Henny Penny OEA321.03 17 Inch Electric Deep Fryer with Built-in Filter

The Henny Penny OEA321.03 OEA-321 Electric Auto Lift Open Fryer 1 Well with COMPUTRON 8000 controls is a high-performance commercial floor model designed for precise frying operations in busy foodservice environments. Featuring a stainless steel construction and rectangular fry pot, this electric fryer provides consistent heat distribution and easy cleaning. Its 65-pound fat capacity and 15-pound food capacity make it suitable for medium-volume kitchen workflows, streamlining frying processes while ensuring durability and efficient operation. The built-in filter system simplifies maintenance, and the ENERGY STAR® certification underscores its energy efficiency, making it an ideal choice for professional kitchens aiming for optimized productivity and sanitary standards.

Top Henny Penny OEA321.03 Features

The Henny Penny OEA321.03 electric fryer combines precise temperature control with robust stainless steel construction. Equipped with a full pot fry tank, its ENERGY STAR® rating ensures energy-efficient performance suited for mid-sized foodservice operations. The automatic lift feature enhances workflow efficiency by easing basket handling, while the built-in filter simplifies routine cleaning. Its four swivel casters with lock options facilitate mobility and secure positioning in busy kitchens, making it compatible with a range of commercial kitchen layouts. The 65-pound fat capacity supports continuous frying, catering to moderate throughput needs with high reliability.

• Functionality: Auto lift system reduces manual handling and operator fatigue
• Durability: Made with all stainless steel exterior for corrosion resistance
• Ease of use: COMPTON controls provide precise, programmable temperature management
• Maintenance: Built-in filter system streamlines cleaning routines
• Mobility: Four swivel casters with two locking features for secure placement

Ideal for medium-volume fry stations in commercial kitchens requiring efficient, reliable frying technology.

OEA321.03 Technical Specs

The Henny Penny OEA321.03 fryer operates on a convenient electrical setup, requiring a specific voltage and phase tailored to commercial kitchen standards, with a wattage suitable for continuous operation. Designed with a self-contained cooling system, this model ensures consistent performance with a stainless steel fry pot and exterior finish for durability and easy cleaning. Its dimensions measure 17.38 inches in width, 37.38 inches in depth, and 56.63 inches in height, supporting a 312 lbs overall weight. The fryer features a built-in filter, high-temperature resistance, and a robust construction that supports daily intensive use. Maintenance involves straightforward disassembly for cleaning, with no additional accessories required beyond standard gaskets and seals. The unit's ergonomic design includes rounded corners for safety and slip-resistant casters for mobility. It is suitable for heat-tolerant applications, with dimensions tailored to fit standard kitchen layouts and a focus on food safety compliance.

• Electrical Requirements: Specify voltage, phase, and amperage for installation
• Cooling Method: Self-contained air-cooled system for stability
• Production Capacity: Supports moderate throughput with 15 lb food per batch
• Construction & Finish: All stainless steel exterior and fry pot for sanitation and durability
• Dimensions: 17.38" W x 37.38" D x 56.63" H, 312 lbs total weight
• Operating Range: Designed for consistent temperature Tolerance with maximum safe temperature
• Cleaning & Maintenance: Disassembly for routine cleaning, with built-in filter system
• Usage Compatibility: Compatible with typical commercial kitchen electrical & ventilation setups
• Installation: Requires adequate clearance for airflow and mobility

What is a commercial electric fryer

A commercial electric fryer is a heavy-duty kitchen appliance designed for continuous frying of foods in professional foodservice settings. It features durable stainless steel construction, precise temperature controls, and large capacity tanks suitable for moderate to high-volume frying. Installed in busy kitchens, the Henny Penny OEA321.03 is ideal for restaurants and cafeterias requiring consistent, high-quality fried foods with efficient workflow integration. Its design ensures safety, sanitation, and ease of maintenance, making it a reliable choice for mid-volume frying operations in diverse foodservice environments.

Top commercial fryers for medium-volume foodservice settings

The Henny Penny OEA321.03 fryers deliver reliable performance with heavy-duty stainless steel, programmable controls, and integrated filtering. Built for moderate throughput kitchens, they optimize cooking efficiency with auto lift baskets, supporting consistent frying operations in restaurant or cafeteria environments. Henny Penny OEA321.03 is a durable, energy-efficient, and space-conscious choice for professional kitchens.

• Operation for medium-volume fry stations with reliable auto lift features
• Compact footprint suitable for busy commercial kitchen layouts
• Ideal for restaurant and cafeteria frying or food prep lines
• Designed for moderate throughput with durable stainless steel construction
• Supports efficient workflow with integrated filtration and programmable controls

Why Choose Henny Penny OEA321.03

Designed for durability, efficiency, and user-friendly operation, the Henny Penny OEA321.03 offers advanced features such as a built-in filter, automatic lift, and high-capacity fry pot. Its all stainless steel exterior and ENERGY STAR® certification provide long-lasting performance and energy savings compared to competitors. The unit’s robust construction supports consistent output while simplifying cleaning and maintenance, ensuring operational efficiency in busy commercial kitchens.

• Standardized for reliability with heavy-duty stainless steel build
• Features automatic lift for ergonomic basket handling
• Equipped with a built-in filter for simplified cleaning routines
• Space-efficient design with a compact footprint for tight kitchen layouts
• Designed for energy-efficient operation complying with ENERGY STAR® standards