Hobart CCH34-1A 3.2QT Food Processor Continuous Feed with SureSense Speed Control

The Hobart CCH34-1A Centerline by Hobart is a commercial-grade benchtop food processor designed for precise and efficient food preparation in professional kitchens. Featuring a 3.2-quart stainless steel bowl and a 1.34 HP motor, this unit is engineered for consistent performance with four speed settings, including continuous feed options at 500 and 800 RPM, and bowl processing speeds of 1400 and 2650 RPM with dicing capabilities. Its SureSense speed control allows for seamless adjustment, ensuring optimal results for a variety of culinary applications in foodservice operations, including ingredient prep, dicing, slicing, and portioning. The compact design and durable construction facilitate integration into high-volume kitchen workflows, making it a reliable choice for commercial food processing environments demanding precision and durability.

Top Hobart CCH34-1A Features

The Hobart CCH34-1A combines a versatile four-speed system with a robust 1.34HP motor, offering precise control for various food processing tasks. Its stainless steel bowl ensures durability and ease of cleaning, while the double interlock switch enhances safety. Designed for high-volume throughput, it includes a built-in multi-function wiper system for efficient ingredient handling, suitable for professional kitchens requiring consistent accuracy. The continuous feed speeds and dicing capability enable streamlined workflows, reducing prep time and increasing productivity.

• Multiple speeds for flexible processing — optimized for diverse prep tasks
• Heavy-duty stainless steel construction — ensures longevity in busy kitchens
• User-friendly design with double interlock switch — enhances operator safety and ease of maintenance
• Capable of high-volume processing — 4.4 pounds per minute throughput
• Integrated multi-function wiper system — improves ingredient flow and cleaning efficiency

Ideal for mid-volume food prep, such as ingredient dicing and slicing in commercial kitchens

Hobart CCH34-1A Technical Specs

The Hobart CCH34-1A is engineered with a 1/3 HP motor operating at standard 120V, 60Hz, single-phase electrical supply, and features an air-cooled design for continuous operation. Its construction utilizes stainless steel for longevity and ease of sanitation, with dimensions measuring approximately 14 inches in width, 12 inches in depth, and 16 inches in height, complemented by a weight of 33 lbs. The processing output reaches 4.4 pounds per minute, suitable for moderate throughput foodservice operations. The unit's multi-speed controls provide operation at continuous feed speeds of 500 and 800 RPM, and bowl processing speeds of 1400 and 2650 RPM with dicing capability, ensuring precise processing versatility. Maintenance routines include disassembly for cleaning and blade replacement, supported by included accessories such as blades and wiper systems. The compact footprint allows for efficient use of space within busy kitchen environments, while safety features like double interlock switches prevent accidental operation. It is built for high-volume ingredient processing, ideal for establishments such as restaurants or institutional kitchens needing reliable, consistent prep equipment.

• Electrical Requirements: 120V, 60Hz, single-phase, 5.8 amps
• Construction & Finish: Stainless steel exterior, corrosion-resistant
• Dimensions: 14" W x 12" D x 16" H
• Weight: 33 lbs including accessories
• Processing Capacity: 4.4 pounds per minute throughput
• Processing Speeds: 500/800 RPM continuous feed; 1400/2650 RPM bowl processing speed
• Cooling Method: Air-cooled for continuous operation
• Food Safety: Food-grade stainless steel, easy to sanitize, compliant with hygiene standards
• Maintenance: Disassembly for cleaning blades or wiping system, includes blades and wiper accessories

• Electrical Connection: Connects to standard 120V outlets in commercial kitchens
• Space Considerations: Fits on countertops with minimal clearance for airflow and maintenance access
• Installation Needs: Electrical power source, adequate ventilation, and drainage clearance
• Workflow Integration: Compatible with existing food prep stations, streamlines ingredient dicing and slicing
• Cleaning Routine: Removable parts facilitate quick sanitation, compatible with standard kitchen disinfectants

What is a commercial food processor?

Top commercial food processors are essential appliances in professional kitchens, designed for heavy-duty ingredient preparation such as dicing, slicing, and puréeing. The Hobart CCH34-1A is a compact, reliable model configured for moderate-volume processing, featuring a stainless steel bowl and multiple speed settings. Installed on countertops, it is ideal for tasks like ingredient prep in restaurants or catering facilities, supporting high operational efficiency and consistent product quality in foodservice environments.

Top commercial food processor for moderate-volume foodservice settings

Constructed with durable stainless steel and engineered for custom speed control, the Hobart CCH34-1A is suited for established commercial kitchens with medium throughput needs. Perfect for ingredient processing, its precision speeds and safety features make it suitable for restaurant operations, institutional food prep, and culinary establishments requiring reliable food processing equipment. Hobart CCH34-1A ensures performance and enduring function in busy foodservice environments.

• Moderate volume operations — ideal for daily ingredient prep
• Compact footprint — fits seamlessly into commercial kitchen layouts
• Built for durability — stainless steel construction withstands rigorous use
• Multi-speed control — enhances versatility for different processing tasks
• Safety-enhanced design — double interlock switch reduces operational risks