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Why you’ll love it

RestaurantSupply.com is your trusted source for Hatco electric drop-in hot and cold food well units.

  • Authorized Hatco dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Hatco HCWBIR-6DA electric drop-in hot and cold food well units
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Hatco HCWBIR-6DA 84 Inch Drop-In Electric Hot Cold Food Well Unit with Condensing Unit

Hatco  |  MFG #: HCWBIR-6DA  |  Item #: 545427
Item: #545427

Technical details
Manufacturer Hatco
Model Number HCWBIR-6DA
Manufacturer Part # HCWBIR-6DA
Controls Single Controls
Finish Stainless Steel Top & Well, Aluminized Steel Exterior
Cooling Style Mechanically Cooled
Pan Qty 6-pan
Type Hot/cold
Height 26.5"
Width 84"
Depth 27"
Weight 370 lbs
cULus Yes
Made in USA Yes

About this item

Product Details

The Hatco HCWBIR-6DA Drop-In Hot/Cold Food Well Unit is a commercial-grade, electric foodservice equipment fixture designed for precise temperature control and high-volume food presentation. Engineered by Hatco, this drop-in well accommodates six full-size pans and features a robust condensing unit with a 6000-watt heating capacity and a 5/8 HP motor. Equipped with a remote mountable panel, electronic temperature control, auto defrost, and automatic water fill, this model ensures consistent performance. Its stainless steel top and well, combined with an aluminized steel exterior, provide durability and ease of maintenance, ideal for busy catering operations and high-volume buffet lines. The unit’s 26.5-inch height, 84-inch width, and 27-inch depth are optimized for seamless integration into commercial foodservice setups, ensuring reliable operation in professional kitchens requiring precise hot and cold food holding capabilities.

Top Hatco HCWBIR-6DA Features

The Hatco HCWBIR-6DA is a reliable and durable hot/cold food well designed for mid-volume foodservice environments such as cafeteria lines and buffet stations. Its mechanical cooling style and heavy-duty stainless steel construction support consistent temperature control for up to six full-size pans. The built-in auto defrost and electronic controls facilitate maintenance, while the remote condenser offers efficient energy use. This well’s design prioritizes workflow efficiency, easy access for cleaning, and precise temperature management, making it a versatile solution for various catering and institutional applications.

  • Capacity: Supports six full-size pans for versatile food presentation
  • Material: Stainless steel top and well with aluminized steel exterior for durability
  • Ease of Maintenance: Auto defrost and automatic water fill streamline cleaning routines
  • Installation Compatibility: Drop-in design simplifies integration into existing setups
  • Performance: 6000-watt heating with electronic temperature controls for precise operation

Ideal for institutional, restaurant, and catering applications requiring reliable hot/cold food holding

Hatco HCWBIR-6DA Technical Specs

The Hatco HCWBIR-6DA features a 6000-watt condensing unit and a 5/8 HP motor, ensuring robust thermal performance with a total weight of 370 lbs. Designed for electrical compatibility, it operates on standard commercial power with specifications tailored for efficient energy consumption. This unit uses a mechanical cooling method and self-contained refrigeration, supporting consistent hot and cold food holding. The stainless steel finish resists corrosion and facilitates cleaning, with dimensions of 84 inches wide by 27 inches deep and 26.5 inches high, making it suitable for installation in standard commercial kitchen spaces. The unit meets safety standards with cULus certification and is built in the USA, illustrating quality manufacturing standards. Its operating range maintains food temperatures while its construction ensures longevity in high-demand environments.

  • Electrical Requirements: Compatible with standard commercial power; specifics include voltage, amperage, and phase
  • Cooling Method: Mechanically cooled, self-contained refrigeration system
  • Production Capacity: Supports continuous hot and cold food holding for high-volume service
  • Construction & Finish: Stainless steel top & well; aluminized steel exterior ensures durability
  • Dimensions & Weight: 84" W x 27" D x 26.5" H; weighing 370 lbs for stable placement and support
  • Electrical Compatibility & Plumbing: Must connect to dedicated electrical circuits with proper drainage for auto water fill
  • Clearance & Airflow: Require sufficient airflow for condenser operation, clearance around unit recommended
  • Drainage & Cleaning: Auto defrost system minimizes manual cleaning; top access panels
  • Installation: Drop-in mounting with recommended support structure for stability
  • Maintenance Access: Remote condenser panel allows for easy maintenance and troubleshooting

What is a commercial hot and cold food well?

A commercial hot and cold food well is a durable, electrically powered unit designed to hold and display prepared food at consistent temperatures, typically installed in buffet lines, cafeterias, and catering stations. The Hatco HCWBIR-6DA combines precise temperature controls, auto defrost, and a robust condensing unit, supporting high-volume food presentation with ease of maintenance. Used in institutions, restaurants, and catering operations, this drop-in model ensures reliable performance for maintaining food safety and presentation quality in high-demand environments.

Top hot and cold food well for hospitality settings

Built with high-quality stainless steel and a reliable condensing system, the Hatco HCWBIR-6DA offers precise temperature control and durable performance for medium-volume catering, buffet lines, and institutional kitchens, supporting efficient food safety standards and presentation in professional foodservice operations.

  • Operation Type — ideal for moderate throughput in institutional kitchens
  • Kitchen Space — suitable for compact and built-in setups
  • Foodservice Category — designed for buffet, cafeteria, and catering service
  • Workload Qualifier — supports consistent, medium-volume food holding
  • Use Case — effective for high-volume display and presentation needs

Why Choose Hatco HCWBIR-6DA?

Hatco HCWBIR-6DA distinguishes itself through its combination of commercial-grade stainless steel construction, integrated condensing system, and advanced temperature controls. Its drop-in design simplifies installation while delivering reliable hot and cold food storage. The unit’s auto defrost and water fill features minimize routine maintenance, enhancing operational efficiency and sanitation, making it ideal for professional kitchens and high-volume foodservice environments.

  • Self-contained condensing unit promotes simplified setup and maintenance
  • Heavy-duty stainless steel withstands rigorous commercial use
  • Precise electronic controls optimize food safety and presentation standards
  • Drop-in design allows for seamless integration into existing counters
  • Auto defrost and water fill reduce ongoing maintenance needs

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

Customer reviews

Hatco HCWBIR-6DA Drop-In Hot/Cold Well Accommodates (6) Full-size Pans Condensing Unit
Hatco

Hatco HCWBIR-6DA 84 Inch Drop-In Electric Hot Cold Food Well Unit with Condensing Unit

$11,003.30 $20,006.00

Hatco, HCWBIR-6DA, Drop-In Hot/Cold Well, accommodates (6) full-size pans, condensing unit, FR2 hydro-heater, TXV valve, remote mountable panel, 60" power supply whip, electronic temperature control, auto defrost, automatic water fill, condensing unit, comes with pan support bars, 6000 watts, 5/8 HP, cULus, Made in USA