Hobart 6460C-7 24 Inch Potato Peeler Correctional Stainless Steel Durable Design

The Hobart 6460C-7 Vegetable Peeler is a professional-grade food preparation equipment designed for correctional and institutional kitchens. This floor model potato peeler features a high-capacity design capable of processing 50-60 pounds of potatoes within 1 to 3 minutes, optimizing throughput in medium-volume environments. Equipped with a V-belt drive system, a removable abrasive silicon carbide disc, and a Lexan liner, it ensures efficient peeling while facilitating straightforward maintenance and sanitation. Constructed from welded stainless steel, it guarantees durability and corrosion resistance suitable for daily heavy-duty operation in commercial foodservice settings.

Top Hobart 6460C-7 Features

The Hobart 6460C-7 vegetable peeler integrates a robust V-belt drive with a removable abrasive silicon carbide disc for consistent peeling performance on large quantities of potatoes. Its stainless steel construction ensures longevity under rigorous use, while the lockable controls and tamper-resistant fasteners enhance operator safety. Designed for correctional and institutional kitchens, it efficiently processes 50-60 lbs. of potatoes in minimal time, supporting high-volume prep workflows with minimal downtime.

• High-capacity processing: 50-60 lbs. potatoes in 1-3 minutes
• Durable stainless steel build: Welded for longevity in demanding environments
• Removable abrasive disc: Silicon carbide for easy cleaning and replacement
• V-belt drive system: Ensures reliable, consistent peeling performance
• Safe operation design: Lockable controls and tamper-resistant fasteners for user safety

Ideal for correctional facilities, industrial kitchens, or large institutional foodservice operations requiring rapid, reliable peeling.

6460C-7 Technical Specs

The Hobart 6460C-7 vegetable peeler operates on a three-phase power supply of 200-230V at 60 Hz, consuming approximately 1 horsepower. Its self-contained, air-cooled design ensures efficient operation without external cooling requirements. Weighing 156 lbs, this model features welded stainless steel construction with a polished finish that withstands heavy use. Capable of processing 50-60 lbs. of potatoes per cycle, it is equipped with a removable silicon carbide abrasive disc and Lexan liner for easy cleaning. The unit measures approximately 24 inches in width, 30 inches in depth, and 56 inches in height, fitting seamlessly into commercial kitchen workflows and maintaining food safety standards. Maintenance involves periodic cleaning of the abrasive disc and inspection of mechanical components for durability and hygiene assurance.

• Electrical requirements: 200-230V, 60Hz, three-phase, 1 HP
• Cooling method: Air-cooled system for reliable performance
• Production capacity: 50-60 lbs. in 1-3 minutes
• Construction & finish: Welded stainless steel exterior with polished surface
• Dimensions: 24” W x 30” D x 56” H
• Weight: 156 lbs
• Reparable parts: Abrasive silicon carbide disc and Lexan liner
• Food safety: Material-safe, corrosion-resistant construction designed for sanitation
• Usage environment: Designed for correctional and institutional kitchens requiring high throughput

What is a commercial vegetable peeler

A commercial vegetable peeler, such as the Hobart 6460C-7, is a heavy-duty food processing machine designed for rapid peeling of large quantities of root vegetables like potatoes. It is typically installed in correctional facilities, large kitchens, or industrial foodservice settings to streamline prep workflows. The Hobart 6460C-7 model features a high-capacity design, self-contained air-cooled operation, and durable stainless steel construction, making it suitable for high-volume peeling. This unit is ideal for medium-volume kitchens where efficiency and sanitation are priorities, simplifying labor-intensive tasks and enhancing productivity.

Top Vegetable Peelers for Correctional Foodservice Settings

Designed for correctional and institutional kitchens with moderate throughput, the Hobart 6460C-7 offers reliable peeling performance with a rugged construction suited for high-volume potato processing operations. Hobart produces a factory-built, food-safe device optimized for manual peeling tasks in correctional, hospital, and large-scale foodservice environments. The unit supports consistent workflow and sanitation compliance, making it an optimal choice for medium-volume operations requiring durable food preparation equipment.

• Operation type — correctional facility kitchen workflows
• Kitchen setting — medium-volume institutional kitchens
• Foodservice category — large-scale peelers for vegetables
• Workload qualifier — moderate throughput, high efficiency
• Use case — rapid peeling of bulk potatoes in correctional facilities

Why Choose Hobart 6460C-7 ?

The Hobart 6460C-7 vegetable peeler stands out due to its robust stainless steel construction, high processing capacity, and reliable V-belt drive system, making it ideal for correctional and institutional kitchens. Its removable abrasive disc simplifies maintenance, while lockable controls increase operator safety. Designed for heavy-duty, high-volume use, this model offers consistent peeling performance and long-term durability compared to standard peelers, enhancing operational efficiency and sanitation in demanding environments.

• Self-contained, air-cooled design reduces external setup needs
• High-capacity processing supports correctional kitchen throughput
• Removable silicon carbide disc for easy sanitation and maintenance
• Stainless steel construction ensures corrosion resistance and longevity
• Designed for restaurant-ready, industrial foodservice operations