5 horsepower motor and a 40-quart capacity, this robust floor model operates with three fixed speeds and gear-driven transmission, suitable for mid-volume foodservice applications. Its US/EXP legacy configuration ensures reliable performance, while the manual bowl lift and #12 taper attachment hub enhance versatility for various mixing tasks. Engineered for durability and ease of maintenance, the HL400-1 provides precise control and consistent results for bakery, catering, and institutional food operations.
Hobart HL400-1 Features
The Hobart HL400-1 planetary mixer combines precise speed control with durable construction, optimized for commercial bakeries, catering services, and institutional kitchens. Its gear-driven transmission ensures reliable torque transfer, while the 40-quart stainless steel bowl facilitates large batch processing. The manual bowl lift allows ergonomic handling, and the #12 taper hub supports a range of attachments, enhancing workflow flexibility. The 20-minute timer supports batch consistency, and the fixed speeds enable tailored mixing operations, making it suitable for doughs, batters, and other culinary preparations.
- High-performance motor: 1.5 hp for reliable, efficient mixing
- Durable construction: Made with corrosion-resistant stainless steel
- Ease of maintenance: Simple manual bowl lift and accessible components
- Optimal for large batches: 40 quart capacity supports mid-volume production
- Versatile mounting: Compatible with various attachments via #12 hub
Ideal for medium-volume bakery and food prep environments requiring consistent batch results.
Hobart HL400-1 Technical Specs
The Hobart HL400-1 planetary mixer is engineered for robust performance with a three-phase, 200-240V electrical system operating at 50/60Hz, delivering 1.5 hp for consistent mixing. Its gear-driven transmission provides durability over extended use, and the stainless steel construction ensures hygiene and longevity. Capable of processing large dough and batter batches, it supports 40-quart capacity with dimensions optimized for commercial kitchen layouts. The mixer includes a manual bowl lift and features a 20-minute timer for precise operation control. Weighing approximately 421 lbs, it features a #12 hub for attachment versatility and includes a self-contained design suitable for demanding foodservice environments.
- Electrical Requirements: 200-240V, 50/60Hz, three-phase power
- Construction: Stainless steel finish with corrosion resistance
- Capacity: 40-quart bowl for mid-volume batching
- Dimensions: Approximate size: detailed dimensions available in manual
- Weight: 421 lbs for stability and durability
- Electrical compatibility: Supports three-phase power in commercial facilities
- Proper airflow and clearance: Important for ventilation in enclosed kitchens
- Power supply distribution: Requires dedicated electrical hookup
- Installation space: Ensure sufficient room for manual lifting and operation
- Maintenance access: Easy disassembly for cleaning and servicing
What is a commercial planetary mixer
A commercial planetary mixer is a heavy-duty food processing machine designed for high-volume mixing applications in professional kitchens. It features a rotating on its axis and around a central bowl, ensuring thorough blending of doughs, batters, and other culinary mixtures. The Hobart HL400-1 is installed in bakery, catering, and institutional foodservice settings, with its robust construction and precise controls making it ideal for mid-volume batch preparation of dough, batter, and similar products. Its 40-quart capacity and durable components support consistent operation in demanding environments, streamlining workflows and enhancing productivity.
Top planetary mixers for foodservice environments
Reliable and built for medium-volume operations, the Hobart HL400-1 planetary mixer features a durable design, proven performance, and versatile attachment compatibility, making it ideal for bakery and institutional kitchens requiring consistent batch production. The Hobart HL400-1 supports efficient operation in mid- to large-scale foodservice environments, ensuring quality and reliability.
- Operation in bakery and catering kitchens
- Suitable for moderate workloads and batch sizes
- Built for durability with stainless steel components
- Ideal for food prep applications in commercial kitchen setups
- Supports various attachments for dough, batter, and more
Why Choose Hobart HL400-1?
Designed with durability and efficiency in mind, the Hobart HL400-1 offers a robust gear-driven system, a large capacity bowl, and user-friendly features that set it apart from similar mixers. Its stainless steel construction ensures long-term sanitation, while the manual bowl lift and precise timer enhance operational control. This mixer improves workflow consistency and simplifies maintenance compared to competitor models, making it a reliable addition to any commercial food operation.
- Self-contained design with durable stainless steel build
- Optimized for mid-volume dough and batter batches
- Includes manual bowl lift for ergonomic operation
- Versatile #12 hub supports a wide range of attachments
- Engineered for long-term reliability in foodservice settings
