Hobart DOUGH-HMM10 10 Quart Dough Hook for Planetary Mixer Attachments

Hobart  |  MFG #: DOUGH-HMM10  |  Item #: 1292680
$104.72 $136.00
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  • Optimized for uniform dough development
  • Constructed from corrosion-resistant materials
  • Supports high-speed, high-throughput mixing
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The Hobart DOUGH-HMM10 Centerline Dough Hook is a specialized mixer attachment designed for 10 quart planetary mixers, engineered to optimize dough mixing efficiency in commercial foodservice environments. Crafted by Hobart, a recognized leader in food equipment, this dough hook features a precision centerline design that ensures uniform dough development, reducing mixing time and improving consistency. Its robust construction from durable materials enhances longevity under rigorous usage, making it ideal for high-volume bakery and pizzeria operations requiring precise and reliable kneading performance. The attachment’s compatibility with specific Hobart 10 quart planetary models facilitates seamless integration into existing kitchen workflows, ensuring minimal downtime during installation and maintenance. Its technical design guarantees efficient power transfer and stability, supporting consistent dough textures in demanding culinary settings.

The Hobart DOUGH-HMM10 Centerline Dough Hook offers precise dough kneading through its optimized geometry, made from corrosion-resistant materials for durability in busy bakery environments. Its compatible mounting system ensures quick attachment and removal, simplifying cleaning and maintenance. Designed for high-volume operations, this dough hook improves workflow by delivering consistent mixing results at designated speeds, suitable for diverse dough types such as bread, pizza, and pastry. Its sturdy build withstands daily commercial use without warping or wear, supporting high throughput and operational reliability.

Ideal for bakeries, pizzerias, and large-scale food production facilities seeking reliable dough mixing attachments.

The Hobart DOUGH-HMM10 Centerline Dough Hook is engineered for robust commercial use, with an operational requirement compatible with 10 quart Hobart planetary mixers. It features a heavy-duty metallic construction with a corrosion-resistant finish to ensure longevity in high-demand environments. The model number DOUGH-HMM10 specifies its compatibility and precise fit. It operates seamlessly within typical electrical setups for commercial kitchens, requiring standard motor connections, with a design optimized for efficient dough kneading. The attachment’s dimensions ensure easy integration, fitting comfortably within the mixer bowl and supporting a range of dough consistencies. Its maintenance entails straightforward disassembly for cleaning, with no special tools required, and the material's food-safe finish ensures sanitary operations. Overall, the dough hook enhances workflow efficiency, providing durable, consistent kneading for medium-volume bakery or foodservice operations.

A commercial dough hook is a specialized mixer attachment used in professional kitchens to knead and develop gluten in dough efficiently. Designed for industrial-grade mixers, the Hobart DOUGH-HMM10 Centerline Dough Hook is typically installed in 10 quart planetary mixers to support high-volume bakery or pizzeria production. Its precise geometry ensures uniform mixing, reducing prep time and improving dough consistency. Made from durable, food-safe materials, this attachment facilitates consistent results for bread, pizza, and pastry doughs, supporting functionality in busy foodservice settings. Installed in food establishments like bakeries or large-scale restaurants, it enhances dough production workflows, ensuring product quality and operational efficiency.”

A durable commercial dough hook designed for 10 quart mixers by Hobart provides reliable dough kneading in bakery kitchens and pizzerias. Hobart DOUGH-HMM10 stands out for its robust construction, precise kneading action, and seamless integration, making it suitable for medium-volume dough production. It is ideal for operational environments requiring consistent dough textures and efficient workflows, supported by expert craftsmanship and high-grade materials.

Why Choose Hobart DOUGH-HMM10? This model offers a durable, precise, and easy-to-maintain dough hook specifically designed for 10 quart planetary mixers. Its centerline geometry ensures uniform dough kneading, supporting consistent product quality in medium-volume bakery settings. The rugged construction from high-grade materials provides long-term reliability, surpassing many competitor attachments in durability and performance. Its quick-release mounting system promotes efficient cleaning and installation, reducing downtime and enhancing workflow in busy commercial kitchens.

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Product Description

The Hobart DOUGH-HMM10 Centerline Dough Hook is a specialized mixer attachment designed for 10 quart planetary mixers, engineered to optimize dough mixing efficiency in commercial foodservice environments. Crafted by Hobart, a recognized leader in food equipment, this dough hook features a precision centerline design that ensures uniform dough development, reducing mixing time and improving consistency. Its robust construction from durable materials enhances longevity under rigorous usage, making it ideal for high-volume bakery and pizzeria operations requiring precise and reliable kneading performance. The attachment’s compatibility with specific Hobart 10 quart planetary models facilitates seamless integration into existing kitchen workflows, ensuring minimal downtime during installation and maintenance. Its technical design guarantees efficient power transfer and stability, supporting consistent dough textures in demanding culinary settings.

Top Hobart DOUGH-HMM10 Features

The Hobart DOUGH-HMM10 Centerline Dough Hook offers precise dough kneading through its optimized geometry, made from corrosion-resistant materials for durability in busy bakery environments. Its compatible mounting system ensures quick attachment and removal, simplifying cleaning and maintenance. Designed for high-volume operations, this dough hook improves workflow by delivering consistent mixing results at designated speeds, suitable for diverse dough types such as bread, pizza, and pastry. Its sturdy build withstands daily commercial use without warping or wear, supporting high throughput and operational reliability.

  • Functionality: Enhances uniform dough kneading and mixing performance
  • Durability: Constructed from corrosion-resistant, high-grade materials
  • Ease of Maintenance: Quick detach mount simplifies cleaning routine
  • Application Fit: Compatible with 10 quart Hobart planetary mixers
  • Workflow Integration: Supports high-efficiency dough preparation in busy kitchens

Ideal for bakeries, pizzerias, and large-scale food production facilities seeking reliable dough mixing attachments.

Hobart DOUGH-HMM10 Technical Specs

The Hobart DOUGH-HMM10 Centerline Dough Hook is engineered for robust commercial use, with an operational requirement compatible with 10 quart Hobart planetary mixers. It features a heavy-duty metallic construction with a corrosion-resistant finish to ensure longevity in high-demand environments. The model number DOUGH-HMM10 specifies its compatibility and precise fit. It operates seamlessly within typical electrical setups for commercial kitchens, requiring standard motor connections, with a design optimized for efficient dough kneading. The attachment’s dimensions ensure easy integration, fitting comfortably within the mixer bowl and supporting a range of dough consistencies. Its maintenance entails straightforward disassembly for cleaning, with no special tools required, and the material's food-safe finish ensures sanitary operations. Overall, the dough hook enhances workflow efficiency, providing durable, consistent kneading for medium-volume bakery or foodservice operations.

  • Capacity: Designed for 10 quart planetary mixers
  • Material: High-grade, corrosion-resistant metal alloy
  • Compatibility: Fits Hobart 10 quart planetary models
  • Dimensions: Specific dimensions matched to model specifications
  • Cleaning: Detachable design for simple, routine sanitation
  • Electrical Compatibility: Standard commercial electrical setup for planetary mixers
  • Durability Traits: Heavy-duty construction withstands daily commercial baking
  • Installation: Quick-release mounting simplifies attachment and removal
  • Operational Setup: Requires minimal airflow clearance for proper operation
  • Maintenance Ease: Easily disassembled for routine cleaning without tools

What is a commercial dough hook

A commercial dough hook is a specialized mixer attachment used in professional kitchens to knead and develop gluten in dough efficiently. Designed for industrial-grade mixers, the Hobart DOUGH-HMM10 Centerline Dough Hook is typically installed in 10 quart planetary mixers to support high-volume bakery or pizzeria production. Its precise geometry ensures uniform mixing, reducing prep time and improving dough consistency. Made from durable, food-safe materials, this attachment facilitates consistent results for bread, pizza, and pastry doughs, supporting functionality in busy foodservice settings. Installed in food establishments like bakeries or large-scale restaurants, it enhances dough production workflows, ensuring product quality and operational efficiency.”

Top Commercial Dough Hooks for High-Volume Bakery and Foodservice

A durable commercial dough hook designed for 10 quart mixers by Hobart provides reliable dough kneading in bakery kitchens and pizzerias. Hobart DOUGH-HMM10 stands out for its robust construction, precise kneading action, and seamless integration, making it suitable for medium-volume dough production. It is ideal for operational environments requiring consistent dough textures and efficient workflows, supported by expert craftsmanship and high-grade materials.

  • Medium-volume bakery environments — supports moderate dough production throughput
  • Commercial kitchen equipment — designed for seamless integration with Hobart mixers
  • Foodservice bakery — ideal for pizza, bread, and pastry establishments
  • Support for steady workflow — enhances dough consistency and kneading efficiency
  • Reliable performance — suited for routine, high-demand bakery operations

Why Choose Hobart DOUGH-HMM10

Why Choose Hobart DOUGH-HMM10? This model offers a durable, precise, and easy-to-maintain dough hook specifically designed for 10 quart planetary mixers. Its centerline geometry ensures uniform dough kneading, supporting consistent product quality in medium-volume bakery settings. The rugged construction from high-grade materials provides long-term reliability, surpassing many competitor attachments in durability and performance. Its quick-release mounting system promotes efficient cleaning and installation, reducing downtime and enhancing workflow in busy commercial kitchens.

  • Designed specifically for Hobart 10 quart planetary mixers
  • Constructed from corrosion-resistant, durable metal alloy
  • Optimized for consistent dough kneading in bakery operations
  • Quick-release mount for simplified attachment and cleaning
  • Supports medium-volume production with reliable performance

From the manufacturer

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Customer reviews

Hobart DOUGH-HMM10 Centerline Dough Hook For 10 Quart Planetary Mixer
Hobart

Hobart DOUGH-HMM10 10 Quart Dough Hook for Planetary Mixer Attachments

$104.72 $136.00

Hobart, DOUGH-HMM10, Centerline Dough Hook, for 10 quart planetary mixer