Hatco HWBHRN-43D_208/60/1 13 Inch Drop-In Electric Heated Well with Drain

The Hatco HWBHRN-43D_208/60/1 (Fabricator Component Only) Drop-In Heated Well With Drain is a commercial-grade hot food well designed for precise foodservice applications. This non-insulated, rectangular unit features stainless steel construction for durability and corrosion resistance, supporting the holding of (4) 1/3 size pans. Equipped with an infinite switch control, pilot light, and integral leads, it facilitates consistent temperature management in high-volume foodservice environments. Specifically engineered for installing into custom counter configurations, this drop-in heated well ensures efficient heat distribution and drainage, making it suitable for cafeteria lines, catering operations, and buffet setups requiring reliable warming of prepared foods.

Hatco HWBHRN-43D_208/60/1 Features

The Hatco HWBHRN-43D_208/60/1 hot food well offers precise temperature control, durable stainless steel construction, and easy-access drain for fast cleaning. Its top-mounted design simplifies installation in custom foodservice counters, while the holding capacity supports (4) 1/3 size pans for versatile menu applications. Suitable for moderate throughput operations requiring dependable food warming and drainage management.

• Precise temperature control: Infinite switch regulation for exact heat adjustment
• High-watt stainless steel build: Ensures long-term durability in busy kitchens
• Top-mounted drain: Facilitates quick cleaning and maintenance
• Supports multiple pans: Holds (4) 1/3 size pans for efficient serving
• Installation-ready with leads: Seamless integration into custom fabricated counters

Ideal for cafeteria, buffet, or catering setups needing reliable heated food holding with drainage.

Hatco HWBHRN-43D_208/60/1 Technical Specs

The Hatco HWBHRN-43D_208/60/1 features a 208V, 60Hz electrical requirement with single-phase operation and a current draw suited for high-watt applications. This non-insulated stainless steel unit has dimensions of 13.63" wide, 28.63" deep, and 9.34" high, weighing approximately 33 lbs. Its construction ensures high temperature resistance within typical foodholding ranges, and the unit's drain and top-mounted design optimize workflow and ease of maintenance. Designed for wet or dry operation, it provides consistent heat distribution to support food safety and quality during service, with built-in controls and pilot light for operational status indication. The entire assembly facilitates straightforward installation and cleaning, suitable for custom commercial foodservice applications in cafeteria lines, buffets, or catering stations.

• Electrical requirements: 208V, 60Hz, single-phase, 33A, 6.5kW
• Construction: Stainless steel exterior and interior for durability
• Dimensions: 13.63" W x 28.63" D x 9.34" H
• Drain: Integrated for efficient water removal and cleaning
• Weight: Approximately 33 lbs
• Temperature operation: Supports continuous heated operation for food safety

What is a commercial hot food well unit

A commercial hot food well unit is a foodservice equipment component designed to keep prepared foods at safe, optimal temperatures for service. These units, such as the Hatco HWBHRN-43D_208/60/1, are installed directly into fabricated counters and support multiple pans for flexible menu management. Typically used in buffet lines, cafeterias, and catering operations, they offer precise control, drainage features, and durable construction to meet high-volume service demands while ensuring product safety and presentation quality.

Top food holding solutions for moderate-volume cafeteria and buffet service

The textured, durable construction of the Hatco HWBHRN-43D_208/60/1 ensures reliable food warming in moderate customer flow environments like cafeterias and buffets. Designed for installation into custom counters, it supports efficient workflow and high efficiency in food presentation, making it an ideal component of foodholding systems in diverse hospitality settings.

• Operation type — suited for medium-volume cafeteria and buffet operations
• Kitchen setting — ideal for built-in counter applications in commercial kitchens
• Foodservice category — suitable for hot food holding and warming stations
• Workload qualifier — supports moderate throughput with consistent performance
• Use case — integrated into foodservice lines for reliable, uniform warming

Why Choose Hatco HWBHRN-43D_208/60/1

Hatco HWBHRN-43D_208/60/1 stands out among similar drop-in heated well units for its robust stainless steel construction, precise temperature control, and integrated drainage system. Its top-mounted design facilitates seamless installation into custom fabricated counters, ensuring reliable performance and straightforward maintenance during daily operations. The unit’s high wattage capacity supports consistent food temperature, optimizing food safety and presentation in the busiest commercial foodservice environments.

• Compact footprint: Fits into custom fabricated counters without sacrificing workspace
• Durable materials: Stainless steel construction resists corrosion and wear
• Efficient drainage system: Simplifies cleaning and reduces downtime
• Precise control: Infinite switch for accurate heat management
• Supports multiple pans: Holds four 1/3 size pans for versatile food presentation