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Why you’ll love it

RestaurantSupply.com is your trusted source for Hatco electric drop-in hot food well units.

  • Authorized Hatco dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Hatco HWBI-2MA_240/60/1 electric drop-in hot food well units
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Hatco HWBI-2MA_240/60/1 30 Inch Drop-In Electric Hot Food Well With Drain and Auto-fill

Hatco  |  MFG #: HWBI-2MA_240/60/1  |  Item #: 229471
Item: #229471

Technical details
Manufacturer Hatco
Model Number HWBI-2MA_240/60/1
Manufacturer Part # HWBI-2MA_240/60/1
Insulated or Non-Insulated Insulated
Controls Thermostatic Controls
Style Individual Pans
Construction Stainless Steel Top, Corrosion Resistant Steel Exterior
Wet or Dry operation Wet Or Dry
Drain With Drain
Height 9.63"
Width 29.5"
Depth 23.63"
Weight 85 lbs
cULus Yes
UL EPH Classified Yes
Made in USA Yes
CE Yes

About this item

Product Details

The Hatco HWBI-2MA_240/60/1 Drop-In Modular/Ganged Heated Well with Manifold Drains & Auto-fill is a commercial-grade hot food well unit designed for restaurants, catering operations, and foodservice establishments requiring efficient hot food warming solutions. This model features a stainless steel top and corrosion-resistant exterior, with an insulated basin capable of holding two full-size pans. Equipped with thermostatic controls and a remote thermostat with a separate power switch, it offers precise temperature regulation. The unit operates on 240V, 60Hz, single-phase power, delivering reliable performance catered to moderate-volume workflows. Its self-contained, wet operation design facilitates quick installation and consistent temperature control, making it suitable for medium workload applications in professional foodservice settings.

Top Hatco HWBI-2MA_240/60/1 Features

The Hatco HWBI-2MA_240/60/1 heated well combines durable stainless steel construction with advanced thermostatic controls, providing efficient and consistent food warming. Its drop-in, modular ganged design allows flexible installation in various food presentation areas. The unit’s insulated basin reduces heat loss, while the manifold drains and auto-fill system simplify cleaning and maintenance. Its top-mounted configuration enables easy access for operators, making it ideal for buffet lines, catering setups, and food prep stations requiring reliable, high-volume food holding. Designed for straightforward integration into commercial kitchen environments, it enhances workflow by maintaining optimal food temperatures with minimal fuss.

  • Capacity: (2) full size pan capacity for versatile food holding
  • Material Grade: Stainless steel top with corrosion-resistant exterior
  • Ease of Maintenance: Manifold drains and auto-fill system streamline cleaning
  • Durability Traits: Insulated basin and corrosion-resistant construction ensure longevity
  • Installation & Compatibility: Drop-in mounted with precise fit for standard workstations

Designed for foodservice operators seeking reliable hot food wells with efficient workflow integration.

Hatco HWBI-2MA_240/60/1 Technical Specs

The Hatco HWBI-2MA_240/60/1 operates on 240V, 60Hz, single-phase electrical supply, drawing approximately an estimated amperage suitable for standard shop wiring. Its self-contained, wet operation heats via thermostatic controls, allowing precise temperature adjustments, with a maximum operating temperature suitable for continuous hot food holding. Constructed with stainless steel top and corrosion-resistant exterior, it weighs 85 lbs and measures 29.5 inches in width, 23.63 inches in depth, and stands 9.63 inches tall. The insulated basin incorporates drain access with manifold drain system and an auto-fill feature to minimize manual intervention. Certified by UL and cULus, it is designed for durability and compliance in high-use commercial environments. The unit is compatible with standard food pans, supports easy disassembly for maintenance, and features a CE mark indicating compliance with European standards.

  • Electrical Requirements: 240V, 60Hz, single-phase, approximately XX amps, standard cord and plug
  • Cooling Method: Self-contained electric heating system with thermostatic regulation
  • Production Capacity: Capable of maintaining hot food for medium throughput operations
  • Construction & Finish: Stainless steel top, corrosion-resistant exterior, insulated basin
  • Dimensions & Weight: 29.5" W x 23.63" D x 9.63" H; 85 lbs
  • Temperature Range: Suitable for continuous hot food holding within safe operating limits
  • Cleaning & Maintenance: Manifold drains with auto-fill facilitate sanitation; disassembly for easy access
  • Certifications: UL, cULus, CE, UL EPH Classified
  • Included Accessories: Drain system, thermostatic controls
  • Installation Requirements: Requires adequate clearance for drainage and ventilation with compatible electrical connection

What is a commercial hot food well unit?

A commercial hot food well unit is a built-in or drop-in appliance designed to keep prepared foods at safe, serving temperature for extended periods in foodservice venues. These units typically feature insulated basins, thermostatic controls, and durable stainless steel construction. The Hatco HWBI-2MA_240/60/1 model installed in food prep and buffet stations ensures consistent temperature maintenance, supporting efficient food presentation and serving in mid-volume restaurant or catering environments. Its design caters to professional kitchens requiring reliable, continuous hot holding with easy access for cleaning and adjustment, making it suitable for institutional, hospitality, and catering operations.

Top commercial hot food well units for moderate-volume foodservice settings

The Hatco HWBI-2MA_240/60/1 offers durable construction, precise temperature control, and reliable performance for moderate-volume foodservice workflows. Its built-in auto-fill and drain systems enhance sanitation and operational efficiency, ideal for commercial kitchens focused on buffet, catering, and countertop food holding applications. The unit's design supports medium throughput environments, providing consistent hot holding capacity in hospitality venues and institutional dining facilities.

  • Operation for medium-volume catering and buffet service
  • Compact footprint suitable for tight kitchen layouts
  • Made by Hatco, a trusted brand in commercial kitchen equipment
  • Designed for reliable, long-term performance in busy settings
  • Supports efficient workflow with easy maintenance features

Why Choose Hatco HWBI-2MA_240/60/1?

Why Choose this model over competitors is its robust stainless steel construction, integrated auto-fill system for continuous operation, and modular ganged design for flexible installation. Its insulated basin minimizes heat loss during prolonged holding, reducing energy consumption. The combination of UL and CE certifications ensures compliance with safety standards, while the dedicated thermostatic controls provide precise temperature regulation, enhancing food quality and presentation in professional kitchens.

  • Self-contained design with integrated auto-fill system enhances sanitation
  • Compact, robust stainless steel construction for durability
  • Ganged modular setup allows customizable configurations
  • Precise thermostatic controls for consistent food temperature
  • Ideal for restaurant-ready, high-performance foodservice applications

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

Customer reviews

Hatco HWBI-2MA_240/60/1 Drop-In Modular/Ganged Heated Well With Manifold Drains & Auto-fill
Hatco

Hatco HWBI-2MA_240/60/1 30 Inch Drop-In Electric Hot Food Well With Drain and Auto-fill

$2,577.30 $4,686.00

Hatco, HWBI-2MA_240/60/1, Drop-In Modular/Ganged Heated Well, with manifold drains & auto-fill, (2) full size pan capacity, insulated, top mounted, remote thermostat with separate power switch, stainless steel & Aluminized construction (standard watt), CE, cULus, UL EPH Classified, Made in USA