Hobart FP350-1 13 Inch Continuous Feed Food Processor Unit Only Stainless Steel

The Hobart FP350-1 Food Processor is a commercial-grade benchtop unit engineered for high-efficiency food processing operations. Featuring an angled continuous feed design and a full-size hopper, this food processor delivers a production capacity of 26 pounds per minute at 430 rpm, making it ideal for mid-volume foodservice environments such as catering kitchens, institutional cafeterias, and specialty delis. Constructed with stainless steel cutting surfaces and a robust aluminum housing, it ensures durability and ease of sanitation. Equipped with a planetary gear transmission and safety interlocks, the FP350-1 prioritizes operational reliability and worker safety, providing precise and consistent food preparation in demanding settings.

Top Hobart FP350-1 Features

The Hobart FP350-1 food processor combines a heavy-duty stainless steel cutting system with a streamlined angled feed mechanism for continuous operation. Its 26 lb/min capacity ensures high throughput in commercial kitchens, while the planetary gear transmission guarantees smooth, reliable motor performance. The unit’s full-size hopper facilitates bulk processing, and the aluminum housing offers resistance to wear and corrosion. Designed for easy maintenance, with durable rubber feet for stability, it suits applications requiring precise, repetitive food preparation tasks with minimal downtime.

• Powerful motor: 1 HP motor ensures high torque for continuous processing
• Durable construction: Stainless steel cutting surfaces resist corrosion and wear
• Ease of maintenance: Quick-access components simplify cleaning tasks
• Consistent throughput: 26 lb per minute capacity supports demanding workflows
• Safety features: Triple interlocks prevent accidental operation during adjustments

Ideal for facilities requiring reliable industrial food processing with high capacity needs

Hobart FP350-1 Technical Specs

The Hobart FP350-1 is engineered with a 120V single-phase electrical system that consumes 1 HP and 10 amps, compatible with standard outlet configurations for ease of setup. Its operation features an air-cooled motor that maintains consistent performance during extended use in busy kitchens. The complete unit measures 13.44 inches wide, 21.88 inches deep, and 29.31 inches tall, weighing 82 pounds, making it suitable for counter-height installation. The stainless steel cutting surfaces, combined with an aluminum housing painted in a durable finish, ensure longevity and ease of cleaning. The processor handles food processing tasks efficiently, supporting workflow needs in institutional and commercial foodservice settings.

• Electrical requirements: 120V, 60Hz, single-phase, 10A, 1 HP motor
• Cooling method: Air-cooled design for sustained operation
• Production capacity: 26 lbs per minute for continuous processing
• Construction materials: Stainless steel and aluminum housing with a durable finish
• Dimensions & weight: 13.44" W x 21.88" D x 29.31" H, 82 lbs
• Food safety & sanitation: Components are easily removable for cleaning and sanitation

• Electrical compatibility: Needs standard 120V outlet with proper grounding
• Installation space: Requires avoid obstructing airflow or drainage clearance behind unit
• Work environment: Suitable for ambient temperatures up to 104°F (40°C)
• Cleaning routine: Disassemble and wash stainless steel components regularly
• Workflow integration: Designed for high-volume food processing in commercial kitchens

What is a commercial food processor?

A commercial food processor is a high-capacity, industrial-grade kitchen appliance designed for continuous and efficient food preparation. The Hobart FP350-1, as a model of top-tier food processing equipment, features a stainless steel cutting system, continuous feed operation, and a full-size hopper suited for high-volume kitchen settings. Typically installed on countertops or benchtops, it supports various tasks such as chopping, shredding, and slicing, making it ideal for middle-tier restaurant kitchens, catering operations, and institutional foodservice facilities. Its robust construction and precise operation enable consistent results and streamlined workflows for demanding food processing applications.

Top commercial food processors for institutional kitchens

Commercial food processors support reliable operation in foodservice settings requiring consistent throughput and durability. The Hobart FP350-1, featuring a full-size hopper and continuous feed design, excels in mid-volume operations such as catering and institutional dining. Designed for moderate workloads, it offers precise processing and ease of maintenance, making it well-suited for busy commercial kitchens seeking durable, efficient equipment without high lead times.

• Operation type — ideal for medium-volume kitchen workflows
• Kitchen setting — suitable for institutional dining and catering
• Foodservice category — best for food processing and prep stations
• Workload qualifier — supports moderate throughput demands
• Use case — optimized for bulk food preparation and processing

Why Choose Hobart FP350-1 Food Processor

Why choose the Hobart FP350-1 over comparable models is its combination of robust stainless steel construction, reliable planetary gear transmission, and safety interlocks tailored for continuous food processing in demanding environments. Its compatibility with high-capacity workflows and straightforward maintenance enhances operational efficiency, while its durable aluminum housing ensures longevity in busy commercial kitchens. The precision engineering and high production capacity set it apart from standard food processors, providing a restaurant-ready solution for consistent, high-volume processing.

• Compact footprint with large hopper for efficient throughput
• Self-contained design minimizes installation requirements
• Heavy-duty stainless steel components ensure durability
• Planetary gear transmission for reliable operation
• Designed for commercial kitchen readiness and long-term use