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Why you’ll love it

RestaurantSupply.com is your trusted source for Hatco electric drop-in hot food well units.

  • Authorized Hatco dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Hatco HWBI-5MA_240/60/3 electric drop-in hot food well units
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Hatco HWBI-5MA_240/60/3 71 Inch Drop-In Electric Heated Well with Auto-fill and Drains

Hatco  |  MFG #: HWBI-5MA_240/60/3  |  Item #: 229404
Item: #229404

Technical details
Manufacturer Hatco
Model Number HWBI-5MA_240/60/3
Manufacturer Part # HWBI-5MA_240/60/3
Drain With Drain
Wet or Dry operation Wet Or Dry
Construction Stainless Steel Top, Corrosion Resistant Steel Exterior
Style Individual Pans
Controls Thermostatic Controls
Insulated or Non-Insulated Insulated
Height 9.63"
Width 71.5"
Depth 23.63"
Weight 184 lbs
cULus Yes
UL EPH Classified Yes
Made in USA Yes
CE Yes

About this item

Product Details

The Hatco HWBI-5MA_240/60/3 Drop-In Modular Ganged Heated Well is a commercial-grade electric food holding unit designed for multi-pan configurations in professional foodservice environments. Engineered for durability and precise temperature control, this unit features a stainless steel top with corrosion-resistant exterior, insulating construction, and a top-mounted remote thermostat with a separate power switch. Capable of accommodating five full-size pans, it is ideal for high-volume applications such as cafeterias, buffets, and catering operations. The heated well's wet or dry operation, combined with integrated manifold drains and auto-fill, ensures efficient workflow and sanitation, supporting consistent food temperatures and service efficiency in demanding culinary settings.

Top Hatco HWBI-5MA_240/60/3 Features

The Hatco HWBI-5MA_240/60/3 heated well offers precise thermostatic controls and robust, corrosion-resistant stainless steel construction suited for professional kitchens. Its modular design with five full-size pan capacity, insulated body, and top-mounted thermostat ensures reliable temperature regulation while simplifying cleaning and maintenance. The unit's integrated drain manifold and auto-fill system facilitate quick sanitation and continuous operation, supporting high-volume service workflows. Designed for easy installation in built-in or drop-in setups, it adapts seamlessly to foodservice operations requiring consistent hot food presentation.

  • Capacity: Five full-size pans for high-volume service
  • Material: Stainless steel top, corrosion-resistant exterior
  • Ease of Maintenance: Insulated design with manifold drains simplifies cleaning
  • Installation: Drop-in ganged setup for seamless integration
  • Control: Remote thermostat with separate power switch for precise temperature management

Suitable for cafeteria lines, buffets, or hotel banquets requiring reliable hot holding.

Hatco HWBI-5MA_240/60/3 Technical Specs

The Hatco HWBI-5MA_240/60/3 features a 240V power supply with a three-phase 60Hz electrical configuration, drawing approximately a specific wattage as required for its five-pan capacity. This unit is air-cooled and employs a self-contained heating system with stainless steel construction, including wet or dry operation capability, and insulation for energy efficiency. It weighs 184 lbs and measures 71.5" wide, 23.63" deep, and 9.63" high—optimized for built-in installation. Operating within a temperature range suitable for hot food holding, it is compliant with UL, cULus, CE, and UL EPH classifications, emphasizing durability and safety. The unit’s corrosion-resistant steel exterior ensures long-term operation in busy environments, while the included drain and auto-fill system enable ongoing sanitation and uptime.

  • Electrical Requirements: 240V, three-phase, 60Hz, with specified amperage and wattage
  • Construction: Stainless steel top, corrosion-resistant exterior, insulated for energy efficiency
  • Dimensions: 71.5" W x 23.63" D x 9.63" H, with a weight of 184 lbs
  • Features: Remote thermostat, manifold drains, auto-fill system for simplified maintenance
  • Compatibility: Designed for drop-in installation, suitable for built-in commercial kitchens

What is a commercial heated food well unit?

A commercial heated food well unit is a specialized piece of kitchen equipment used to maintain hot foods at safe serving temperatures. It typically features a stainless steel or corrosion-resistant exterior, thermostatic controls, and drainage systems. Installed in buffet lines, cafeterias, or catering setups, units like the Hatco HWBI-5MA_240/60/3 provide reliable heat retention for multiple food pans, supporting high-volume service with efficient workflow and sanitation. Designed for durability and precise temperature control, it is ideal for mid-volume foodservice establishments needing consistent, safe food presentation.

Top Commercial Drop-In Food Warming Units for Foodservice Facilities

These high-quality drop-in heated wells prioritize build durability, precise temperature regulation, and versatile integration for medium-volume operations, such as cafeterias and catering venues. Hatco HWBI-5MA_240/60/3 is ideal for standard foodholding needs, operating efficiently in busy commercial kitchens and supporting large-scale service lines.

  • Operation Type — suitable for medium-volume cafeteria lines
  • Kitchen Type — ideal for built-in installations in commercial spaces
  • Foodservice Category — suited for hot food holding and presentation
  • Workload Qualifier — designed for moderate throughput applications
  • Use Case — supports continuous hot food service in high-traffic venues

Why Choose Hatco HWBI-5MA_240/60/3

Designed with durable stainless steel construction, integrated auto-fill, and manifold drains, the Hatco HWBI-5MA_240/60/3 enhances operational efficiency and sanitation in professional kitchens. Its modular ganged configuration allows flexible setup, while the remote thermostat refines temperature control, ensuring food stays at optimal serving temperatures for extended periods, surpassing standard heated well units in reliability and ease of maintenance.

  • Self-contained design simplifies installation and maintenance
  • Robust corrosion-resistant steel exterior resists wear in busy environments
  • Multiple pan capacity optimizes workflow in high-volume settings
  • Auto-fill and drain system streamline sanitation procedures
  • Built for seamless integration in built-in foodservice setups

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

Customer reviews

Hatco HWBI-5MA_240/60/3 Drop-In Modular/Ganged Heated Well With Manifold Drains & Auto-fill
Hatco

Hatco HWBI-5MA_240/60/3 71 Inch Drop-In Electric Heated Well with Auto-fill and Drains

$5,112.80 $9,296.00

Hatco, HWBI-5MA_240/60/3, Drop-In Modular/Ganged Heated Well, with manifold drains & auto-fill, (5) full size pan capacity, insulated, top mounted, remote thermostat with separate power switch, stainless steel & Aluminized construction (standard watt), CE, cULus, UL EPH Classified, Made in USA