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$509.30 $926.00
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Why you’ll love it

RestaurantSupply.com is your trusted source for Hatco electric drop-in hot food well units.

  • Authorized Hatco dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Hatco HWBHRT-FUL_240/60/1 electric drop-in hot food well units
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Hatco HWBHRT-FUL_240/60/1 13 Inch Drop-In Heated Well Electric Stainless Steel with Thermostatic Controls

Hatco  |  MFG #: HWBHRT-FUL_240/60/1  |  Item #: 229496
Item: #229496

Technical details
Manufacturer Hatco
Model Number HWBHRT-FUL_240/60/1
Manufacturer Part # HWBHRT-FUL_240/60/1
Wet or Dry operation Wet Or Dry
Construction Stainless Steel Construction
Style Individual Pans
Controls Thermostatic Controls
Drain Without Drain
Insulated or Non-Insulated Non-insulated
Height 9.32"
Width 13.68"
Depth 21.76"
Weight 21 lbs
Made in USA Yes

About this item

Product Details

The Hatco HWBHRT-FUL_240/60/1 (Fabricator Component Only) Drop-In Heated Well Rectangular is a commercial-grade foodservice equipment component designed for precise heat retention of full-size food pans in high-output kitchen environments. Engineered for installation in custom counters, this non-insulated stainless steel unit features thermostatic controls with a lit rocker switch and leads. Its durable high-watt construction makes it suitable for continuous operation, providing reliable heat distribution for holding cooked foods in restaurant, cafeteria, or catering settings. The core technical specification includes a width of 13.68 inches, depth of 21.76 inches, height of 9.32 inches, and a weight of 21 lbs, making it a robust and integration-ready component for professional foodservice operations.

Top Hatco HWBHRT-FUL_240/60/1 Features

This fabricator component offers precise thermostatic heat regulation with visual control indicators, robust stainless steel construction for long-term durability, and compatibility with full-size pans. Its top or bottom mounting flexibility simplifies installation in various countertops, ensuring even heat distribution for consistent food holding. Designed for quick maintenance, the unit's non-insulated design minimizes heat loss and simplifies cleaning in high-volume environments, making it ideal for fast-paced commercial kitchens.

  • Thermostatic controls with illuminated rocker switch for easy operation and monitoring during service.
  • High wattage stainless steel construction ensuring durability and reliable performance in demanding settings.
  • Full size pan compatibility streamlines food presentation and workflow integration.
  • Top or bottom mounting options for flexible installation in custom foodservice counters.
  • Non-insulated design facilitates rapid cleaning and efficient heat retention during continuous operation.

Designed for professional foodservice facilities requiring reliable heat retention for cooked foods in custom-built counters.

Hatco HWBHRT-FUL_240/60/1 Technical Specs

This commercial drop-in heated well features a stainless steel construction that is built to withstand rigorous use. It operates on a 240V, 60Hz, single-phase electrical supply with a wattage compatible with high-watt units for consistent heat output. The unit requires no internal refrigeration or cooling systems, relying solely on electric heat elements. The dimensions—13.68 inches wide, 21.76 inches deep, and 9.32 inches high—fit seamlessly into custom countertop cutouts, weighing approximately 21 lbs for sturdy yet manageable installation. The non-insulated design optimizes heat retention and simplifies cleaning routines, with the unit compatible with full-size pans for versatile food holding. It is also made in the USA under quality standards suitable for demanding commercial kitchens.

  • Electrical Requirements: 240V, 60Hz, single-phase, appropriate amperage and wattage for reliable operation.
  • Construction and Finish: Stainless steel for durability, corrosion resistance, and ease of cleaning.
  • Dimensions: 13.68" W x 21.76" D x 9.32" H, suitable for standard countertop cutouts.
  • Weight: 21 lbs, facilitating ease of installation and handling.
  • Temperature Range: Operates within specified heat settings to maintain regulated food temperatures efficiently.
  • Food Safety: Constructed with food-safe, durable stainless steel designed for easy sanitation.
  • Typical Use Cases: Installed in custom food preparation counters, ideal for holding prepared foods in busy commercial kitchens.

Clearance: Requires adequate space behind for leads and wiring connection.

Electrical Compatibility: 240V power supply; ensure dedicated circuit for proper operation.

Installation: Suitable for top or bottom mounting, with precise cutout dimensions for seamless integration.

Maintenance: Non-insulated surface simplifies routine cleaning; accessible thermostatic controls.

Workflow: Compatible with standard full-size pans, improving food presentation and service efficiency.

What is a commercial hot food well unit

A commercial hot food well unit is a durable, electrically heated module designed to maintain cooked foods at serving temperature in professional kitchens. The Hatco HWBHRT-FUL_240/60/1 is a drop-in style version engineered with stainless steel for longevity and ease of cleaning. Installed in custom counters, it accommodates full-size pans and offers thermostatic control for precise heat regulation. This unit is suited for foodholding applications in restaurants, cafeterias, or catering operations, ensuring hot, ready-to-serve dishes during high-volume service periods.

Top Hot Food Well Units for Commercial Foodservice Settings

Top-performing commercial hot food well units provide reliable heat retention, rugged stainless steel durability, and flexible installation for mid-volume restaurant, cafeteria, or catering environments. The Hatco HWBHRT-FUL_240/60/1 from Hatco offers precise thermostatic control and a non-insulated design, ideal for countertop integration in busy foodservice operations requiring consistent hot holding.

  • Operation Type — mid-volume commercial foodservice operations
  • Kitchen Type — custom counters in busy establishments
  • Foodservice Category — heat retention for cooked foods
  • Workload Qualifier — moderate-throughput foodholding
  • Use Case — continuous warming of prepared dishes for service

Why Choose Hatco HWBHRT-FUL_240/60/1

Choosing the Hatco HWBHRT-FUL_240/60/1 enhances operational efficiency with its robust stainless steel construction, precise thermostatic controls, and flexible installation options. Its non-insulated design simplifies cleaning and maintenance, while its full-size pan compatibility supports streamlined workflows in high-demand commercial kitchens. The unit’s high-watt performance ensures consistent heat for optimal food presentation and safety, setting it apart from similar low-watt or less durable models.

  • Built with corrosion-resistant stainless steel for prolonged durability in busy kitchens.
  • Full-size pan compatibility supports versatile food presentation options.
  • Non-insulated design simplifies cleaning and reduces heat loss.
  • Flexible mounting options enable seamless countertop integration.
  • High wattage performance ensures consistent, reliable heat in demanding environments.

Certifications

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

Customer reviews

Hatco HWBHRT-FUL_240/60/1 (Fabricator Component Only) Drop-In Heated Well Rectangular
Hatco

Hatco HWBHRT-FUL_240/60/1 13 Inch Drop-In Heated Well Electric Stainless Steel with Thermostatic Controls

$509.30 $926.00

Hatco, HWBHRT-FUL_240/60/1, (Fabricator component only) Drop-In Heated Well, rectangular, non-insulated, top or bottom mounted, full size pan, thermostatic controls with lit rocker switch & leads, stainless steel construction (high watt), cURus