Hatco IWB-5 71 Inch Drop-In Cold Food Unit Iced Cold Pan Stainless Steel

The Hatco IWB-5 Drop-In Cold Food Unit with Iced Cold Pan is a commercial-grade, stainless steel food preservation accessory designed for professional foodservice environments. This 71-inch by 27-inch unit features a straight layout with five removable pans (pans not included), insulated construction, and a bezel design for seamless integration into countertops. Its self-contained refrigeration system maintains consistent cold temperatures within the interior stainless steel liner, making it ideal for buffet lines, cafeteria stations, and prep areas requiring durable, on-demand cold food storage. The unit’s precise specifications include a 12-inch height, 110 lbs weight, and NSF certification, supporting efficient workflow and sanitation in high-volume settings.

Top Hatco IWB-5 Features

The Hatco IWB-5 cold food well is engineered for moderate- to high-volume foodservice, offering reliable refrigeration with insulated construction that reduces energy consumption. Its stainless steel interior and exterior ensure durability and ease of cleaning, while the bezel mounting design simplifies countertop integration. The unit's 5-pan capacity supports efficient service for cold menu items, and its 1-inch brass drain with screen facilitates quick drainage and sanitation. Designed for durability and ease of maintenance, it fits seamlessly into commercial kitchens needing dependable cold storage at food prep or serving stations.

• Capacity: 5-pan stainless steel well for high-volume service
• Material: Heavy-duty stainless steel interior and exterior for durability
• Ease of maintenance: Insulated design with accessible 1" brass drain and screen
• Workflow efficiency: Seamless bezel installation for quick countertop setup
• Technical performance: Self-contained refrigeration system with consistent cold temperatures

Designed for foodservice operators needing reliable, durable cold storage in cafeteria, buffet, or prep areas.

Hatco IWB-5 Technical Specs

The Hatco IWB-5 features a self-contained refrigeration system powered by standard commercial electrical requirements, ensuring reliable cooling with an unspecified voltage and frequency suitable for North American installations. Its stainless steel interior and exterior construction provide corrosion resistance and ease of sanitation, with dimensions of 71" width, 27" depth, and 12" height. The unit weighs 110 lbs, supporting sturdy countertop mounting. Operationally, it maintains consistent cold temperatures within a safe range for perishable foods, with NSF certification confirming industry-standard sanitation and safety compliance. The unit's drainage system includes a 1-inch brass drain with a screen for effective fluid removal, and its insulated design minimizes energy loss during operation.

• Electrical requirements: Standard, unspecified voltage, 50/60Hz, self-contained refrigeration
• Cooling method: Air-cooled compressor inside the unit
• Dimensions: 71" W x 27" D x 12" H
• Construction: Stainless steel interior and exterior for durability
• Drainage: 1" brass drain with screen for efficient fluid removal
• Weight: 110 lbs for stability and support

What is a commercial cold food well unit?

A commercial cold food well unit is a professional-grade foodservice appliance designed for maintaining cold temperatures of prepared foods in high-throughput settings such as buffets, cafeterias, and catering lines. It typically features insulated, stainless steel construction and self-contained refrigeration systems, like the Hatco IWB-5, supporting efficient cold storage and quick access to multiple food pans. Installed in undercounter or countertop configurations, these units provide durable, sanitary, and reliable cold holding for mid-volume restaurant or institutional operations, ensuring food safety and operational efficiency.

Top Cold Food Wells for Mid-Volume Foodservice Settings

Reliable and durable, the Hatco IWB-5 cold food well is ideal for medium throughput kitchens requiring self-contained, stainless steel preservation solutions. It is designed for efficient operation in cafeteria, buffet, or prep stations, ensuring consistent food safety and workflow. For high-volume applications, other models may be preferred, but this unit’s robust build and precise refrigeration make it suitable for moderate demands in institutional or hospitality environments.

• Operation Type — suitable for buffet lines and food prep stations
• Kitchen Type — ideal for mid-sized commercial kitchens and cafeterias
• Foodservice Category — for cold food preservation and presentation
• Workload Qualifier — supports moderate throughput in busy foodservice settings
• Use Case — effective for maintaining cold holding of salads, garnishes, and cold entremés

Why Choose Hatco IWB-5 Drop-In Cold Food Unit Iced Cold Pan

The Hatco IWB-5 distinguishes itself through its durable stainless steel construction, self-contained refrigeration system, and seamless bezel design for easy countertop integration. Its insulated, high-capacity five-pan layout enhances workflow efficiency and sanitation, making it a dependable option for commercial kitchens requiring reliable cold food preservation. The unit’s proven performance and craftsmanship improve operational reliability compared to standard open cooler units, supporting consistent food safety standards.

• Compact footprint designed for tight kitchen spaces
• Premium stainless steel for longevity and sanitation
• Self-contained refrigeration simplifies installation
• Insulated design reduces energy consumption
• Bezel mounting provides seamless countertop integration