Hobart AM16VLT-ADV-4 27 Inch Ventless Dishwasher High Temp Sanitizing Stainless Steel

The Hobart AM16VLT-ADV-4 Ventless Dishwashing Machine, a commercial-grade dishwasher with door type and tall chamber (27"), is engineered for high-efficiency warewashing in institutional kitchen environments. Designed for moderate throughput, this model features a stainless steel construction with an electric tank heat system delivering high-temperature sanitizing. Its energy recovery systems—including automatic soil removal (ASR) and drain water energy recovery (DWER)—optimize operational efficiency, while internal condensing and a comprehensive control interface enhance cleaning performance. With a capacity of 38 racks per hour, it supports busy foodservice operations seeking reliable sanitation and throughput in a compact footprint. The unit's robust design incorporates X-shaped wash arms and a scrap screen for durability and simplified maintenance, suitable for placement in various configurations including straight-thru or corner installations.

Top Hobart AM16VLT-ADV-4 Features

The Hobart AM16VLT-ADV-4 ventless dishwashing machine offers advanced energy recovery, high temp sanitizing, and front-access controls. Its stainless steel construction ensures durability under demanding kitchen conditions, while automatic soil removal and drain water recovery improve workflow. Easy-to-maintain design with internal components supports high-volume operation, making it ideal for mid-sized commercial kitchens requiring efficient warewashing solutions.

• Capacity: 38 racks per hour for consistent throughput
• Materials: Heavy-duty stainless steel for enhanced longevity
• Ease of maintenance: Internal condensing system simplifies cleaning routines
• Workflow optimization: Automatic soil removal enhances cycle efficiency
• Installation flexibility: Universal design supports straight-thru or corner setups

Designed for busy foodservice venues seeking reliable, energy-efficient warewashing with minimal downtime.

Hobart AM16VLT-ADV-4 Technical Specs

The Hobart AM16VLT-ADV-4 operates on 480/60/3 electrical supply, with a field-convertible option for single-phase power. Its electric tank heat system provides high-temperature sanitizing with a maximum operating range suited for demanding sanitation standards. This model features a self-contained, stainless steel construction, producing up to 38 racks per hour in a compact design suitable for installation in versatile commercial kitchen setups. Energy use specifics include high-efficiency operation aligned with ENERGY STAR® standards, supporting economical operation in high-volume environments. The unit measures approximately 27 inches in chamber height with a stainless steel exterior finish, ensuring durability and corrosion resistance. Its integrated smart touchscreen controls enable precise cycle management and connectivity options for operational oversight.

• Electrical Requirements: 480V, 60Hz, 3-phase, field-convertible to single-phase
• Cooling Method: Internal condensing system with air-cooled operations
• Production Capacity: 38 racks/hour in moderate workload environments
• Construction & Finish: Stainless steel tank, chamber, and trim panels
• Dimensions: Approx. 27" chamber height, width and depth as per installation needs
• Temperature: High-temp sanitizing cycle with booster support
• Food Safety & Materials: Food-safe materials suitable for rigorous cleaning & sanitization
• Technology & Features: Energy recovery, smart touchscreen controls, Wi-Fi connectivity
• Cleaning & Maintenance: Internal condensing, scrap screen, basket included, straightforward disassembly
• Usage Compatibility: Designed for installation with adequate clearance, plumbing, and ventilation

What is a commercial dishwasher door type?

A commercial dishwasher door type refers to a warewashing appliance configured with hinged or sliding doors, designed for efficient access during cleaning cycles. The Hobart AM16VLT-ADV-4 is a ventless, door-type model with a tall chamber (27"), optimized for high-volume dishwashing in restaurants and institutional kitchens. This built-in, energy-efficient unit features high-temperature sanitizing capabilities, automatic soil removal, and energy recovery systems, making it ideal for facilities requiring rapid throughput, robust sanitation, and streamlined operation. Installed in various kitchen configurations, it supports mid-volume foodservice applications, ensuring reliable performance and quick cycle times for maximum operational efficiency.

Top commercial dishwasher for moderate foodservice settings

Designed for structured kitchens, the Hobart AM16VLT-ADV-4 offers dependable wash performance, durable stainless steel construction, and advanced energy recovery features, supporting efficient operation in medium-volume foodservice venues. Its tall chamber and smart controls make it suitable for institutions and restaurants with high sanitation standards.

• Operation mode optimized for medium-volume warewashing
• Compact design suitable for small to mid-sized kitchens
• Ideal for restaurant, cafeteria, and institutional use
• Supports moderate throughput with reliable cycle times
• Suitable for placements with standard plumbing and electrical setups

Why Choose Hobart AM16VLT-ADV-4?

Hobart AM16VLT-ADV-4 stands out from competitors with its combination of energy-efficient systems, robust stainless steel build, and advanced sanitation capabilities. Its internal condensing system and automatic soil removal streamline operations, reducing downtime and maintenance. The unit’s versatile design and connectivity options support seamless integration into existing kitchen workflows, offering reliable performance for demanding commercial environments.

• Compact footprint with versatile installation options
• Enhanced energy recovery for lower operating costs
• High-temperature sanitizing for superior hygiene standards
• Smart touchscreen with Wi-Fi connectivity for remote management
• Heavy-duty stainless steel ensures long-term durability