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Why you’ll love it

RestaurantSupply.com is your trusted source for Hobart door type dishwashers.

  • Authorized Hobart dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Hobart AM16T-BAS-8 door type dishwashers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Hobart AM16T-BAS-8 Dishwasher Door Type Tall Chamber High Temp Electric Stainless Steel with Wi-Fi Connectivity

Hobart  |  MFG #: AM16T-BAS-8  |  Item #: 518099
Item: #518099

Technical details
Manufacturer Hobart
Model Number AM16T-BAS-8
Manufacturer Part # AM16T-BAS-8
Temperature High Temp With Booster
Tank Heat Electric
Design Universal (straight-thru/corner)
Energy Efficiency ENERGY STAR®
Construction Stainless Steel
Rack Capacity Approximately (60) Racks/hour
ENERGY STAR Yes
NSF Yes

About this item

Product Details

The Hobart AM16T-BAS-8 Dishwasher Door Type Tall Chamber (27”) is a commercial-grade dishwashing unit designed for efficient high-temperature sanitizing in busy foodservice environments. Featuring a 27-inch tall chamber with a stainless steel construction, this model offers reliable performance for large-volume operations. Equipped with a versatile design supporting straight-thru or corner installation, it caters to various kitchen layouts. The unit boasts a high capacity of 60 racks per hour, electric tank heat, and a booster with Sense-A-Temp™ for precise temperature control, making it an optimal solution for restaurants and institutional kitchens seeking efficient throughput and sanitation compliance. The inclusion of Wi-Fi connectivity with the SmartConnect app facilitates remote cycle management and maintenance alerts, consolidating operational oversight in modern commercial kitchens.

Top Hobart AM16T-BAS-8 Features

The Hobart AM16T-BAS-8 dishwasher offers advanced performance tailored for moderate-volume foodservice settings, integrating high-temp sanitizing with a stainless steel design for durability. Its high-capacity racks per hour and smart touchscreen controls deliver streamlined workflow, while Wi-Fi connectivity enables remote diagnostics and cycle management. The model supports flexible installation options, including straight-thru and corner configurations, suitable for various kitchen layouts. Built with NSF and ENERGY STAR® standards, it ensures compliance and energy efficiency for busy commercial kitchens.

  • High-capacity operation: Up to 60 racks/hour for moderate workloads
  • Durable construction: Stainless steel tank, frame, and doors for longevity
  • User-friendly controls: Smart touchscreen interface simplifies operation
  • Easy maintenance: Pumped rinse and drain with auto-fill feature
  • Flexible installation: Supports straight-thru or corner setup for kitchen integration

Ideal for mid-volume restaurant kitchens requiring reliable sanitation and throughput

Hobart AM16T-BAS-8 Technical Specs

The Hobart AM16T-BAS-8 features a 220-240V, 50/3-phase electrical supply with a total wattage of approximately 20589W, optimized for commercial power standards. Its self-contained, electric tank heater ensures consistent high-temperature sanitizing with an operating temperature managed by the Sense-A-Temp™ booster system. Constructed entirely from stainless steel, it offers robust durability suitable for intensive daily use. The unit measures approximately 27 inches in height, with a width and depth tailored to fit standard commercial kitchen spaces. Capable of processing up to 60 racks per hour, it supports NSF and ENERGY STAR® standards for efficiency and sanitation. The unit’s cleaning routine involves easy disassembly of its pump and drain system, with maintenance supported by remote diagnostics via Wi-Fi. Weighing approximately [insert weight here], it integrates seamlessly into busy foodservice workflows, with clear space requirements for airflow and drainage.

  • Electrical requirements: 220-240V, 50Hz, 3-phase, approx. 20589W
  • Construction and finish: All stainless steel exterior and tank for maximum durability
  • Capacity and output: 60 racks/hour for moderate throughput demands
  • Temperature and sanitation: High-temp sanitizing with booster system for reliable cleaning
  • Design and installation: Universal (straight-thru/corner) design supports versatile kitchen layouts
  • Maintenance features: Pumped rinse/drain, auto-fill, and remote diagnostics facilitate service

What is a commercial dishwasher door type?

A commercial dishwasher door type is a professional-grade cleaning appliance designed specifically for high-volume kitchens. It features a robust stainless steel build, high-temperature sanitizing capabilities, and user-friendly controls suitable for institutional and restaurant use. The Hobart AM16T-BAS-8 models, with their tall chamber and versatile installation options, are commonly installed in busy commercial kitchens, such as restaurants and healthcare facilities. This unit is best suited for high-efficiency dishwashing requirements where throughput, sanitation, and durability are priorities, especially in moderate-volume foodservice settings requiring reliable performance within a compact footprint.

Top commercial dishwashers for moderate-volume foodservice settings

Reliable, durable, and efficient, Hobart AM16T-BAS-8 commercial dishwashers are designed for kitchens with moderate throughput needs, supporting high-temperature sanitization and flexible installation. Hobart AM16T-BAS-8 combines build quality with smart features to optimize workflow in foodservice environments requiring dependable, restaurant-ready performance.

  • Moderate throughput — ideal for medium-sized operations
  • Compact footprint — suitable for tight kitchen layouts
  • Self-contained, commercial-grade construction — enhances durability
  • Energy-efficient operation — meets ENERGY STAR® standards
  • Smart connectivity — remote cycle management for operational efficiency

Why Choose Hobart AM16T-BAS-8?

Why Choose Hobart AM16T-BAS-8? This door-type dishwasher stands out among commercial dishwashers due to its stainless steel durability, versatile design supporting both straight-thru and corner installation, and advanced features like Wi-Fi connectivity. These attributes improve operational efficiency, sanitation, and workflow integration, making it a preferred choice for mid-volume foodservice environments seeking reliable, restaurant-ready equipment.

  • Self-contained design with energy-efficient components
  • Built for durability with stainless steel construction
  • Flexible installation supports various kitchen layouts
  • Advanced smart controls streamline operation
  • Supports high-temperature sanitizing with booster system

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

Certifications

Customer reviews

A commercial dishwasher with a tall, boxy stainless steel build, featuring smart touchscreen controls on the front panel and a large right-side handle for its top-loading door; it stands on sturdy legs with a modern industrial design.
Hobart

Hobart AM16T-BAS-8 Dishwasher Door Type Tall Chamber High Temp Electric Stainless Steel with Wi-Fi Connectivity

$23,309.30 $33,299.00

Hobart, AM16T-BAS-8, Dishwasher, door type, tall chamber (27”), high temp sanitizing, 220-240/50/3,60 racks/hour, straight-thru or corner, user-friendly smart touchscreen controls, Wi-Fi connectivity with SmartConnect app, Delime Notification with Cycle, Sense-A-Temp™ booster, electric tank heat, pumped rinse, pumped drain, auto-fill, stainless steel tank, frame, doors & feet, sheet pan rack, NSF, ENERGY STAR®