The Hobart DICEGRD-5/16 5/16" Dicer Plate (8mm) is a specialized disc plate designed for commercial food processing, compatible with slicers featuring 3-8mm soft slicer and 8mm soft slicer configurations. Crafted from durable materials, this 8mm dicing disc ensures precise and consistent cuts within high-volume culinary environments. Its technical specifications include a compact 2 lbs weight, a size of 8mm, and compatibility with Hobart food processors to optimize dicing workflows in professional kitchens and food manufacturing settings. This component addresses the need for efficient portioning and uniform dicing, making it suitable for preparing fresh vegetables, fruits, and proteins with accuracy and speed.
Top Hobart DICEGRD-5/16 Features
The Hobart DICEGRD-5/16 facilitates precise 8mm dicing in commercial foodservice operations, engineered for durability and ease of maintenance. Its stainless steel construction withstands rigorous use, ensuring longevity in high-demand environments. Compatible with slicers supporting 3-8mm soft slices, it enables seamless workflow integration for efficient portioning. Designed for ease of cleaning and replacement, it promotes sanitation and quick turnaround during continuous food prep. The disc’s precise 8mm cut size provides uniform cubes, ideal for high-volume vegetable and protein dicing tasks.
- Functionality: Produces consistent 8mm dicing for meats and produce
- Material Durability: Constructed from high-grade stainless steel for longevity
- Ease of Maintenance: Disassemble for cleaning, corrosion-resistant surface
- Use Case Fit: Compatible with 3-8mm soft slicers for versatile processing
- Workflow Efficiency: Enhances throughput with uniform dice size integration
Ideal for professional food processing and high-volume foodservice settings requiring precise dicing.
Hobart DICEGRD-5/16 8mm Technical Specs
This Hobart DICEGRD-5/16 disc plate features a robust stainless-steel construction, with a weight of 2 lbs and an 8mm sizing for accurate dicing. It is designed to operate efficiently within standard professional kitchen workflows, compatible with slicers supporting 3-8mm soft slices and 8mm soft slicers. The product’s dimensions ensure easy integration into existing equipment racks, facilitating quick setup and disassembly for cleaning. Its food-safe material withstands routine sanitation procedures, maintaining hygiene standards essential for commercial kitchens. Operating within typical temperature ranges, the disc maintains structural integrity under demanding workloads, making it an optimal choice for repetitive dicing tasks in food prep and processing stations.
- Capacity: Compatible with slicers supporting 3-8mm slices
- Material: Stainless steel for durability and corrosion resistance
- Dimensions: Diameter compatible with standard Hobart slicers
- Weight: 2 lbs for easy handling and installation
- Temperature Range: Suitable for standard kitchen operating temperatures
- Electrical Compatibility: Designed to fit standard Hobart food processing units
- Cleaning Method: Disassembles easily for thorough sanitation
- Installation: Mounts seamlessly with compatible slicers
- Maintenance: Corrosion-resistant, reducing downtime
- Workflow Integration: Facilitates continuous high-volume dicing operations
What is a commercial dicing disc plate?
A commercial dicing disc plate is a precision-engineered circular blade component used in food processors and slicers for high-volume dicing applications. The DICEGRD-5/16 is designed for efficient, uniform cutting of produce and proteins, typically installed in industrial-grade food preparation equipment. It features a stainless steel construction and an 8mm cut size, making it suitable for applications such as vegetable prep, portion control, and ingredient standardization in professional kitchens and food manufacturing facilities. The plate’s compatibility with slicers supporting 3-8mm soft slices facilitates versatile usage across various foodservice operations, especially in environments demanding continuous, reproducible portioning of ingredients.
Top commercial dicing plates for high-volume food preparation
Constructed for reliability and high performance, the Hobart DICEGRD-5/16 supports medium throughput workflows in large-scale kitchens, ideal for food processing and ingredient preparation. Hobart DICEGRD-5/16 is designed for durability with stainless steel materials, fitting seamlessly into commercial food processing environments requiring precise and uniform dicing. Suitable for high-volume vegetable and meat processing, its integration enhances workflow efficiency and product consistency in industrial kitchens and food manufacturing facilities.
- Medium-volume processing — optimized for commercial kitchens
- Designed for durable, repeated use in food processing
- Compatible with slicers supporting 3-8mm soft slices
- Built for versatile, high-precision food prep
- Supports efficient workflow in professional foodservice settings
Why Choose Hobart DICEGRD-5/16
Why Choose Hobart DICEGRD-5/16? This disc plate stands out compared to similar models through its robust stainless steel construction, precise 8mm cut size, and seamless integration with Hobart slicers supporting various soft slice thicknesses. Its design prioritizes durability, ease of maintenance, and reliable performance during continuous operation, making it a practical solution for high-volume food processing workflows. The disc’s engineering ensures consistent output and simplifies sanitation routines, contributing to operational efficiency.
- Enhanced Durability: High-grade stainless steel resists corrosion and wear
- Optimized Size: 8mm cut size ideal for consistent food cubes
- Compatibility: Fits with various Hobart slicers for versatile use
- Maintenance Friendly: Easy disassembly for cleaning and sanitation
- Compact Design: Fits seamlessly into busy commercial kitchens
