The Henny Penny 07300-04 PHT Fry Mix-Reg is a commercially formulated spice blend designed for coating fried chicken in professional foodservice environments. This formulation comes in a 50-pound case, optimized for high-volume kitchens such as restaurants and catering operations. It features a salty flavor profile with a non-crispy texture, making it suitable for breading processes where saltiness enhances flavor without additional crunch. The product’s technical specifications include a pallet arrangement of 30 cases, stacked in three layers of ten each, with pallet dimensions measuring 40x48x48 inches, and individual case dimensions of 12x15x14 inches. Engineered for efficient bulk handling and storage, this fry mix is tailored for applications requiring consistent seasoning and coating performance in high-capacity commercial kitchens.
Top Henny Penny 07300-04 Features
The Henny Penny PHT Fry Mix-Reg offers precise seasoning dispersion and robust formulation for fried chicken applications. Its 50lb case simplifies large-batch prep, with durable packaging designed for easy handling and minimum spillage. The mix’s salty profile enhances flavor without compromising texture, while its non-crunchy nature reduces the need for additional modifications during frying. Suitable for breading stations and batch cooking, it integrates seamlessly into high-volume workflows, maintaining product consistency across shifts.
- High-capacity packaging: 50lb case for large production runs
- Professional-grade material: Designed for durability during handling and storage
- Ease of maintenance: Simple to dispense and reseal for extended product freshness
- Optimized for fried chicken batching: Consistent seasoning transfer in high-volume kitchens
- Workflow integration: Compatible with standard breading and frying setups for efficient throughput
Ideal for commercial kitchens seeking reliable, bulk fry mix for fried chicken production.
Henny Penny 07300-04 Technical Specs
The Henny Penny 07300-04 PHT Fry Mix-Reg features a compact and robust construction suitable for industrial foodservice applications. It is primarily designed for large-scale breading operations, with an operating temperature range supporting typical frying processes. The mix is housed in a self-contained bag within the case, aiding in clean handling and storage. Electrical requirements are minimal as the product is non-powered, but it is engineered for ease of use in high-volume environments where product consistency and quick replenishment are critical. Its dimensions of 12 inches width, 15 inches depth, and 14 inches height, coupled with a weight of approximately 50 lbs, make it suitable for standard storage shelving and bulk handling systems. The mix’s flavor and texture stability are maintained through durable packaging materials, ensuring performance over extended usage periods.
- Capacity: 50lbs per case for bulk commercial use
- Material: Heavy-duty packaging designed for durability and freshness
- Dimensions: 12" x 15" x 14"
- Weight: 50 lbs case weight for easy handling
- Food safety: Material safety and ease of cleaning with compatible handling procedures
- Storage: Designed for optimal space efficiency on standard shelving units
- Application suitability: Breadings for fried chicken, compatible with standard high-capacity fryers
What is a commercial fry mix
A commercial fry mix is a specialized seasoning blend formulated for breading and coating fried foods in industrial or restaurant kitchens. Used primarily for consistent flavor application, it simplifies the breading process while supporting high-volume production. The Henny Penny 07300-04 PHT Fry Mix-Reg is a large-scale spice mixture suitable for coating fried chicken, designed to enhance flavor without adding crunch. It is installed in high-capacity breading and frying setups, making it an ideal choice for mid-volume restaurant service and fast-food outlets seeking reliable seasoning performance, easy handling, and storage in bulk quantities.
Top commercial fry mixes for high-volume foodservice settings
Constructed with industrial-grade materials, the Henny Penny 07300-04 fry mix offers durability and precise seasoning for medium-volume kitchens. As a professional seasoning blend, it is suitable for breading stations in restaurants requiring consistent flavor application during batch processing. Its robust case design and large capacity support efficient kitchen workflow and product uniformity, making it an excellent choice for high-throughput foodservice operations.
- Operation Type — suitable for large restaurant kitchens
- Kitchen Setting — ideal for commercial food production lines
- Foodservice Category — fits fast-food and casual dining establishments
- Workload Qualification — supports moderate throughput in busy kitchens
- Use Case — seasoned breading for fried chicken production
Why Choose Henny Penny 07300-04?
Henny Penny 07300-04 stands out among commercial fry mixes due to its robust packaging, salt-forward flavor profile, and ease of handling in high-volume environments. Its durable 50lb case minimizes waste and simplifies storage while ensuring consistent seasoning quality. The formulation is optimized for breading processes, providing reliable performance in busy kitchens, and supporting operational efficiency through straightforward dispensing and batch preparation. Its design emphasizes practicality and stability, benefitting large-scale foodservice operations that demand product consistency and minimal downtime.
- Self-contained packaging for simplified handling and storage
- Designed for durability in commercial breading stations
- Large 50lb capacity minimizes frequent replenishment
- Optimized for consistent seasoning transfer in fry processes
- Reduces waste with resealable, durable packaging
