The Hatco HWBHRT-43D_120/60/1 (Fabricator Component Only) Drop-In Heated Well with Drain is a commercial-grade electric food warming solution designed for precise temperature control in foodservice environments. Featuring a rectangular, non-insulated stainless steel construction, this drop-in unit accommodates four 1/3 size pans, making it suitable for buffet lines, catering setups, and self-service stations. Equipped with thermostatic controls with illuminated rocker switch and durable leads, it ensures consistent, reliable heat delivery and easy adjustment for ideal food temperatures. With a 13.63-inch width, 28.63-inch depth, and 9.34-inch height, this unit combines compactness with performance, while its drain facilitates effortless cleaning and sanitation. Manufactured in the USA, it delivers high watt density for efficient heat retention across various foodholding applications, tailored for medium-volume foodservice operations.
Hatco HWBHRT-43D_120/60/1 Features
The Hatco HWBHRT-43D drop-in heated well offers precise thermostatic control, high-watt stainless steel construction, and a built-in drain for simplified maintenance. Designed for countertop or built-in applications, it supports continuous operation in moderate-volume settings, making it ideal for cafeteria lines or catering where reliable heat management is critical.
- Functionality: Maintains optimal food temperatures with thermostatic control.
- Durability: High-watt stainless steel ensures long-lasting performance.
- Ease of Maintenance: Features a drain for quick cleaning and sanitation.
- Application Fit: Supports four 1/3 size pans for versatile food presentation.
- Workflow Integration: Designed for drop-in installation, facilitating seamless kitchen assembly.
Ideal for mid-volume foodservice operations requiring reliable hot holding in a compact format.
Hatco HWBHRT-43D_120/60/1 Technical Specs
The Hatco HWBHRT-43D_120/60/1 features a 120V single-phase electrical requirement operating at 60Hz, with a power consumption of high watt density suitable for continuous use. Its stainless steel construction ensures durability in demanding environments, and the non-insulated design allows for efficient heat transfer. The unit measures 13.63 inches wide, 28.63 inches deep, and stands at 9.34 inches tall, with a weight of approximately 21 pounds. The integrated thermostatic controls maintain precise temperatures, while the built-in drain simplifies sanitation procedures. Constructed with food-safe materials compatible with routine cleaning, it supports consistent warmth and food safety standards. Designed for wet or dry operation, it withstands typical kitchen temperatures and cleaning routines, making it suitable for installation in various foodservice settings.
- Electrical Requirements: 120V, 60Hz, single-phase, 15A current draw
- Construction & Finish: Stainless steel with durable, high-watt density elements
- Dimensions & Weight: 13.63"W x 28.63"D x 9.34"H, 21 lbs
- Temperature Range: Operates within standard hot holding temperatures safely
- Cleaning & Maintenance: Includes drain for sanitization; disassembles easily for service
- Electrical Compatibility: Requires dedicated 120V outlet with appropriate amperage
- Drain Connection: Compatible with standard drainage plumbing for efficient cleaning
- Installation Clearance: Requires sufficient airflow and access for servicing
- Food Safety: Made of food-grade stainless steel suitable for routine sanitation
- Operational Environment: Suitable for wet or dry operation in various kitchen layouts
What is a commercial hot food well unit?
A commercial hot food well is an integrated food warming component designed for holding and serving hot foods in professional kitchens and foodservice operations. Typically installed in counters or buffet stations, these units maintain food temperatures via thermostatically controlled heating elements, supporting food safety and presentation. The Hatco HWBHRT-43D_120/60/1 is a drop-in style hot food well featuring stainless steel construction, a drain for easy cleaning, and capacity for four 1/3 size pans. It is ideal for use in moderate-volume settings such as cafeterias, catered events, and self-serve stations, providing reliable heat retention with straightforward maintenance.
Top Drop-In Heated Well for Medium-Volume Foodservice Environments
This durable and reliable drop-in heated well from Hatco, model HWBHRT-43D_120/60/1, combines high watt density with thermostatic controls, making it suitable for moderate-duty foodholding tasks. Built with stainless steel for longevity, it supports four pans and features a drainage system for quick cleaning. Designed for countertop or built-in applications, it ensures consistent food temperatures across busy foodservice operations that demand efficient performance and easy sanitation.
- Medium-volume foodservice — supports consistent food warming in cafes
- Compact footprint — ideal for countertop installations in diverse kitchens
- Durable stainless steel — withstands demanding daily use
- Easy maintenance — drain feature simplifies sanitation procedures
- Reliable thermostatic control — maintains precise, safe food temperatures
Why Choose Hatco HWBHRT-43D_120/60/1
Designed for dependability and efficiency, the Hatco HWBHRT-43D_120/60/1 features high watt stainless steel elements, a straightforward drop-in form factor, and a drain for simple sanitation in busy foodservice environments. Its non-insulated, durable construction ensures uniform temperature distribution, supporting consistent food presentation while minimizing maintenance downtime. This model offers a practical solution for moderate-volume catering, cafeterias, and self-service stations seeking commercial kitchen equipment that balances performance with ease of use.
- Self-contained, durable stainless steel construction for longevity
- Compact footprint suited for countertop or built-in installation
- Includes drain for quick cleaning and sanitation
- Supports multiple pans with reliable heat retention
- High-watt density elements for efficient, uniform heating
