The Hatco MC-17 Booster Water Heater is a high-capacity electric unit designed for commercial foodservice environments requiring rapid hot water recovery. With a 3.2-gallon stainless steel storage tank and a robust 17.25 kW power rating, this booster heater ensures efficient temperature maintenance for tasks such as dishwashing, sanitizing, and prep work. Its durable construction and precise thermal controls make it suitable for busy kitchens demanding reliable hot water supply, particularly in undercounter and pass-through installations.
Top Hatco MC-17 Features
The Hatco MC-17 booster heater offers rapid recovery times and consistent hot water delivery for continuous dishwashing and sanitation in high-demand foodservice settings. Its stainless steel tank and front panel provide durability and ease of cleaning, while the powder-coated hammertone body enhances corrosion resistance. Designed for ease of integration, it supports seamless operation in commercial kitchens, with simple maintenance and robust performance during heavy workloads.
- Fast recovery: Ensures continuous hot water supply during peak hours
- Durable stainless steel tank: Resistance to corrosion and easy cleaning
- High wattage design: 17.25kW for rapid heating and recovery
- User-friendly front panel: Simplifies operation and maintenance access
- Commercial application fit: Suitable for dish stations and prep areas with frequent hot water need
Ideal for high-volume dishwashing stations and sanitation tasks in busy foodservice operations
Hatco MC-17 Technical Specs
The Hatco MC-17 consists of a self-contained, electric booster heater with a stainless steel construction that measures approximately 11.75" wide, 12.88" deep, and 18.5" high, weighing 48 pounds. It operates on a three-phase electrical system, with a wattage range of 12 to 19 kilowatts, and requires a dedicated electrical connection compatible with 17.25kW power supplies. Its NSF and UL certifications confirm adherence to safety and sanitation standards. Designed for continuous operation, it effectively delivers hot water with a capacity of 3.2 gallons, suitable for high-demand settings like dishwashing and cleaning stations. Maintenance is facilitated by its front-access panel and durable stainless steel finish, which withstands frequent cleaning routines. Installation involves ensuring appropriate clearances for airflow and drainage, with mounting options compatible with commercial kitchen setups.
- Electrical requirements: 3-phase, 17.25kW, compatible with standard high-power outlets
- Construction & finish: Stainless steel tank and front panel, powder-coated hammertone exterior
- Dimensions: 11.75" W x 12.88" D x 18.5" H
- Weight: 48 lbs (product weight)
- Capacity: 3.2 gallons for continuous high-volume use
- Temperature range: Operating within specified thermal limits for sanitation tasks
Integration considerations: Electrical connection setup, drainage clearance, ventilation for heat dissipation, and mounting surface stability to support unit weight
Maintenance: Front panel removal for routine cleaning, stainless steel construction for easy sanitization, and replacement parts availability
Operational setup: Adequate power supply and water inlet/outlet plumbing connections for seamless installation
Placement environment: Ventilated space to ensure proper airflow and heat dispersion
What is a commercial booster water heater
A commercial booster water heater is a high-capacity, high-efficiency appliance designed to quickly raise and maintain water temperature in busy foodservice settings. Typically installed under counters or in pass-through configurations, these units like the Hatco MC-17 support continuous high-demand applications such as dishwashing and sanitation stations. They feature durable construction and precise thermal controls, making them suitable for restaurants, cafeterias, and large-scale catering operations that require reliable, instant hot water supply to optimize workflow and sanitation standards.
Top Booster Water Heaters for Foodservice Environments
Designed for medium-volume kitchen workflows, the Hatco MC-17 booster heater delivers reliable, restaurant-ready performance with durable stainless steel construction. Its self-contained design and rapid recovery capabilities support daily sanitation and dishwashing activities in high-traffic foodservice operations, making it ideal for commercial kitchens needing consistent hot water supply during peak periods.
- Operation in high-demand restaurants and cafeterias
- Suitable for compact commercial spaces with limited installation area
- Ideal for dishwashing and sanitation in busy food prep environments
- Supports moderate workload throughput with quick recovery times
- Designed for continuous operation in commercial kitchen workflows
Why Choose Hatco MC-17 Booster Water Heater
Why Choose Hatco MC-17 Booster Water Heater? It stands out due to its robust, stainless steel construction, high wattage recovery efficiency, and compact footprint that fits seamlessly into demanding commercial kitchen layouts. The unit’s durable build and simple maintenance features improve operational uptime and sanitation, providing a dependable hot water solution for high-volume dishwashing and sanitation tasks.
- Comparison advantage: Self-contained design with quick recovery in a compact size
- Enhanced durability: Stainless steel tank resists corrosion and damage
- Performance benefits: 17.25kW power maximizes hot water output per cycle
- Operational efficiency: Easy front access for maintenance reduces downtime
- Built for purpose: Suitable for high-demand dishwashing stations and clean-in-place applications