The Excellence HBG-4HC Gelato Dipping Cabinet is a commercial-grade display solution designed for high-performance frozen dessert presentation. Featuring self-contained R290 HC refrigeration and precise temperature control within -15°F to 15°F, this cabinet effectively maintains optimal gelato and ice cream consistency. Its 28-1/2" width and 6.4 cu. ft. capacity accommodate four 5-liter pans, making it suitable for mid-volume foodservice operations such as gelato shops, dessert bars, and hospitality venues. Constructed with a white painted exterior and interior, curved glass front, and durable materials, it combines aesthetic appeal with ease of maintenance and operational efficiency.
Top Excellence HBG-4HC Features
The Excellence HBG-4HC Gelato Dipping Cabinet offers precise temperature regulation and robust construction tailored for commercial foodservice environments. Its sliding glass doors facilitate easy access for staff, while interior LED lighting enhances product visibility. The unit’s design integrates a mezzanine shelf for organized storage, and its low-maintenance features include a cold wall evaporator for reliable performance. Ideal for medium throughput, it supports efficient workflow in gelato and ice cream operations.
- Capacity: 4 x 5-liter pans for versatile dessert display
- Durability: Constructed with painted exterior and stainless steel components
- Ease of Maintenance: Removable glass and accessible refrigeration components
- Practical Use Case: Fits seamlessly into gelato shops and dessert counters
- Workflow Benefit: Compact footprint with integrated lower storage for supplies
Optimal for medium-volume gelato and ice cream service environments
Excellence HBG-4HC Technical Specs
The Excellence HBG-4HC Gelato Dipping Cabinet is designed with a 28.5-inch width and 50.13-inch height, and weighs 190 lbs. It features self-contained refrigeration utilizing environmentally friendly R290 HC refrigerant, with an energy-efficient 1/7 HP motor operating at 115V/60/1-ph and consuming approximately 1.3 amps. The unit’s cooling system employs a cold wall evaporator for consistent temperature maintenance within the -15°F to 15°F range, ideal for frozen dessert storage. Its construction includes a painted exterior and white interior, with a curved glass top display panel for enhanced visibility. Certified with cETLus and ETL-Sanitation, this cabinet ensures safe, reliable performance in demanding foodservice settings. Dimensions include a width of 28.5 inches, depth of 27.38 inches, and height of 50.13 inches, with a total weight of 190 lbs. It features slideable doors for accessibility and a mezzanine shelf to optimize storage, facilitating quick cleaning and maintenance access for consistent sanitation practices.
- Electrical Requirements: 115V, 60Hz, 1-ph, 1.3A, 1/7 HP motor
- Cooling Method: Self-contained refrigeration system with cold wall evaporator
- Refrigeration Type: Hydrocarbon (R290 HC) refrigerant
- Production Capacity: Supports multiple gelato pans for high-volume display
- Construction & Finish: Painted exterior, white interior, durable glass front
- Temperature Range: -15°F to 15°F for optimal gelato preservation
- Food Safety: Sensitive to cleaning, with easy disassembly for sanitation
- Dimensions: 28.5" W x 27.38" D x 50.13" H
- Weight: 190 lbs.
- Technology & Features: LED interior lighting, sliding doors, mezzanine shelf
- Installation & Maintenance: Clearances for airflow, accessible components, tested for ease of cleaning
What is a commercial gelato dipping display cabinet
A commercial gelato dipping display cabinet is a refrigerated unit designed specifically for the storage and presentation of gelato and frozen desserts. It features precise temperature control, typically within -15°F to 15°F, to maintain product quality and consistency. The cabinet’s structure includes a transparent curved glass display with sliding doors for easy access, facilitating quick service and sanitation. Installed in gelato shops, cafes, and dessert counters, the Excellence HBG-4HC is ideal for mid-volume foodservice operations that require reliable temperature regulation, efficient workflow, and optimal product presentation of frozen desserts. Its design maximizes space while supporting the operational demands of busy commercial environments.
Top Gelato Display Cabinets for Gelato Shops and Dessert Bars
Built for medium-volume dessert presentation, the Excellence HBG-4HC Gelato Dipping Cabinet combines durable construction, precise cooling, and efficient storage, making it ideal for gelato shops, cafes, and hospitality settings. Its compact form factor and robust refrigeration ensure consistent product quality during operation. Designed for reliable service in foodservice environments, it supports optimized workflow and superior presentation of frozen treats.
- Operation Type — suited for medium-volume gelato and ice cream display in cafes
- Kitchen Setting — ideal for gelato shops, dessert bars, and hospitality environments
- Foodservice Category — specifically designed for frozen dessert storage and presentation
- Workload Qualifier — supports moderate throughput with excellent temperature stability
- Use Case — optimized for product visibility and quick service in commercial kitchens
Why Choose Excellence HBG-4HC?
Excellence HBG-4HC offers a compact, robust gelato dipping cabinet with dual sliding doors, durable construction, and precise temperature control, supporting efficient commercial dessert operations. Its high-capacity pans and easy maintenance features set it apart from typical units, enhancing operational workflow and product presentation in busy foodservice environments.
- Self-contained refrigeration with environmentally friendly R290 HC refrigerant
- Curved glass display maximizes product visibility
- Compact footprint with lower storage for supplies
- Easy access for cleaning and maintenance of refrigeration components
- Designed for consistent, reliable performance in commercial settings
