The Hatco KGRDE-2513-208-240-QS (QUICK SHIP MODEL) Hatco®/Krampouz® Electric Countertop Griddle is a high-performance commercial kitchen appliance designed for precise, efficient food preparation. Featuring a 25-inch by 13-inch stainless steel cooking surface with a durable stainless steel frame, this model incorporates two independent thermostatically controlled zones for optimized cooking versatility across various foodservice operations. Its all stainless steel exterior ensures corrosion resistance and easy maintenance, making it suitable for busy restaurant, cafeteria, or catering environments. The unit’s control type offers accurate temperature regulation, essential for consistent results in high-volume settings. With a compact footprint and professional-grade construction, this electric countertop griddle is engineered for reliable, commercial-grade performance with precise heat management, delivering up to 44 lbs of cooked food throughput per day based on operation specifics.
Top Hatco KGRDE-2513-208-240-QS Features
The Hatco KGRDE-2513-208-240-QS griddle provides independent thermostatic zones, enhancing cooking flexibility for different food items simultaneously. Its stainless steel construction offers durability and ease of cleaning, while the removable drip tray simplifies daily maintenance. Designed for countertop installation, it integrates seamlessly into busy foodservice kitchens, supporting moderate throughput with precise temperature control for consistent results. The unit’s 27.52" width and 15.62" depth fit efficiently within various kitchen layouts, making it ideal for preparatory stations or central cooking lines.
- Independent thermostatic zones: Enables simultaneous multi-temperature operation
- All stainless steel finish: Ensures durability and corrosion resistance
- Removable drip tray: Facilitates quick cleaning and maintenance
- Compact countertop design: Fits into limited kitchen spaces with ease
- Thermostatic control: Provides precise temperature regulation for consistent cooking
Ideal for commercial kitchens requiring reliable, versatile cooking solutions for moderate volume foodservice settings.
Hatco KGRDE-2513-208-240-QS Technical Specs
The Hatco KGRDE-2513-208-240-QS features a self-contained, electric power configuration operating at 208-240V AC with a frequency of 60Hz and a phase of single-phase, drawing approximately 26 amps for a total wattage of approximately 5,000W. Its stainless steel construction ensures robustness and long-term durability, with an exterior finish that resists corrosion and simplifies cleaning. The cooking surface dimensions measure 25" in width by 13" in depth, accommodating various food portions efficiently. The unit's height is 11.71 inches, with a width of 27.52 inches and a depth of 15.62 inches, and it weighs 44 pounds. Operating within a safe temperature range optimized for commercial food prep, it features ETL and cETLus listings for safety and sanitation compliance, including easy-to-disassemble components for maintenance. Its design supports moderate workloads, typically producing up to 44 pounds of cooked foods daily based on usage conditions.
- Electrical Requirements: 208-240V, 60Hz, single-phase, 26A, 5,000W
- Construction & Finish: Stainless steel exterior and cooking surface
- Dimensions: 27.52" W x 15.62" D x 11.71" H
- Weight: 44 lbs
- Control Type: Thermostatic temperature control
- Safety Listings: ETL and cETLus certified for sanitation and safety
- Electrical compatibility: Requires dedicated 208-240V power supply with proper wiring
- Ventilation needs: Adequate airflow recommended for optimal performance
- Drainage considerations: Removable drip tray for efficient drainage and cleanup
- Installation clearance: Sufficient space behind the unit for ventilation access
- Maintenance routine: Regular cleaning of stainless steel surfaces and drip tray
- Work environment: Suitable for countertop placement in moderate-volume kitchens
What is a commercial countertop griddle
The commercial countertop griddle is a versatile cooking appliance designed for high-frequency use in foodservice environments. It features a flat stainless steel cooking surface, thermostatic temperature control, and durable construction suited for continuous operation. The Hatco KGRDE-2513-208-240-QS griddle is typically installed in prep stations or central kitchen areas, supporting efficient cooking of a wide range of foods—such as pancakes, sandwiches, or breakfast items—and is ideal for medium-volume restaurant or cafeteria settings. Its compact size and adjustable heat zones optimize workflow and food quality in busy kitchen operations.
Top Commercial Countertop Griddles for Medium-Volume Foodservice
Reliable and durable with a compact footprint, the Hatco KGRDE-2513-208-240-QS is designed for medium workload operations in commercial kitchens, ensuring consistent heat and versatile cooking capabilities suited for busy prep lines and cafeteria service. Hatco KGRDE-2513-208-240-QS is optimized for countertop installation and moderate throughput, making it a suitable choice for restaurant kitchens requiring precise control and easy maintenance.
- Moderate workload — ideal for medium-volume restaurant operations
- Compact design — space-efficient for limited kitchen areas
- Dual thermostatic zones — supports multi-item cooking
- Durable stainless steel construction — withstands daily commercial use
- Reliable safety features — ETL and cETLus certified for sanitation
Why Choose Hatco KGRDE-2513-208-240-QS
Why choose the Hatco KGRDE-2513-208-240-QS over comparable countertop griddles? Its all stainless steel build ensures long-term durability and sanitation, while independent thermostatic zones allow precise cooking control. The unit’s efficient design and removable drip tray simplify operation and maintenance, supporting high-volume food prep with uniform results. Its proven performance makes it a reliable addition to commercial kitchen setups seeking consistent quality and ease of use.
- Self-contained design: simplifies installation and operation
- Commercial-grade materials: high durability stainless steel exterior
- Chewable ice support: optimized for specific food prep needs
- Compact footprint: ideal for space-limited kitchens
- Restaurant-ready workflow: supports medium throughput needs efficiently
