The Henny Penny FPG115.GCS FlexFusion Platinum Combi-Steamer Oven Natural Gas with Built-in Grease Collection System is a commercial-grade gas-powered cooking oven designed for precise, versatile steam and convection cooking. Featuring advanced Chef's Touch™ controls with AutoChef™ preprogrammed recipes, multi-sensor core food temperature probe, and a steam generator, this model optimizes culinary workflows in high-demand foodservice environments. It incorporates durable stainless steel construction, energy-efficient operation compliant with ENERGY STAR® standards, and a built-in grease collection system for simplified cleaning. Its crosswise racking supports (10) Flexirack-sized pans or 1/1 GN pans, facilitating efficient batch cooking. The unit operates on natural gas with a controlled electric input of 120V/60Hz/1-ph, with a maximum power draw of 1.5kW, making it suitable for professional kitchens requiring dependable, high-volume performance without stacking limitations.
Top Henny Penny FPG115.GCS Features
The FlexFusion Platinum Combi-Steamer Oven offers sophisticated food preparation features tailored for commercial kitchens, including programmable controls with preset recipes, a multi-sensor temperature probe for precise cooking, and a self-contained steam generator for quality steaming. Its stainless steel chassis assures durability, while the built-in grease collection simplifies maintenance. Designed for medium workloads, it seamlessly integrates into professional foodservice operations focused on efficiency and consistency. The unit’s crosswise racking enhances throughput, suited for multi-pan batch cooking in high-volume environments.
- Versatile cooking methods: Combines steam and convection for optimal results
- Built-in grease system: Facilitates cleaning and sanitation
- Durable stainless steel construction: Ensures longevity and resistance to wear
- High-capacity racking: Supports (10) Flexirack pans or GN containers
- Intuitive controls: Chef's Touch™ with AutoChef™ recipes for consistent performance
Ideal for mid-volume commercial kitchens requiring flexible, efficient steam and convection baking capabilities.
Henny Penny FPG115.GCS Technical Specs
The Henny Penny FPG115.GCS model features a self-contained steam generator, integrating a natural gas fuel system optimized for high-volume cooking. It operates on 120V/60Hz/1-ph with a power consumption of 1.5kW, and its energy efficiency is validated by ENERGY STAR® standards. Constructed from high-grade stainless steel, it measures approximately [Dimensions], with a shipping weight of [Weight] kg, designed for durability in busy commercial settings. The unit is equipped with triple-pane glass for thermal insulation, and a right-hinged door with a 1-stage handle for ease of access. Its operating temperature range accommodates professional culinary needs, with a focus on sanitation and ease of maintenance, including a self-cleaning WaveClean® system and retractable water hose. The integrated grease collection system supports clean, hygienic operation, suitable for compliance with commercial kitchen standards.
- Electrical Requirements: 120V/60Hz/1-ph, 1.5kW
- Cooling Method: Not applicable (self-contained steam generator)
- Capacity: Supports (10) Flexirack pans or GN pans
- Construction: Heavy-duty stainless steel exterior
- Dimensions: Approximate measurements based on model specifications
- Temperature Range: Designed for precise temperature control within professional cooking limits
- Cleaning features: Self-cleaning WaveClean® system and retractable water hose
Includes required accessories such as gaskets and seals, with assembly requiring no additional tools. Suitable for installations with adequate ventilation and utility connections, including natural gas supply and drainage facilities.
- Electrical compatibility: 120V/60Hz/1-ph, 1.5kW
- Gas connection: Natural gas supply line
- Water connection: Retractable water hose included
- Drainage: Built-in system for effortless discharge and maintenance
- Installation clearance: Sufficient space for heat dissipation and service access
What is a commercial combi oven?
A commercial combi oven is a versatile kitchen appliance that combines convection heating, steam cooking, and combination modes to prepare a wide range of dishes efficiently. The Henny Penny FPG115.GCS is an advanced gas-powered model featuring programmable controls, multi-sensor temperature probes, energy-efficient steam generation, and a built-in grease collection system. Installed in professional kitchens such as high-volume restaurants and catering facilities, it provides precise temperature control and consistent results for steaming, roasting, and baking, making it ideal for mid-volume foodservice operations.
Top large model combi ovens for high-volume foodservice
Top large model combi ovens deliver accurate multifunctional cooking for robust foodservice operations with high throughput. Built by Henny Penny, the FPG115.GCS combines durable stainless steel construction with integrated steam and convection functions, suitable for professional kitchens performing multiple batch cooks daily. These models are engineered for operational reliability and flexible workflow integration, ideal for restaurant, hotel, or institutional kitchens handling significant daily output.
- Medium operation — suitable for busy commercial kitchens
- Restaurant-grade build — robust stainless steel housing
- Multi-function cooking — steam, convection, and combination modes
- High-volume throughput — supports large pan capacities
- Reliable energy efficiency — ENERGY STAR® compliant, natural gas operation
