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Why you’ll love it

RestaurantSupply.com is your trusted source for Henny Penny full pot floor model electric fryers.

  • Authorized Henny Penny dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Henny Penny OFE514.0 full pot floor model electric fryers
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Henny Penny OFE514.0 63 Inch Electric Deep Fryer with (4) Wells and Built-in Filter

Henny Penny  |  MFG #: OFE514.0  |  Item #: 641644
Item: #641644

Technical details
Manufacturer Henny Penny
Model Number OFE514.0
Manufacturer Part # OFE514.0
Exterior Finish All Stainless Steel Exterior
Energy Efficiency ENERGY STAR®
Fry pot Stainless Steel
Controls Computer Controls
Type Heavy Duty Floor Model
With or without basket lifts Without Basket(s)
Height 46.62"
Width 63.35"
Depth 33.43"
Weight 719 lbs
CE Yes
cULus Yes
UL EPH Yes
ENERGY STAR Yes

About this item

Product Details

The Henny Penny OFE514.0 OFE-514 Open Fryer Electric with (4) wells is a commercial-grade frying solution designed for high-capacity foodservice environments. Featuring a stainless steel construction and precise computer controls, this heavy-duty floor model provides a 30 lb. capacity per full vat, optimized for consistent frying operations. Equipped with a 7" LCD touchscreen and up to 99 programmable cooking profiles, it allows for efficient, repeatable food preparations. Its built-in filter system simplifies maintenance, and the unit includes independent basket supports, casters with locking capabilities, and safety features suitable for busy kitchens requiring reliable, restaurant-ready equipment.

Top Henny Penny OFE514.0 Features

The Henny Penny OFE514.0 open fryer offers advanced digital control, ergonomic stainless steel design, and efficient filtration system tailored for medium-volume commercial kitchens. Its precise programming enhances workflow consistency, while durable construction ensures longevity. The fryer’s capacity and electronic controls streamline operations and cleaning routines, fitting seamlessly into restaurant or institutional foodservice systems.

  • Capacity: 30 lb. throughput per full vat for high-volume frying
  • Material: All stainless steel exterior and fry pot resist corrosion
  • Control System: Computerized interface with up to 99 programmable settings
  • Maintenance: Built-in filter simplifies oil management and reduces downtime
  • Mobility: (4) casters (2 locking) for flexible placement and service

Ideal for mid-volume restaurant operations requiring consistent, efficient frying

Henny Penny OFE514.0 Technical Specs

The Henny Penny OFE514.0 is engineered with a comprehensive set of technical features conducive to professional kitchen environments. It operates on a standard electric supply, with precise electrical specifications including voltage, phase, and amperage aligned with commercial restaurant standards. Its self-contained, stainless steel fry pot offers a durable and hygienic food contact surface. With a weight of 719 lbs, it supports demanding workloads, while its energy efficiency is validated by ENERGY STAR® certification. The unit boasts dimensions of 63.35" width, 33.43" depth, and 46.62" height, fitting well into spacious kitchen layouts. The fryer's operating temperature range and safety features facilitate consistent operation, and its maintenance-friendly design includes disassembly for cleaning, with accessories such as basket supports included. Its construction emphasizes food safety, sanitation, and ease of cleaning, suitable for high-use environments.)

  • Electrical Requirements: Specific voltage, phase, and amperage match commercial standards for reliable operation
  • Cooling Method: Self-contained system with air-cooled components for efficient heat management
  • Production Capacity: 30 lbs. of food per full vat, optimized for moderate throughput needs
  • Construction & Finish: Heavy-duty stainless steel exterior and fry pot for durability
  • Dimensions & Weight: 63.35" W x 33.43" D x 46.62" H; weighs 719 lbs for stability and robust use

What is a commercial open fryer

A commercial open fryer is a heavy-duty foodservice appliance designed for high-capacity frying in professional kitchens. It typically features multiple wells, precise digital controls, and durable stainless steel construction to facilitate consistent and efficient frying operations. The Henny Penny OFE514.0 OFE-514 open fryer is a model often installed in restaurant or institutional environments, used for preparing a variety of fried foods with reliable performance. Its capacity, programmable settings, and advanced filtration system make it ideal for mid-volume foodservice operations seeking consistent quality and operational efficiency.

Top Commercial Fryers for Mid-Volume Restaurant Foodservices

The Henny Penny OFE514.0 is a high-performance commercial fryer built for reliable operation in mid-sized restaurant kitchens, offering precise control, robust construction, and energy efficiency. Designed specifically for operation in busy foodservice settings, it supports consistent frying workflows and high throughput for optimal service delivery.

  • Operation Type — Suitable for moderate-volume restaurant and cafeteria kitchens
  • Kitchen Type — Ideal for compact, high-traffic foodservice spaces
  • Foodservice Category — Best for fried foods in diverse commercial settings
  • Workload Qualifier — Efficient for moderate throughput performance
  • Use Case — Perfect for preparing large batches of fried foods quickly and reliably

Why Choose Henny Penny OFE514.0

Compared to similar commercial fryers, the Henny Penny OFE514.0 stands out with its durable stainless steel build, advanced digital controls, and a comprehensive filtration system that reduces maintenance downtime. Its precise programming allows for consistent results, and its mobility features facilitate seamless integration into busy kitchen layouts, enhancing operational efficiency and sanitation without compromising performance.

  • Self-contained design with robust stainless steel construction for longevity
  • High-capacity 30 lb. vat supports continuous frying cycles
  • Programmable control system streamlines operation and consistency
  • Built-in filter system simplifies oil management and cleaning
  • Mobility with (4) locking casters enhances kitchen flexibility

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

UL EPH logo

UL EPH

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Certifications

Customer reviews

Henny Penny OFE514.0 OFE-514 Open Fryer Electric (4) Wells
Henny Penny

Henny Penny OFE514.0 63 Inch Electric Deep Fryer with (4) Wells and Built-in Filter

$44,830.80 $64,044.00

Henny Penny, OFE514.0, OFE-514 Open Fryer, electric, (4) wells, 30 lb. capacity per full vat, 7" LCD touchscreen, up to 99 cooking programs, built-in filter system, stainless steel construction, (4) casters (2 locking), includes: (1) basket support for each vat, element lift tool & operating manual, cULus, UL EPH, CE, ENERGY STAR®