The Henny Penny 05189 Pan 2/3 GN 12" X 14" X 2-1/2" (305 X 356 X 60 Mm) is a commercial-grade stainless steel steam table pan designed for foodservice applications requiring durability and precise fit. Manufactured by Henny Penny, this coated black stainless steel pan measures 12 inches by 14 inches with a depth of 2-1/2 inches, optimized for holding and serving hot or cold menu items in buffet lines or prep stations. Its construction offers excellent thermal conductivity, ease of cleaning, and resistance to corrosion, making it suitable for high-volume operation in professional kitchens. Its standardized GN size allows for seamless integration within commercial steam tables and food holding systems, catering to restaurant, hotel, and institutional foodservice environments.
Top Henny Penny 05189 Features
The Henny Penny 05189 steam table pan features coated stainless steel construction for enhanced durability and corrosion resistance, while its GN 2/3 sizing facilitates efficient stacking and compatibility with standard foodservice equipment. The polished black finish simplifies cleaning and maintains aesthetic appeal. Its deep 2-1/2-inch profile accommodates a variety of hot and cold foods, supporting flexible menu prep and display needs. Designed for high-volume use, it withstands rigorous washing cycles and thermal stress typical of busy commercial kitchens.
- Precisely measurements: 12" x 14" x 2-1/2" GN 2/3 size pan
- Durable material: Coated stainless steel resists corrosion and staining
- Ease of maintenance: Sparkling black finish for simple cleaning
- Optimized for workflow: Compatible with standard steam tables and prep lines
- Robust construction: Suitable for high-volume foodservice operations and frequent use
Ideal for bulk food presentation, buffet service, and food preparation in professional kitchens.
05189 Technical Specs
The Henny Penny 05189 Pan features a rugged stainless steel construction coated in a sparkly black finish, offering corrosion and stain resistance suitable for commercial environments. Its GN 2/3 size dimensions (12" x 14" x 2-1/2") allow for seamless integration into existing steam table systems. With a typical operating depth of 2-1/2", it supports medium-weight food items and maintains heat efficiently through the stainless steel’s high thermal conductivity. Designed without specified gauge details, it withstands rigorous cleaning and frequent handling. Its precise dimensions assist in space-efficient stacking and storage within busy foodservice setups. The pan’s material safety and compatibility with standard cleaning routines enable consistent sanitation during daily operations.
- Dimensions: 12" x 14" x 2-1/2" (305 x 356 x 60 mm)
- Material: Coated stainless steel with black finish
- Construction: Durable, corrosion-resistant, commercial-grade
- Capacity: Suitable for holding hot or cold menu items
- Usage: Fits standard GN-compliant steam tables and prep stations
- Temperature range: Suitable for high-temperature holding and warming
What is a commercial steam table pan?
A commercial steam table pan is a vital component of foodservice equipment, designed for holding, displaying, and serving hot or cold foods in professional kitchens. The Henny Penny 05189 Pan is a stainless steel GN 2/3 pan, measuring 12 inches by 14 inches with a 2-1/2 inch depth, used primarily in buffet lines, catering, and food prep stations. It offers durable construction, compatibility with standard steam tables, and ease of cleaning, making it ideal for medium-volume foodholding and presentation scenarios, such as in restaurant buffets or institutional cafeterias.
Top Steam Table Pans for Medium-Volume Foodservice Settings
Designed for medium throughput foodservice, the Henny Penny 05189 pan offers high durability, precise GN sizing, and excellent thermal retention, making it suitable for buffet and prep station applications in commercial kitchens. Henny Penny 05189 ensures efficient workflow integration and reliable performance in busy restaurant and catering environments.
- Operation type — suited for commercial buffet and holding stations
- Kitchen setting — ideal for mid-sized restaurant and cafeteria setups
- Foodservice category — optimized for hot and cold food display
- Workload qualifier — supports moderate throughput operations
- Use case — effective for menu plate assembly and food presentation
Why Choose Henny Penny 05189?
Henny Penny 05189 distinguishes itself through its coated stainless steel finish, which combines durability, ease of cleaning, and a professional appearance. Its GN 2/3 size ensures compatibility with most commercial steam table units, supporting high-volume foodservice needs. The construction provides reliable heat retention and resistance to corrosion, enhancing operational efficiency and sanitation standards compared to standard pans. Its design minimizes maintenance time while delivering consistent performance in demanding environments.
- Compact footprint: Fits seamlessly into standard steam tables and prep lines
- Corrosion resistance: Coated stainless steel for long-lasting durability
- Food safety: Material safe for frequent cleaning and sanitation
- Enhanced efficiency: Reliable thermal conductivity for consistent food temperatures
- Professional-grade construction: Suitable for high-volume restaurant operations and catering
