The Hatco UGA-42_208/60/1 Ultra-Glo® Infrared Strip Heater is a commercial-grade heating solution designed for precise food warming and holding applications. Featuring a 42-inch width and standard wattage, this infrared strip heater utilizes a single ceramic tile element housed within an aluminum casing to deliver consistent, high-performance radiant heat. Its adjustable mounting brackets enable optimal positioning, making it suitable for installation directly over foodservice displays or buffet lines. Constructed in the USA with durable materials and incorporating advanced infrared technology, this heater ensures efficient energy use and reliable operation in busy commercial kitchens and catering environments. Its compact footprint and robust design make it ideal for applications requiring uniform heat distribution with minimal maintenance needs.
Top Hatco UGA-42_208/60/1 Features
The Hatco UGA-42_208/60/1 Infrared Strip Heater provides reliable, focused heat output with a 42" aluminum housing mounted on adjustable brackets. Its ceramic heating element ensures rapid heat transfer and long-term durability, suitable for continuous operation. The unit’s remote or attached control box simplifies temperature adjustments, while its single ceramic tile design allows easy inspection and cleaning. Its sturdy construction withstands the rigors of busy commercial foodservice settings, making it compatible with standard mounting configurations for gas stations, cafeteria lines, and buffet stations. This infrared heater delivers precise heat while minimizing energy consumption, supporting optimal workflow efficiency in high-volume environments.
- Functionality: Precise infrared heat distribution over 42" span for consistent warming
- Durability: Aluminum housing and ceramic element resist corrosion and wear
- Ease-of-use: Adjustable brackets enable straightforward installation and positioning
- Application fit: Ideal for mounting over serving lines and holding stations
- Workflow benefit: Facilitates efficient food presentation and easy maintenance access
Designed for foodservice professionals seeking a reliable heat source for food holding and warming applications.
Hatco UGA-42_208/60/1 Technical Specs
The Hatco UGA-42_208/60/1 infrared strip heater operates on 208 V, single-phase power at a frequency of 60 Hz, drawing an amperage compatible with standard commercial electrical supplies. Its energy consumption is aligned with its 42-inch length and standard wattage, providing efficient radiant heat suited for continuous operation. The unit’s construction features an aluminum finish with a height of 3.9 inches, width of 42 inches, and depth of 10 inches, weighing approximately 17 lbs. It is equipped with a ceramic heating element designed for rapid heat transfer and longevity, housed within a corrosion-resistant aluminum housing. The heater complies with safety standards applicable to commercial kitchen equipment, with materials suitable for easy cleaning and maintenance. Its high-quality build ensures reliable performance in foodholding settings, and optional remote or attached control boxes streamline temperature management.
- Electrical requirements: 208 V, 60 Hz, single-phase, with standard amperage
- Cooling method: Air-cooled design for optimal heat dissipation
- Construction & finish: Aluminum housing with durable finish, 17 lbs weight
- Dimensions: 42" W x 10" D x 3.9" H
- Temperature resistance: Designed for continuous operation within typical foodservice temperature ranges
- Cleaning & maintenance: Disassembly via accessible panels, compatible with routine cleaning
- Installation considerations: Requires standard electrical hookup, wall or mounting surface clearance, and adequate airflow
What is a commercial heat lamp strip heater
A commercial heat lamp strip heater is a high-capacity infrared heating device used in foodservice settings for maintaining optimal serving temperatures. The Hatco UGA-42_208/60/1 model features a 42-inch aluminum housing and ceramic infrared heating element capable of uniform heat distribution. Typically installed above buffet lines, food counters, or holding stations, this unlighted heat lamp ensures extended food warmth with minimal energy consumption. Designed for durability and easy maintenance, it is ideal for high-volume environments such as cafeterias, catering operations, or fast-food outlets, providing consistent temperature control to improve food presentation and service efficiency.
Top Commercial Strip Heaters for Foodservice Operations
Built for precise and durable food warming, the Hatco UGA-42_208/60/1 delivers dependable radiant heat ideal for high-volume foodservice environments. With a robust aluminum finish and ceramic heating element, it is suited for installation over buffet lines, serving stations, and hold stations in commercial kitchens. Designed for moderate workloads, it ensures consistent food presentation without complicated maintenance, supporting efficient workflow in busy hospitality settings.
- Operation Type — steady heat maintenance in busy cafeteria lines
- Kitchen Setting — optimal for undercounter and overhead food stations
- Foodservice Category — suited for buffet, holding, and display areas
- Workload Qualification — reliable for moderate throughput applications
- Use Case — continuous food warming and holding in hospitality environments
Why Choose Hatco UGA-42_208/60/1?
Why Choose the Hatco UGA-42_208/60/1 Infrared Strip Heater over other heat lamps? Its robust aluminum construction combined with a long-lasting ceramic heating element offers superior durability and consistent heat output. The unit’s adjustable mounting brackets facilitate flexible installation, and remote or attached control options simplify temperature adjustments. Its compact design and efficient infrared technology support energy savings and reliable performance in demanding foodservice settings, especially where precise heat control is critical for food presentation and safety.
- Self-contained, durable aluminum housing enhances longevity and ease of cleaning
- Uniform radiant heat with a 42" length for comprehensive coverage
- Adjustable brackets for flexible positioning over serving or holding stations
- Optimized for moderate throughput in foodservice environments
- Energy-efficient infrared technology reducing operational costs
