The Hatco HWBHRT-FULD_208/60/1 (Fabricator Component Only) Drop-In Heated Well With Drain is a commercially engineered electric food warming accessory designed for precise temperature control in foodservice environments. This rectangular, non-insulated unit features full-size pans and stainless steel construction for durability and corrosion resistance. Equipped with thermostatic controls, illuminated rocker switch, and easy-to-maintain leads, it provides reliable heat retention and drainage, making it suitable for installation in foodservice establishments requiring steady holding of hot foods with integrated drainage for sanitation. With a model number HWBHRT-FULD_208/60/1, this unit operates on 208V at 60Hz, single-phase, and provides consistent, high-watt heating performance for commercial kitchens and food prep areas.
Hatco HWBHRT-FULD_208/60/1 Features
The Hatco HWBHRT-FULD_208/60/1 heated well offers precise thermostatic temperature control suitable for moderate-volume food holding, featuring stainless steel construction for durability and ease of cleaning. Its top or bottom mounting options facilitate flexible installation, while drainage simplifies sanitation routines. Designed with high wattage performance, it ensures uniform heat distribution for food presentation. The full-size pan compatibility and non-insulated design optimize workflow in commercial settings, especially in food prep and holding stations. Its LED-equipped controls improve operability in busy kitchens.
- Functionality: Precise thermostatic control ensures consistent temperature.
- Durability: Constructed from high-grade stainless steel for corrosion resistance.
- Ease of Use: Illuminated rocker switch for simple operation in low-light environments.
- Installation: Top or bottom mounting options adapt to space requirements.
- Maintenance: Drain included for simplified sanitation and cleaning routines.
Ideal for food holding in moderate throughput commercial kitchens requiring reliable heating with drainage capability.
Hatco HWBHRT-FULD_208/60/1 Technical Specs
The Hatco HWBHRT-FULD_208/60/1 operates on 208 volts, 60 Hz, single-phase electrical supply, drawing high wattage for rapid, even heat distribution. It features a stainless steel, non-insulated construction with a height of 9.32 inches, a width of 13.68 inches, and a depth of 21.76 inches, weighing approximately 18 lbs. Its drain allows for efficient cleaning, and the unit is rated for continuous wet or dry operation, suitable for installation in undercounter or countertop applications. The thermostatic controls manage precise temperature regulation, supporting food safety and quality. This commercial-grade drop-in unit is made in the USA, designed for durable, long-term service, and offers compatibility with full-size pans for versatile foodservice application.
- Electrical Requirements: 208V, 60Hz, single-phase, high wattage operation
- Construction & Finish: Stainless steel, durable and corrosion resistant
- Dimensions: 13.68" W x 21.76" D x 9.32" H
- Weight: 18 lbs for ease of installation and handling
- Drain: Integrated for sanitation and maintenance efficiency
- Temperature Range: Operates reliably within specified temperature limits for food safety
- Electrical Compatibility: Requires 208V supply with appropriate circuiting
- Drain Connection: Facilitates drainage and sanitation routines
- Mounting Type: Designed for top or bottom mounting in drop-in applications
- Building Requirements: Adequate clearance for airflow and drainage setup
- Cleaning Needs: Accessible drain for quick sanitation cycles
What is a commercial drop-in heated well unit?
A commercial drop-in heated well unit is a foodservice equipment component designed for precise hot food holding and presentation, installed directly into counters or prep stations without external housing. It features thermostatic controls, stainless steel construction, and drainage for sanitation, supporting consistent food temperatures in kitchens, buffets, or catering services. The Hatco HWBHRT-FULD_208/60/1 optimized for moderate throughput environments, is suited for installation under counters or in countertop openings, providing dependable heated storage for various hot food items in mid-volume restaurant or hospitality settings.
Top commercial heated well units for moderate foodservice operations
Built for durability and precision, the Hatco HWBHRT-FULD_208/60/1 offers reliable temperature control and sanitation-friendly drainage, ideal for moderate-volume commercial kitchens, food prep, and holding stations. Designed to fit into existing counters, it supports efficient workflow with high watt performance and stainless steel construction, ensuring restaurant-ready operation in hospitality venues.
- Moderate workload — tailored for mid-volume foodservice settings
- Commercial-quality — stainless steel durable construction
- Flexible installation — top or bottom mounting options
- Efficient operation — thermostatic controls with high wattage
- Sanitation-friendly — integrated drainage system for cleaning ease
Why Choose Hatco HWBHRT-FULD_208/60/1?
Designed to outperform comparable units, the Hatco HWBHRT-FULD_208/60/1 features high wattage stainless steel construction, flexible mounting options, and integrated drainage, simplifying sanitation and maintenance. Its thermostatic controls offer precise temperature management, enhancing product quality and consistency in foodholding applications, making it a reliable choice for busy commercial kitchens seeking restaurant-ready performance.
- Compact drop-in design optimizes counter space
- High watt, stainless steel construction ensures longevity
- Built-in drain simplifies sanitation procedures
- Thermostatic controls provide precise temperature regulation
- Flexible mounting supports versatile installation in foodservice stations
