Henny Penny FPE621.600.08 39 Inch Electric Combi Oven Stainless Steel with SmokeInside
- Flexible configuration supports diverse workflows
- Precise control with multi-sensor core probe
- Robust stainless steel for durability
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The Henny Penny FPE621.600.08 FlexFusion™ Platinum Combi-Smoker Oven Series-2 is a commercial-grade electric combi oven designed for high-performance cooking in professional foodservice environments. Built with stainless steel construction, this countertop unit features racking for (6) 2/1 GN rack-sized pans or full sheet pans, with wire shelves sold separately. It uses Chef's Touch™ controls equipped with AutoChef™ preprogrammed cooking recipes, a multi-sensor core food probe, and adjustable humidity to ensure precise cooking for diverse culinary applications. The SteamInside box, USB port, Steam Exhaust System, WaveClean™ System with retractable water hose, and triple-pane glass window optimize hygiene, ease of maintenance, and operational efficiency. Its stackable design allows integration with units of similar dimensions, making it suitable for mid-volume kitchens requiring versatile, high-capacity combi oven solutions.
The Henny Penny FPE621.600.08 FlexFusion™ Platinum Combi-Smoker Oven Series-2 combines advanced programmable controls, robust stainless steel construction, and versatile racking for (6) 2/1 GN pans. It offers precise temperature and humidity adjustments, multi-sensor core food probe, and automated cleaning features, making it ideal for commercial kitchens. Its stackable design and connectivity options support streamlined workflows and multi-unit installation in professional foodservice settings.
Designed for restaurants and professional kitchens seeking reliable, versatile combi ovens with advanced automation.
The Henny Penny FPE621.600.08 operates with a three-phase electrical system, typically requiring 208-240V at 60Hz, with a rated wattage of approximately 3,750 lbs, and an amperage of consistent with its power load. It features a boilerless steam system that provides efficient moisture control without the need for external water connections, and it maintains a temperature range suitable for various cooking methods. Constructed entirely from high-grade stainless steel, the oven has dimensions of 39.25 inches in width, 31.5 inches in depth, and 31.13 inches in height, with a weight of 375 lbs. Its CE, cULus, and UL EPH certifications confirm compliance with industry safety standards. The unit includes built-in stackability, programmable controls, and is designed for ease of cleaning via WaveClean™ technology, requiring minimal disassembly. It supports standard 2/1 GN pans, offers a USB port for software updates, and features triple-pane glass for thermal efficiency. Designed for continuous operation, the oven withstands operating temperatures up to 500°F (260°C) and ensures food safety through food-grade, easy-to-clean materials.
A commercial combi oven is a versatile cooking appliance that combines steaming, convection, and combination cooking modes, typically installed in professional kitchens for consistent, multi-method food preparation. The Henny Penny FPE621.600.08 FlexFusion™ Platinum Combi-Smoker Oven Series-2 exemplifies this functionality with precise control, high capacity, and advanced automation features, making it suitable for mid-volume restaurant kitchens, catering operations, or institutional foodservice environments. Its robust stainless steel construction and programmable controls support reliable, repeatable results for a broad range of cooking applications, including roasting, steaming, baking, and smoking—ideal for high-demand gastronomic settings.
Built for reliable performance and diverse cooking needs, the Henny Penny FPE621.600.08 provides precise automation and durable construction for restaurant-ready operations. Designed for medium workloads, it is ideal for professional kitchens requiring versatile, multi-method cooking with stackable footprint efficiency and programmable features.
Compared to typical combi ovens, the Henny Penny FPE621.600.08 offers a high-capacity, stackable design with advanced Chef's Touch™ programming and precise humidity control. Its stainless steel build ensures long-term durability, while features like WaveClean™ and multi-sensor probes maximize sanitation and operational uptime. The inclusion of SmokeInside technology provides unique flavor infusion capability, making it a comprehensive solution for professional kitchens seeking efficiency and consistency.
Product Description
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
UL EPH
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
Certifications
Stackable
Designed for efficiency, this item is stackable to save storage space and enhance organization.
From the manufacturer
