Hatco PANINI 15 Inch Panini Plates for Snack System with Durable Metal Alloy

The Hatco PANINI Panini Plates For Snack System are specialized commercial-grade cooking accessories designed for use with snack systems and sandwich stations. Constructed from durable materials, these panini plates facilitate the even grilling and pressing of sandwiches, offering precise temperature control and optimized heat distribution. Engineered for high-volume snack service environments, they enable efficient workflow integration and consistent product presentation, essential for foodservice operations aiming for quick turnaround and uniform results.

Top Hatco PANINI 1140_PANINI Features

Designed for professional foodservice settings, the Hatco PANINI Panini Plates allow for rapid, uniform grilling of sandwiches and snacks within commercial snack system configurations. Crafted from high-grade materials ensuring longevity and resistance to thermal stress, these plates integrate seamlessly with existing equipment. Their ergonomic design simplifies cleaning and maintenance, supporting high throughput applications with minimal downtime. Ideal for operations requiring consistent heat application and product presentation, they enhance workflow efficiency in high-volume sandwich stations.

• Functionality: Distributes heat evenly across the cooking surface for consistent grilling
• Durability: Made from heat-resistant, corrosion-proof metal alloy for long-term use
• Ease-of-Use: Compatible with automated systems, requiring minimal manual adjustment
• Application Fit: Suitable for installation in sandwich prep stations and snack bars
• Workflow Integration: Supports quick assembly lines with fast heat recovery

Designed for commercial snack systems and sandwich stations, these plates are essential for high-volume foodservice environments seeking reliable, efficient grilling solutions.

Hatco PANINI MFG Number PANINI Technical Specs

The Hatco PANINI Panini Plates feature a robust construction built from corrosion-resistant metal alloy, measuring approximately 15 inches in width, 10 inches in depth, and 1.5 inches in height, accommodating typical sandwich sizes. These plates are part of a self-contained heating system with an integrated heating element delivering uniform temperature distribution, with a maximum operating temperature of 400°F. Designed for high efficiency, they operate on standard commercial power supplies—typically 120V, 60Hz, and 15A—drawing around 1.2 kW during operation. The plates are easy to disassemble for cleaning, with smooth surfaces to support sanitary maintenance. They are finished with a heat-resistant, stainless-steel exterior, available in a sleek, brushed finish. Suitable for continuous operation within their temperature range, these plates are food-safe, compliant with industry standards, and optimized for high-volume snack or sandwich production, supporting up to 50 sandwiches per hour depending on workflow. Their compact footprint makes them convenient for installation in confined kitchen spaces and snack counters.

• Electrical Requirements: 120V, 60Hz, single-phase, 15A, approx. 1.2 kW
• Cooling Method: Self-contained heating element with rapid heat recovery
• Construction & Finish: Stainless steel exterior with food-safe coating
• Dimensions: 15" W x 10" D x 1.5" H
• Temperature Resistance: Capable of operating safely up to 400°F (204°C)
• Food Safety: Material compliant with industry standards, easy to sanitize
• Weight: Approx. 8 lbs (3.6 kg)
• Technology & Features: Uniform heat distribution, maintenance-friendly design
• Cleaning & Maintenance: Flat, smooth surfaces for simple cleaning, disassembly for thorough sanitation
• Usage Compatibility: Compatible with standard snack system installations and sandwich presses

What is a commercial panini plate?

A commercial panini plate is a specialized heating element designed to grill and press sandwiches within high-capacity foodservice environments. Typically constructed from stainless steel or other durable, food-safe materials, these plates ensure even heat distribution and consistent compression for optimal product quality. Installed as part of sandwich or snack systems, they are ideal for restaurants, cafes, and quick-service outlets that require rapid, uniform grilling and pressing,upporting high-volume throughput and efficient workflow. The Hatco PANINI Panini Plates For Snack System exemplify this category, providing precise temperature control and durable performance suitable for busy commercial kitchens and snack hub stations.

Top Commercial Panini Plates for Snack Service Environments

Built to withstand high-volume usage, the Hatco PANINI Panini Plates are designed for efficient operation in commercial snack and sandwich stations, supporting consistent grilling and pressing with precision. These durable units are suitable for mid-volume restaurant service environments, ensuring reliable performance and easy maintenance, optimized for smooth workflow integration in busy foodservice settings.

• Operation Type — suited for sandwich and snack preparation stations
• Kitchen Type — ideal for compact commercial kitchen setups
• Foodservice Category — optimized for snack bars and casual dining
• Workload Qualifier — supports moderate throughput of up to 50 sandwiches per hour
• Use Case — efficient for continuous sandwich pressing and grilling cycles

Why Choose Hatco PANINI MFG Number PANINI ?

Compared to standard grill plates, the Hatco PANINI Panini Plates offer superior heat distribution, robust stainless steel construction, and compatibility with commercial snack systems. Its self-contained heating system ensures consistent performance and minimal maintenance, enhancing operational efficiency and product presentation in demanding foodservice environments. The compact, durable design serves the needs of high-volume sandwich stations better than many alternative solutions, ensuring long-term reliability and sanitation performance.

• Self-contained design ensures reliable performance with minimal setup
• Heavy-duty stainless steel construction withstands frequent use
• Compact footprint optimizes limited kitchen space
• Uniform heat distribution supports consistent grilling quality
• Easy disassembly for cleaning minimizes downtime during sanitation