Hatco HWBLRT-FULD 14 Inch Drop-In Heated Well with Drain Stainless Steel Non-Insulated

The Hatco HWBLRT-FULD (Fabricator Component Only) Drop-In Heated Well with Drain is a commercial-grade electric food warming unit designed for precise temperature control and reliable operation in professional kitchen environments. Built with stainless steel construction and featuring non-insulated, full-size pans, this rectangular unit is engineered for durability and ease of maintenance. Its thermostatic controls with lit rocker switch and leads provide accurate temperature adjustment, making it suitable for foodservice applications requiring consistent heat retention and product presentation. This component is ideal for installation in custom fabricator setups within cafeteria lines, buffet stations, or food delivery areas, emphasizing straightforward integration and robust performance.

Top Hatco HWBLRT-FULD Features

The Hatco HWBLRT-FULD drop-in heated well offers precise thermostatic control, stainless steel durability, and ease of cleaning for commercial foodservice environments. Designed with top or bottom mounting options, it enables flexible installation in custom units, supporting efficient workflow in high-volume settings. Its drain feature facilitates easy maintenance, making it suitable for busy food prep areas that require dependable heat retention and sanitation.

• Temperature control: Thermostatic controls with illuminated rocker switch for accurate heat regulation
• Durable construction: Made from stainless steel for corrosion resistance and longevity
• Ease of maintenance: Features integrated drain for simplified cleaning routines
• Versatile mounting: Compatible with top or bottom mounting for flexible installation
• Capacity and dimensions: Full-size rectangular pan; 13.75" W x 21.75" D x 9.32" H

Perfect for custom fabrications in commercial kitchens requiring reliable heat and easy servicing.

Hatco HWBLRT-FULD Technical Specs

The Hatco HWBLRT-FULD features a non-insulated stainless steel construction with a height of 9.32 inches, width of 13.75 inches, and depth of 21.75 inches, weighing approximately 20 pounds. It operates with a power supply suited for standard commercial kitchen electrical setups, supporting wet or dry operation modes. The unit is designed for installation with either top or bottom mounting configurations, integrating seamlessly into fabricator workstations. Its drain ensures straightforward cleanup, while thermostatic controls allow precise temperature management for holding hot foods at safe, optimal temperatures. Made in the USA, this model emphasizes durability, corrosion resistance, and consistent performance in demanding foodservice settings.

• Electrical requirements: Voltage, frequency, phase, and wattage supported per installation site
• Construction materials: Stainless steel with corrosion-resistant finish
• Temperature range: Designed for operational temperatures supporting food safety standards
• Dimensions: 13.75" W x 21.75" D x 9.32" H, with a weight of 20 lbs
• Drain System: Integrated drain for quick cleanup and sanitation

What is a commercial hot food well unit

A commercial hot food well unit is a piece of kitchen equipment used to keep prepared foods at safe, consistent serving temperatures in foodservice operations. Typically installed in counters or fabricator setups, these units support food presentation and safety in high-traffic venues like cafeterias, buffets, or catering lines. The Hatco HWBLRT-FULD, as a drop-in heated well with drain, provides a reliable solution for holding and warming food in various foodservice environments, supporting workflow efficiency and sanitation standards.

Top drop-in hot food wells for foodservice applications

Designed for precise temperature control and durable construction, the Hatco HWBLRT-FULD supports reliable food holding in medium-volume kitchens such as cafeterias and buffet lines. Its fabricated stainless steel design ensures longevity and easy cleaning, making it suitable for custom integration in professional foodservice settings. Ideal for operations requiring consistent heat distribution and convenient maintenance, this drop-in unit enhances workflow efficiency and product presentation.

• Operation in moderate-load commercial kitchens
• Suitable for compact spaces in food service facilities
• Supports hot food holding in restaurants and cafeterias
• Designed for workflow optimization with reliable thermostatic controls
• Suitable for integration in fabricator workstations requiring durable, easy-to-clean components

Why Choose Hatco HWBLRT-FULD

Why Choose Hatco HWBLRT-FULD? This drop-in heated well offers a robust stainless steel build, precise thermostatic controls, and a functional drain system, setting it apart from standard units. Its compatibility with custom fabricator applications and ease of maintenance improve operational efficiency in busy foodservice environments, making it well-suited for applications demanding reliable heat retention and sanitation.

• Compact footprint with versatile top or bottom mounting options
• Corrosion-resistant stainless steel construction for long-term durability
• Integrated drain simplifies cleaning routines and sanitation
• Designed for precise temperature control with professional-grade controls
• Manufactured in the USA for reliable quality and performance