Henny Penny PFG690.09 25 Inch Gas Pressure Fryer Drain Clean Out Rod 100000 BTU
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- Supports high-volume frying operations efficiently
- Constructed with durable stainless steel components
- Precise control with programmable frying cycles
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The Henny Penny PFG690.09 (Built-to-order Configuration) PFG-691 Pressure Fryer Gas exemplifies commercial cooking equipment designed for high-efficiency frying operations in professional foodservice environments. Engineered for optimal performance, it features a 130-pound oil capacity and a 24-pound food load, with an operating pressure of 12 psi and a safety valve set at 14.5 psi. Constructed entirely of stainless steel, including a rectangular frypot and durable components, this pressure fryer delivers consistent heat transfer and corrosion resistance. Its advanced control system ensures precise temperature management, supporting high-volume throughput and safety compliance, making it suitable for busy restaurants, institutional kitchens, and commercial fry stations requiring reliable, restaurant-ready performance with integrated safety features and efficient workflow integration.
The PFG690.09 pressure fryer is engineered for medium-volume commercial kitchens, integrating a stainless steel construction with a 130-pound oil capacity and 24-pound food load for efficient throughput. Its patented counter-balanced lid lift simplifies operation, while the solid state ignition and COMPUTRON® 8000 control optimize safety, temperature accuracy, and operational efficiency. Designed for durability, the unit’s stainless steel frypot, filter system with PHT envelopes, and comprehensive accessories support easy cleaning and maintenance, streamlining workflow in fast-paced foodservice settings. It ensures safe, consistent frying for diverse menu offerings with reliable performance and minimal downtime.
Ideal for high-output frying in commercial kitchens seeking reliable, safety-focused equipment with efficient workflow integration.
The Henny Penny PFG690.09 pressure fryer features a robust stainless steel build, with overall dimensions of 25.5" W x 41.88" D x 62.75" H and a weight of 935 lbs, ideal for installation in spacious commercial kitchens. It operates at 12 psi with a 100,000 BTU/hr gas input, ensuring rapid heating and consistent frying temperatures. The unit offers a self-contained design with stainless steel construction and a corrosion-resistant frypot, facilitating straightforward cleaning and long-term durability. Its control system, the COMPUTRON® 8000, delivers programmable frying cycles, while safety valves and a stirrer support uniform oil distribution and operator safety. It encompasses comprehensive accessories such as baskets, handles, drain rods, and swivel casters for mobility and maintenance. The appliance requires standard gas connections and proper ventilation for operation, facilitating integration into existing kitchen layouts, with dimensions compatible with large-scale foodservice settings. The unit's temperature range supports safe operation up to typical frying temperatures, with high-quality materials ensuring longevity and food safety loading performance.
A commercial pressure fryer is a specialized cooking appliance used in foodservice establishments for rapid, safe frying of large quantities of food. It combines high-pressure steam cooking with oil immersion, enabling faster cooking times, consistent results, and reduced oil absorption. The Henny Penny PFG690.09 pressure fryer is designed explicitly for medium-volume operations, installed in restaurants, cafeterias, or any foodservice facility requiring continuous, safe, and efficient frying. With features like stainless steel construction, integrated safety valves, and programmable controls, it supports high-throughput workflows, making it ideal for busy kitchens that prioritize performance, sanitation, and reliability in fried food production.
Reliable for medium- to high-volume operations, the Henny Penny PFG690.09 pressure fryer offers robust construction, precise control, and safety features, making it ideal for restaurant-grade frying workflows in commercial kitchens. Designed for consistent, safe operation, it supports diverse menu needs and high throughput with ease of maintenance and durable materials, ensuring long-term performance in demanding foodservice environments.
Henny Penny PFG690.09 offers a built-to-order configuration with stainless steel durability, advanced safety features, and precise control systems, setting it apart from typical pressure fryers. Its component integration and optimized workflow support consistent results, operator safety, and maintenance efficiency, making it a reliable choice for demanding foodservice environments that require high-performance commercial kitchen equipment.
