The Hobart 4732A+BUILDUP Meat Grinder with Removable Pan is a commercial-grade electric food processing machine designed for high-efficiency meat preparation. Equipped with a robust 3 HP motor and geared transmission, this unit delivers a capacity of up to 40 pounds of ground meat per minute, making it suitable for mid-volume foodservice operations. Its durable stainless steel pan measures 34 inches by 21 inches with a height adjustable from 4 to 15/16 inches, providing ample workspace for continuous operation. The unit features a #32 tinned chop end attachment, ensuring corrosion resistance and longevity, while the epoxy housing guarantees protection against kitchen wear. Engineered for professional kitchen workflows, this bench-mounted meat grinder integrates seamlessly into restaurant, butcher shop, or institutional kitchens seeking reliable, large-capacity meat processing equipment.
Top Hobart 4732A+BUILDUP Features
This model features a high-performance 3 HP motor with geared transmission for consistent grinding. Its removable stainless steel pan simplifies cleaning and maintenance, while the #32 tinned chop end provides durability during frequent usage. Designed for bench mounting, it ensures stability during continuous operation and adapts well to various kitchen setups. The unit’s construction combines epoxy housing with stainless steel components, meeting demanding sanitation standards. With a capacity of 35-40 lb/min, it efficiently handles moderate throughput in commercial settings, facilitating streamlined meat preparation workflows. The unit’s robust build and high-capacity output make it ideal for butcher shops and restaurant kitchens processing large volumes of meat.
- Motor Power: 3 HP geared transmission ensures reliable performance
- Durable Material: Tinned steel chop end resists corrosion in heavy use
- Ease of Maintenance: Removable stainless steel pan simplifies cleaning
- Workload Fit: 35-40 lb/min capacity supports moderate production needs
- Workplace Compatibility: Bench-mounted design allows versatile kitchen integration
Optimal for mid-volume meat processing in commercial kitchens requiring consistent output and durability.
4732A+BUILDUP Technical Specs
The Hobart 4732A+BUILDUP operates on a 230-240V, 60Hz, single-phase electrical supply, drawing approximately 13 amps and wattage of 3,000 watts. Its epoxy housing with stainless steel components ensures high resistance to corrosion and frequent cleaning. The unit’s dimensions—23.5 inches wide, 46.19 inches deep, and 26.44 inches high—facilitate efficient placement in commercial environments, with a shipping weight of 318 lbs for stability. It features an NSF and UL certification, validating its compliance with sanitation and safety standards. The combination of a self-contained design with a high-capacity #32 attachment hub enables continuous operation without frequent maintenance interruptions. Constructed primarily from food-grade stainless steel and epoxy materials, the grinder withstands rigorous daily use. Its design supports efficient workflow with disassembly-friendly parts for easy cleaning.
- Electrical Requirements: 230-240V, 60Hz, single-phase, 13A, 3000W
- Cooling Method: Air-cooled motor for reliable performance
- Production Capacity: 35-40 lb/min output capacity for moderate throughput
- Construction & Finish: Epoxy housing with stainless steel components
- Dimensions & Weight: 23.5"W x 46.19"D x 26.44"H; 318 lbs weight
- Used in: Installed in commercial butcher shops and restaurant kitchens
- Sanitation & Safety: Certified NSF, UL; easily disassembled for cleaning
- Electrical Compatibility: Compatible with standard 230V outlets for smooth setup
- Drainage & Ventilation: Designed for proper airflow in enclosed kitchen spaces
- Installation： Bench-mounted setup with stable footing for continuous operation
- Cleaning Routine: Disassemblable parts facilitate thorough sanitation
- Workflow Optimization： Supports high-volume meat grinding with minimal downtime
What is a commercial meat grinder?
A commercial meat grinder is a heavy-duty food processing appliance used in professional kitchens, butcher shops, and food production facilities to efficiently grind large quantities of meat. The Hobart 4732A+BUILDUP model exemplifies this category with its powerful 3 HP motor, stainless steel construction, and large capacity of up to 40 pounds per minute. Installed in benchtop setups, it supports high-volume meat preparation tasks, ensuring consistent product quality and operational efficiency. Its durable build and easy-to-clean components make it ideal for busy foodservice environments, particularly for mid-volume processing in butcheries, restaurants, and institutional settings.
Top commercial meat grinders for foodservice operations
Commercial meat grinders like Hobart 4732A+BUILDUP are built for reliable performance and durability in foodservice kitchens. Designed for moderate throughput, they excel in butcher shops and restaurant kitchens requiring efficient meat processing. Hobart’s model assures robust construction, high capacity, and seamless workflow integration for professional-grade meat grinding.
- Operation in medium-volume butcher shops and restaurants
- Suitable for commercial foodservice spaces with moderate throughput
- Designed for meat processing, grinding, and prep stations
- Supports efficient workflow with reliable, consistent performance
- Ideal for professional kitchens requiring durable and high-capacity equipment
Why Choose Hobart 4732A+BUILDUP
The Hobart 4732A+BUILDUP stands out among commercial meat grinders by combining a rugged epoxy housing with a stainless steel work surface, ensuring longevity and sanitation. Its 3 HP motor delivers dependable grinding capacity with minimal maintenance, and the removable pan streamlines cleaning procedures. Its bench-mounted design ensures stability during high-volume throughput, making it a dependable choice for foodservice operations seeking efficient meat processing without compromising durability or safety.
- Self-contained and robust: Designed for long-term, reliable operation
- High-capacity output: 35-40 lb/min supports mid-volume workflows
- Corrosion-resistant materials: Tinned chop end extends tool life
- Ease of cleaning: Removable stainless steel pan simplifies sanitation
- Optimized workflow: Bench-mounted for stability and efficiency in busy kitchens
