The Hobart BULK-BLADES Bulk Blade Set 25 Pcs .022 X 5/8 X 142” Saw Blade is a high-precision cutting component designed for commercial meat processing applications, compatible with electric meat bone saws. This set features 25 durable blades, each measuring .022 inch in thickness, 5/8 inch in width, and 142 inches in length, crafted from high-quality steel alloy for extended blade life. Optimized for use in mid-volume foodservice environments, these blades facilitate efficient meat bone segmenting, reducing downtime and improving workflow efficiency. Their precise dimensions and robust construction make them ideal for operators seeking uniform cuts and consistent performance in demanding settings.
Top Hobart BULK-BLADES 48b613a9-c00d-dd11-a23a-00304834a8c9 Features
The Hobart BULK-BLADES set ensures reliable performance in commercial meat processing, featuring blades with a .022-inch gauge and 142-inch length for optimal cutting precision. Made from high-grade steel alloy, these blades provide durability under rigorous use, while their standardized design allows for quick installation and minimal maintenance. Ideal for brisk but controlled throughput, they enable easy integration into existing equipment for efficient meat bone saw operations.
- Functionality: Precise slicing for consistent meat portions
- Durability: Steel alloy construction withstands frequent use
- Ease of Maintenance: Standard sizing simplifies blade replacement
- Use Case: Designed for commercial meat processing workflows
- Workflow Benefit: Reduces downtime through quick blade swaps and high resilience
Recommended for professional but mid-volume meat processing operations requiring precision and longevity.
Hobart BULK-BLADES MFG Number Technical Specs
The Hobart BULK-BLADES bulk blade set is engineered for efficient performance in commercial meat processing equipment. It features blades with a thickness of .022 inches, width of 5/8 inches, and a length of 142 inches, constructed from high-strength steel alloy for longevity. The set weighs 15 lbs, suitable for demanding daily tasks and delivering uniform cuts. Designed for use with electric meat saws, these blades are not only corrosion-resistant but also optimized for easy installation and disposal, supporting streamlined operations. Their dimensions support a broad range of meat processing tasks, while their robust build ensures reliable operation in moderate volume settings.
- Blade Dimensions: .022 inch thick, 5/8 inch wide, 142 inches long
- Material: Steel alloy for increased durability
- Weight: 15 lbs for manageable handling during replacements
- Compatibility: Fits standard electric meat saws for versatile use
- Shipping & Handling: Typically ships in 10-12 weeks; bulk set for high-volume needs
What is a commercial meat bone saw blade?
A commercial meat bone saw blade is a specialized cutting tool used in professional food processing to efficiently segment bone-in meats. The Hobart BULK-BLADES set features blades designed for high-performance slicing and sectioning, suitable for installation in electric meat saws at butcher shops, processing plants, or large-scale kitchens. With dimensions of .022 inches in thickness, 5/8 inches in width, and 142 inches in length, these blades ensure consistent, clean cuts on varied meat products during moderate throughput operations, supporting precise workflow and minimizing waste in meat preparation processes.
Top Commercial Meat Processing Blades for Medium-Volume Foodservice Settings
Designed for medium-volume meat processing workflows, the Hobart BULK-BLADES set offers durable, precision blades optimized for efficient bone and meat segmentation. Built with high-grade steel alloy, these blades feature a .022-inch gauge and 142-inch length, making them ideal for installation in commercial electric saws within butcheries, restaurants, and processing facilities. The blades support consistent cuts, facilitating a streamlined operation suited for moderate throughput applications, ensuring operational readiness and quality material handling.
- Operation Type — Ideal for commercial meat processing in scaled kitchens
- Kitchen Setting — Suitable for butcher shops and food production facilities
- Foodservice Category — Designed for professional meat carving and slicing
- Workload Qualifier — Supports moderate throughput meat processing
- Use Case — Enhances efficiency in meat segmentation tasks
Why Choose Hobart BULK-BLADES MFG Number?
Renowned for its durable construction and precise manufacturing, the Hobart BULK-BLADES set distinguishes itself through its high-grade steel alloy blades that offer extended service life compared to standard options. Its standardized size allows quick swaps during busy periods, reducing downtime. The blades’ design enhances clean cuts and minimizes meat waste, supporting efficient meat processing workflows in commercial kitchens. Its compatibility with a range of electric saw models makes it a versatile, reliable choice for professional foodservice environments.
- Self-contained blades optimized for specific electric saws
- Extended lifespan ensures reduced replacement frequency
- High-strength steel alloy enhances cutting performance
- Designed for consistent, clean cuts in commercial settings
- Standardized dimensions streamline maintenance procedures
