The Hatco HWBHIB-FULDA_208/60/1 is a commercial-grade built-in heated well designed for precise food temperature maintenance in professional foodservice environments. This Rectangular electric heated well features thermostatic controls, an insulated stainless steel exterior, and a full-size pan to support high-volume food holding. Its integral drain and auto-fill system streamline sanitation and workflow efficiency, making it suitable for buffet lines, catering, and restaurant kitchens. With a power rating of 1650 watts, this model delivers reliable, high-wattage performance for moderate throughput applications, ensuring consistent hot holding in demanding settings.
Top Hatco HWBHIB-FULDA_208/60/1 Features
The Hatco HWBHIB-FULDA_208/60/1 built-in heated well offers advanced features tailored for medium-volume foodservice operations. Its insulated stainless steel construction ensures durability and compliance with high sanitation standards. The unit includes a drain and auto-fill system for easy maintenance and continuous operation. Designed for integration within existing kitchen layouts, it supports precise temperature control, facilitating efficient food holding and presentation. Its compact 12" x 20" size fits well in limited spaces while providing reliable hot food storage in hospitality settings.
- Built-in heated well: Supports consistent food temperature in busy kitchens
- All stainless steel exterior: Ensures durability and sanitation in demanding environments
- Auto-fill and drain features: Simplify cleaning and continuous operation
- Full size pan with insulation: Maintains temperature while resisting heat loss
- Bottom-mounted design: Facilitates installation and integration into existing counters
Ideal for hospitals, catering, and hotel buffet lines requiring reliable food warming solutions.
HWBHIB-FULDA_208/60/1 Technical Specs
This model operates on a voltage of 208V, with a frequency of 60Hz, configured as a single-phase unit consuming 1650 watts of power for robust performance. The stainless steel construction with an all-metal exterior guarantees long-term durability and sanitation, while the insulated design optimizes heat retention. The heated well measures 12" x 20" in size, with a height of 10.28", and weighs approximately 35 pounds, supporting straightforward installation. It features thermostatic controls and UL, CE, cUL, and UL EPH classification for safety and compliance. The unit’s drain and auto-fill system enhance ease of maintenance and consistent operation, suitable for moderate workload foodservice applications.
- Electrical requirements: 208V, 60Hz, single-phase, 15A, 1650W
- Construction & finish: All stainless steel exterior, insulated for thermal retention
- Size & weight: 12" x 20" x 10.28", approximately 35 lbs
- Features: Thermostatic controls, drain, auto-fill system, UL and CE approved
- Drain & maintenance: Incorporates a drain with easy access for cleaning
What is a commercial built-in heated food well
A commercial built-in heated food well is a professionally engineered appliance designed for embedded installation into kitchen counters, enabling precise temperature control for holding hot foods. The Hatco HWBHIB-FULDA_208/60/1 model features thermostatic controls, stainless steel construction, and integrated drain and auto-fill systems, making it ideal for hotel buffets, catering lines, and institutional kitchens where reliable, efficient, and easy-to-clean food warming is essential for moderate-volume service operations.
Top commercial food warming equipment for hospitality environments
Built for moderate workload foodservice settings, the Hatco HWBHIB-FULDA_208/60/1 offers durable stainless steel construction and integrated features suitable for hotel, catering, and healthcare applications. Its precise thermostatic controls support consistent food temperatures during operation, with a compact footprint optimized for logistical efficiency. Hatco HWBHIB-FULDA_208/60/1 is designed for installation in undercounter or countertop configurations to enhance workflow and sanitation standards in professional kitchens.
- Operation type — moderate-volume buffet or catering applications
- Kitchen setting — commercial kitchens and institutional foodservice
- Foodservice category — hot food holding and warming units
- Workload qualifier — supporting steady moderate throughputs
- Use case — maintaining food temperature with easy cleanup
Why Choose Hatco HWBHIB-FULDA_208/60/1
Compared to other built-in heated well models, the Hatco HWBHIB-FULDA_208/60/1 distinguishes itself with a rugged stainless steel exterior, integrated auto-fill and drain systems, and high-wattage performance tailored for reliable moderation. Its compact design and precise thermostatic controls facilitate efficient workflow, sanitation, and food safety in professional foodservice facilities, ensuring consistent hot holding for service excellence.
- Self-contained construction optimizes installation and sanitation
- Robust 1650W power for consistent, reliable heating performance
- All stainless steel build enhances durability and corrosion resistance
- Auto-fill reduces manual operation and maintains continuous operation
- Compact form factor supports versatile installation in limited spaces
