Hobart DWHIP-HL640 40 Quart Stainless Steel Wire Whip Mixer Attachment
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- Stainless steel construction resists corrosion and ensures longevity
- 40-quart capacity optimized for large-scale mixing tasks
- Engineered for seamless compatibility with Hobart Legacy mixers
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The Hobart DWHIP-HL640 Legacy® Mixer 40 Quart "D" Wire Whip Stainless Steel is a robust, commercial-grade attachment designed for professional mixing applications in high-capacity foodservice environments. Crafted from durable stainless steel, this wire whip is specifically engineered for Hobart’s Legacy® series mixers, providing efficient aeration and incorporation of ingredients. Its precise 40-quart capacity ensures consistent results for heavy-duty baking, pastry, and ingredient blending in commercial kitchens, bakeries, and institutional foodservice operations. The advanced stainless steel construction guarantees longevity and ease of cleaning, making it a reliable addition to high-volume workflows requiring precision and durability.
The Hobart DWHIP-HL640 wire whip offers a 40-quart capacity optimized for large-scale mixing tasks in professional kitchens. Its stainless steel build enhances product longevity and simplifies maintenance, while its compatibility with Legacy mixers enables seamless integration into busy food preparation lines. Designed for high-efficiency aeration, the wire whip ensures uniform ingredient incorporation, suitable for bakery and pastry production, with easy disassembly for cleaning to reduce downtime. Perfect for high-volume batch processing, it boosts workflow productivity in commercial settings.
Ideal for bakeries, large-scale restaurants, and institutional foodservice kitchens needing reliable performance.
The Hobart DWHIP-HL640 stainless steel wire whip features a 40-quart capacity, designed for compatibility with Hobart Legacy® mixers, model DWHIP-HL640. Constructed entirely from corrosion-resistant stainless steel, it measures approximately 14 inches in diameter and weighs around 9 lbs. This attachment operates with a standard mixer power, requiring no additional electrical connections. Its design ensures easy disassembly for routine cleaning and maintenance, supporting high-cycle commercial use. The stainless steel material endures operating temperatures up to industrial standards, ensuring dependable performance through extended service. With a shipping timeframe typically spanning 10-12 weeks, this accessory is built for durability, efficiency, and long-term use in demanding food production settings.
A commercial wire whip is a heavy-duty mixing attachment designed for industrial-grade mixers, primarily used for incorporating air and achieving light, uniform textures in large batches. Typically crafted from stainless steel for sanitation and durability, it is commonly installed in professional kitchens, bakeries, and large-scale food production facilities. The Hobart DWHIP-HL640 wire whip features a 40-quart capacity, tailored to high-volume mixing tasks such as batter aeration and ingredient blending. It is ideal for medium-scale bakery operations, pastry shops, and institutional foodservice settings where efficiency and consistency are critical for operation performance.
Designed for robust mixing workflows, the Hobart DWHIP-HL640 is perfect for medium-volume bakery and pastry production. Its construction from stainless steel guarantees durability, while its compatibility with Hobart’s Legacy mixers allows for efficient operation in professional kitchens. The wire whip’s reliable performance suits high-throughput environments where consistent blending and aeration are required, making it suitable for large-scale food prep and commercial kitchen equipment applications.
Why Choose the Hobart DWHIP-HL640 Legacy wire whip? It stands out through its stainless steel construction, ensuring long-term durability and ease of sanitation compared to standard attachments. Its seamless compatibility with Hobart Legacy mixers enhances operational efficiency in commercial environments. The 40-quart capacity, combined with a design optimized for aeration and ingredient incorporation, makes it suitable for high-volume food prep and bakery operations, surpassing many competitor models in reliability and performance.
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