Hatco RHW-1B-120-QS 14 Quart Electric Round Food Warmer Built-in Stainless Steel

The Hatco RHW-1B-120-QS (QUICK SHIP MODEL) Round Food Warmer/Cooker Electric Built-in is a commercial-grade hot food well designed for precise temperature control and durability in high-demand foodservice environments. This built-in unit features a 11-quart capacity with a stainless steel construction, ensuring long-lasting performance in busy kitchens. Operating within a temperature range of 122°F to 212°F, it maintains consistent food holding temperatures for optimal food presentation and safety. Equipped with thermostatic controls, this model facilitates accurate temperature adjustments, making it suitable for professional food warming needs in restaurants, cafeterias, and catering establishments. Its dry operation and stainless steel build enable easy cleaning and maintenance, helping streamline workflow in moderate-volume settings.

Top Hatco RHW-1B-120-QS Features

The Hatco RHW-1B-120-QS offers precise thermostatic control for consistent food temperatures, durable stainless steel construction for routine sanitation, and a compact design that integrates seamlessly into built-in foodservice installations. Its 11 qt. capacity supports moderate throughput, and the dry operation minimizes cleanup downtime. Designed for easy maintenance, including simple disassembly of components, this unit fits well into various kitchen workflows and ensures reliable, restaurant-ready performance for hot food holding. Ideal for applications requiring consistent temperature regulation and quick deployment in commercial kitchens.

• Thermostatic controls with precise temperature regulation
• Stainless steel construction for durability and sanitation
• Built-in installation and compact footprint enhances workflow
• Supports moderate throughput with 11 qt. pan capacity
• Easy access for cleaning and maintenance routines

Ideal for restaurant, cafeteria, or catering service needing reliable hot food holding equipment.

Hatco RHW-1B-120-QS Technical Specs

The Hatco RHW-1B-120-QS operates on 120 volts, single-phase power at 60Hz, drawing approximately 10.4 amps and consuming 1.3kW of power. This insulated, stainless steel construction measures 14.19 inches in width, 13 inches in depth, and stands 13 inches high, with a shipping weight of 21 pounds. The unit features thermostatic controls with an adjustable temperature range of 122°F to 212°F, enabling precise food warming performance. It is UL and cULus listed, and classified as UL EPH, ensuring compliance with safety standards. Designed for dry operation without a drain, it maintains high durability with easy-to-clean surfaces suitable for routine sanitation. Its integrated pan supports (1) 11 qt. round pan capacity, and the unit is intended for built-in installation without requiring additional ventilation or plumbing, simplifying setup in various foodservice environments. The unit's construction, including stainless steel finish, ensures resistance to wear and facilitate thorough cleaning, while its operating temperature range suits a wide variety of hot holding applications.

• Electrical Requirements: 120V, single-phase, 10.4A, 1.3kW
• Construction: Stainless steel for durability and hygiene
• Dimensions: Width 14.19", Depth 13", Height 13"
• Capacity: Supports one 11 qt. round pan
• Temperature Range: 122°F to 212°F
• Operation Type: Dry, built-in installation
• Safety Compliance: UL, cULus, UL EPH classified

• Electrical compatibility: Designed for standard 120V outlets for straightforward installation
• Installation clearance: Requires minimal space in built-in configurations
• Workflow integration: Fits seamlessly into countertop setups for continuous food warming
• Maintenance access: Easy removal of pan and components for sanitation
• Operational environment: Suitable for moderate-volume foodservice operations

What is a commercial hot food well unit

A commercial hot food well unit is a specialized piece of kitchen equipment designed for maintaining hot foods at serving temperature in professional foodservice settings. The RHW-1B-120-QS model by Hatco functions as a built-in, dry operation food warmer and cooker, equipped with thermostatic controls to ensure precise temperature regulation. Installed typically in restaurants or cafeterias, it supports moderate throughput with an 11 qt. capacity, ideal for holding pre-cooked foods or side dishes. Its stainless steel construction and compact design facilitate quick setup and easy cleaning, making it suitable for continuous operation in high-volume environments like hotel buffets or cafeteria lines.

Top Hot Food Well Units for Moderate Foodservice Workloads

Reliable commercial hot food well units like the Hatco RHW-1B-120-QS ensure consistent temperature control and durability for moderate-volume food service operations. Designed for built-in installation, they serve well in restaurant or cafeteria settings and operate efficiently during steady workflow. This unit by Hatco offers a robust build, precise thermostatic controls, and a compact footprint for optimal food presentation and operational efficiency in foodservice applications.

• operation_type — suitable for countertop or built-in applications
• kitchen_type — effective in moderate-volume restaurant or cafeteria kitchens
• workload_qualifier — supports moderate throughput with reliable performance
• use_case — maintains hot foods during service in commercial dining facilities

Why Choose Hatco RHW-1B-120-QS

Why Choose Hatco RHW-1B-120-QS? This model is distinguished by its robust stainless steel construction, precise thermostatic controls, and built-in design, offering reliable performance in commercial kitchens. Its compact footprint and easy maintenance incorporate seamlessly into foodservice workflows, providing consistent hot holding and food safety without unnecessary complexity. Unlike less durable units, it combines longevity with operational efficiency, making it a dependable choice for professional food establishments.

• Built-in stainless steel design for long-term durability
• Precise thermostatic controls for accurate temperature regulation
• Compact footprint optimizes countertop or built-in space
• Easy disassembly simplifies cleaning and sanitation
• Supports standard 11 qt. pan for moderate throughput needs