Hatco HWB-4QTD_208/60/1 4 Quart Electric Drop-In Heated Well with Drain Stainless Steel

The Hatco HWB-4QTD_208/60/1 Drop-In Heated Well Round with Drain Uninsulated is a commercial-grade electric hot food well designed for precise temperature control and reliable performance in foodservice operations. Featuring stainless steel construction, this unit offers durability and ease of maintenance, making it suitable for buffets, cafeterias, and catering services. Its 4-quart capacity and top-mounted design facilitate efficient food warming with a separate remote thermostat, ensuring consistent warmth and workflow integration. The uninsulated, wet or dry operation accommodates a variety of serving needs while simplifying cleaning and installation. This model measures 10.62 inches in height with a width and depth of 8.34 inches, weighing 10 pounds, and is built in the USA to meet high standards for commercial kitchen equipment.

Top Hatco HWB-4QTD_208/60/1 Features

The Hatco HWB-4QTD_208/60/1 drop-in heated well is tailored for restaurants, cafeterias, and catering establishments requiring reliable food holding solutions. Its 4-quart capacity supports medium-volume service, while the stainless steel body ensures durability under frequent use. The remote thermostat and top-mounted control allow precise temperature regulation, simplifying operation. Designed for wet or dry operation, it accommodates diverse food items with quick access for cleaning and maintenance, optimizing workflow efficiency.

• Capacity: 4 quart for moderate food quantities
• Material: Stainless steel construction for durability
• Ease of Use: Top-mounted remote thermostat with separate power switch
• Maintenance: Drain included for effortless cleanup and draining
• Application fit: Compatible with standard drop-in installation in foodservice counters

Ideal for medium-volume foodservice operations needing consistent warming with simple maintenance

Hatco HWB-4QTD_208/60/1 Technical Specs

The Hatco HWB-4QTD_208/60/1 features a 208V, single-phase electrical rating with a typical power consumption suitable for commercial settings. It operates with a remote thermostat to deliver precise temperature management, supporting both wet and dry operation modes. The unit's stainless steel construction offers corrosion resistance, while its dimensions—10.62 inches high by 8.34 inches wide and deep—allow for seamless integration into custom food serving configurations. Weighing 10 pounds, it is lightweight for its class, with a drain for easy cleaning. The unit is UL and cULus listed, made in the USA, and built to withstand rigorous daily use.

• Electrical Requirements: 208V, 60Hz, single-phase, approximately 11A, 2,300W
• Cooling Method: Not applicable (electric heated well)
• Construction & Finish: Stainless steel exterior with durable finish
• Dimensions & Weight: 10.62" H x 8.34" W x 8.34" D, 10 lbs
• Temperature Range: Designed for safe food holding within standard operating temperatures
• Food Safety & Maintenance: Easy-to-clean stainless steel surfaces, drain for sanitation

• Electrical Compatibility: Compatible with standard 208V circuits in commercial kitchens
• Drainage: Includes drain for easy cleanup and liquid removal
• Installation: Drop-in mounting within foodservice counters
• Workload Suitability: Supports medium throughput food warming
• Safety & Cleanliness: Easily disassembled for cleaning & maintenance

What is a commercial hot food well?

A commercial hot food well is a specialized piece of kitchen equipment designed for holding and warming cooked foods at safe, serving temperatures. It provides a convenient way to maintain food quality during service, often featuring thermostatic controls, drain systems, and durable stainless steel elements. Installed in buffet lines, cafeteria serving stations, or catering lines, models like the Hatco HWB-4QTD_208/60/1 facilitate efficient workflows and consistent presentation in foodservice environments, supporting mid-volume service needs with precise temperature regulation.

Top Drop-In Food Well Units for Moderate-Volume Foodservice

Built with durable stainless steel, the Hatco HWB-4QTD_208/60/1 offers reliable food warming through precise thermostatic controls, ideal for moderate throughput in cafeteria, buffet, and catering operations. Its uninsulated construction and drain feature support easy cleaning and flexible installation, suited for foodservice environments demanding consistent temperature management and efficient workflows.

• Drop-in configuration—simple installation in existing counters
• Commercial-grade stainless steel—resistant to corrosion and wear
• Remote thermostatic control—accurate temperature regulation
• Drain with included system—facilitates sanitation and maintenance
• Suitable for medium-volume foodservice—supports moderate throughput needs