Hatco IRNG-HC1-18 13 Inch Countertop Heavy-Duty Induction Range Single Burner with Digital Controls

The Hatco IRNG-HC1-18 Rapide Cuisine® Heavy-Duty Induction Range is a commercial countertop single burner designed for precise temperature control and reliable performance in foodservice environments. Built by Hatco, this induction range features advanced digital controls with a TFT display, a USB port for firmware updates, and an intuitive control knob. With an efficient 1800-watt power output and pan detection technology, it ensures energy-efficient operation while providing immediate heat response. The unit’s durable black glass composite top and stainless steel housing make it suitable for continuous professional use, ideal for high-traffic kitchens requiring dependable induction cooking solutions. It operates on a standard 120V power supply, with automatic shutoff safety features and cULus approval for safety compliance. Its compact footprint supports efficient countertop placement in various foodservice establishments, offering precise and safe induction heating for demanding applications.

Top Hatco IRNG-HC1-18 Features

The Hatco IRNG-HC1-18 heavy-duty induction range offers precise digital controls with a TFT display, USB port for updates, and an easy-to-use control knob, making it ideal for fast-paced foodservice kitchens. Its durable black glass composite top and stainless steel body enhance longevity, while its automatic pan detection and safety shut-off improve operational safety. Optimized for single-operator use, it fits seamlessly into countertop setups, supporting high-volume food prep. Under continuous operation, it delivers consistent heat with a maximum wattage of 1800 Watts for rapid heating and cooking accuracy.

• Functionality: Digital controls with TFT display for precise temperature settings
• Durability: Black glass composite top resists scratches and high heat
• Ease of maintenance: Removable grease filter simplifies cleaning workflow
• Use case: Suitable for high-traffic kitchens requiring dependable single-burner operation
• Workflow integration: Compact design supports seamless countertop placement and workflow efficiency

Ideal for commercial kitchens needing reliable induction cooking for moderate throughput applications.

Hatco IRNG-HC1-18 Technical Specs

This commercial induction range operates on a standard 120V, 60Hz single-phase power supply, drawing a maximum of 15.0 amps and utilizing 1800 watts for high-performance cooking. The unit features air cooling, with its stainless steel construction providing durability and ease of sanitization. Its dimensions are 13 inches in width, 17 inches in depth, and 3.4 inches in height, with a shipping weight of 17 pounds. The black glass composite surface is resistant to heat and scratches, facilitating quick cleaning and maintenance in busy foodservice environments. Safety features include automatic shutoff and pan detection to prevent overheating. Designed for countertop installation, it can be integrated into various kitchen layouts with proper clearance for airflow and ventilation. The unit is UL and cULus listed, offering reliable safety compliance for commercial applications.

• Electrical requirements: 120V, 60Hz, 1-phase, 15.0 amps, 1800 watts
• Cooling method: Air-cooled system with stainless steel construction
• Dimensions: 13" W x 17" D x 3.4" H
• Construction & finish: Stainless steel housing with black glass composite top
• Safety features: Automatic shut-off and pan detection for operational safety
• Weight: 17 lbs
• Compliance: cULus and UL EPH classified for safety standards

• Electrical connection: 5-15P plug compatible with standard outlets
• Installation clearance: Minimum 4 inches for airflow and ventilation
• Cleaning routine: Detachable grease filter and smooth surface for quick sanitation
• Power supply setup: Must be connected to dedicated circuit to support 1800W load
• Maintenance access: Top panel accessible for filter cleaning and surface upkeep

What is a commercial induction range?

A commercial induction range is a specialized cooking appliance designed for high-efficiency, precise heat transfer through electromagnetic fields, suitable for professional foodservice operations. It uses electronic controls and a durable glass composite surface to deliver rapid heating and accurate temperature adjustments. Installed on countertops in kitchens like restaurants, cafes, or catering services, the Hatco IRNG-HC1-18 model provides single-burner performance optimized for moderate workloads, making it suitable for tasks such as sautéing, simmering, or as a backup cooking station in busy environments.

Top countertop induction ranges for moderate-volume foodservice

Designed for reliable daily operation, the Hatco IRNG-HC1-18 offers durable construction, precise digital controls, and safety features suitable for moderate-volume restaurant kitchens. Its compact footprint supports efficient workflow, and its electronic safety shutdown ensures dependable performance for countertop cooking in various foodservice settings.

• Operation type — suitable for mid-volume restaurant prep areas
• Kitchen type — ideal for compact commercial spaces
• Foodservice category — optimized for restaurant and catering use
• Workload qualifier — supports moderate throughput tasks
• Use case — efficient for supplemental cooking stations or small batch prep

Why Choose Hatco IRNG-HC1-18

Compared to conventional electric or gas ranges, the Hatco IRNG-HC1-18 offers fast-response induction heating, energy efficiency, and enhanced safety features. Its self-contained design and stainless steel build improve sanitation and simplify maintenance. With advanced digital controls and a durable glass surface, it ensures consistent performance for demanding commercial environments, streamlining kitchen operations and reducing downtime.

• Compact footprint for tight workspace integration
• High-quality materials for extended durability
• Advanced safety features for operator protection
• Universal power compatibility with standard outlets
• Versatile use for high-precision cooking applications