Hatco GRS2G-3920-3 39 Inch Heated Holding Shelves 3 Tier with Touchscreen Controls Stainless Steel

The Hatco GRS2G-3920-3 Glo-Ray 2-Go® Heated Holding Shelves is a commercial-grade radiant heat solution designed for foodservice establishments requiring efficient and reliable to-go and delivery pickup stations. Featuring a three-tier stainless steel construction with dimensions of 39" width by 20" depth, this unit provides ample holding capacity. Its advanced touchscreen controls with digital readout enable precise temperature management within a range of 150°F to 200°F, ensuring consistent heat application. Built for durability and ease of maintenance, it incorporates side wall mounting brackets, adjustable flanged feet, and is made in the USA, making it suitable for high-throughput environments such as restaurants, catering, and quick-serve outlets. The Glo-Ray heated shelves optimize workflow by maintaining food temperature without direct contact, making it an integral part of commercial food warming equipment for operational efficiency.

Top Hatco GRS2G-3920-3 Features

The Hatco GRS2G-3920-3 heated shelving unit features radiative heat distribution across three stainless steel tiers, facilitating uniform food warming for high-volume foodservice settings. Its touchscreen digital controls allow intuitive adjustments, while robust construction with stainless steel enhances durability. Easy-to-access side mounting brackets and adjustable flanged feet simplify installation and setup. Designed for medium workloads, this unit fits well in quick-serve restaurants and catering operations, supporting efficient workflow and consistent food presentation.

• Radiant heat distribution: Ensures even warming across three stainless steel shelves
• Built with stainless steel: Offers corrosion resistance and durability for daily use
• Touchscreen controls: Enable precise temperature adjustments between 150°F to 200°F
• Side mounting brackets and adjustable feet: Facilitate easy installation and leveling on various surfaces
• Ample capacity: 39" W x 20" D shelves support increased food holding volumes during busy service periods

Ideal for setting up efficient to-go food stations or warming areas in busy kitchens

Hatco GRS2G-3920-3 Technical Specs

The Hatco GRS2G-3920-3 heated holding shelves operate on a standard electrical configuration compatible with typical commercial kitchen outlets, with details specified in the product specifications. Constructed entirely from high-grade stainless steel, including the shelves and outer panels, it offers a resilient, food-safe surface that simplifies cleaning and sanitation. The unit measures 43" wide by 20" deep and stands 35.75" high, weighing approximately 175 lbs, designed for built-in or countertop installation with side wall mounting brackets and adjustable flanged feet for stability. The radiant heat system provides consistent warmth, with the temperature adjustable from 150°F to 200°F, suitable for holding a variety of hot foods. Its self-contained design supports reliable operation in high-volume settings, making it ideal for mid-sized restaurant delivery stations or catering setups. The unit requires no water cooling or external refrigeration, ensuring straightforward maintenance and operational efficiency.

• Electrical requirements: Standard 120V, 60Hz, single-phase, with specified amperage and wattage
• Construction: Heavy-duty stainless steel for durability and easy cleaning
• Dimensions: 43" W x 20" D x 35.75" H; weight 175 lbs
• Temperature range: 150°F – 200°F controlled via digital touchscreen
• Installation needs: Side wall mounting brackets, adjustable flanged feet, compatible with typical commercial kitchen configurations
• Operational features: Radiant heat distribution, self-contained system, no external refrigeration required

What is a commercial heated to-go and delivery pick-up station?

A commercial heated to-go and delivery pick-up station is a specialized food warming unit equipped with radiant heat shelves designed to hold hot foods at optimal serving temperatures. These stations are typically installed in fast-paced foodservice environments such as restaurants, catering, and quick-serve outlets. The Hatco GRS2G-3920-3 Glo-Ray 2-Go® Heated Holding Shelves are engineered with three stainless steel tiers, digital temperature controls, and durable construction to maintain food quality during delivery or pickup operations. Suitable for medium-volume environments, this station ensures foods remain hot and presentable, supporting efficient workflow and satisfying customer demands for fresh, hot meals.

Top Commercial Heated Shelving Units for Foodservice Operations

Efficient and durable, the Hatco GRS2G-3920-3 delivers optimized radiant heat for mid-volume foodholding needs, ideal for quick-service, catering, and delivery stations. Built for reliable performance and ease of operation, it supports high throughput and food quality maintenance in busy commercial kitchens.

• Used in quick-serve outlets — supports fast-paced foodservice environments
• Suitable for compact kitchens — fits well within limited space constraints
• Designed for food holding — maintains optimal temperature for quality presentation
• Moderate workload capacity — supports medium throughput in hospitality settings
• Supports delivery and pick-up stations — enhances workflow efficiency during food distribution

Why Choose Hatco GRS2G-3920-3?

The Hatco GRS2G-3920-3 stands out among heated shelf units due to its stainless steel construction, precise digital controls, and three-tier design optimized for medium-volume foodservice operations. Its radiant heat system provides consistent warming without direct contact, improving food presentation and operational efficiency. The unit's durable build and simple installation process make it a reliable choice for demanding commercial environments seeking longevity and performance.

• Compact footprint: 43" wide x 20" deep suitable for limited kitchen space
• Self-contained radiant heat system: Reliable, even warming without external components
• Durable stainless steel construction: Ensures longevity in high-traffic kitchens
• Digital touchscreen controls: Facilitates precise, easy temperature adjustments
• Designed for medium workload: Ideal for mid-sized restaurant or catering food warming stations