The Hatco GRS-60-G Glo-Ray® Heated Shelf is a commercial-grade freestanding food warmer designed for efficient heat retention and display in professional foodservice environments. With a 60-inch width and 15-3/4-inch depth, it features an aluminum base combined with a stainless steel top, providing durability and ease of cleaning. The unit incorporates an adjustable thermostat for precise temperature control, making it suitable for hot holding and merchandising applications within restaurants, buffets, and catering operations. Its construction and performance specifications directly support high-volume throughput and consistent product presentation, ensuring optimal thermal maintenance of prepared foods.
Top Hatco GRS-60-G Features
The GRS-60-G heated shelf from Hatco offers a robust, adjustable temperature system designed for medium-volume food service. Its stainless steel top and aluminum base provide long-term durability, while the 60" wide shelf maximizes food display capacity. The unit's thermostatic controls facilitate reliable temperature adjustments, supporting hot holding tasks. Ideal for commercial settings, it simplifies workflow by enabling easy cleaning and maintenance, with a 42 lbs weight for stable placement.
- Precise thermostatic control: facilitates reliable heat management for consistent output
- Durable stainless steel top and aluminum base: withstands rigorous use in professional kitchens
- Easy-to-clean design: corrosion-resistant materials simplify maintenance routines
- Spacious 60" wide shelf area: accommodates bulk food items for merchandising and service
- Built-in adjustable thermostat: supports flexible temperature settings for various menu items
Suitable for medium-volume foodservice operations requiring consistent hot holding and attractive food presentation.
Hatco GRS-60-G Technical Specs
The Hatco GRS-60-G operates with a 120V electrical supply at 60Hz, with a maximum current draw of approximately 12 amps, and consumes around 1,440 watts, supporting continuous operation in commercial kitchens. Its self-contained, air-cooled construction allows for effective heat management without external ventilation. The unit features stainless steel and aluminum construction, with an overall dimension of 60" W x 15.75" D x 5.38" H, and weighs 42 lbs, ensuring stability and durability. Its operating temperature range offers precise control through thermostatic controls, maintaining food at safe, optimal temperatures. The design emphasizes food safety with corrosion-resistant materials, and the unit is CE, cULus, and UL EPH classified, suitable for installation in various foodservice environments. Easy disassembly allows for routine cleaning, with flexible placement options supported by its freestanding design and 4" legs. Additional accessories include gaskets and seals for maintenance, enabling long-term operational reliability.
- Electrical requirements: 120V, 60Hz, 12A, 1,440W, suitable for standard outlets
- Cooling method: air-cooled with built-in ventilation
- Construction materials: stainless steel top, aluminum base, corrosion-resistant finish
- Dimensions: 60" W x 15.75" D x 5.38" H, weighs 42 lbs
- Temperature control: adjustable thermostat for precise food keep temperatures
- Food safety and durability: corrosion-resistant, easy to sanitize, prop 65 compliant
What is a commercial heated shelving unit
A commercial heated shelving unit is a professional-grade food service equipment designed to keep hot foods at safe serving temperatures while displaying them effectively. The Hatco GRS-60-G is typically installed in buffet lines, catering stations, or back-of-house holding areas, supporting medium-volume throughput. Its stainless steel and aluminum construction ensures durability and sanitation, making it suitable for busy restaurant or catering operations aiming for efficient food presentation and temperature retention in high-demand settings.
Top Heated Shelves for Foodservice Operations
Reliable and durable, the Glo-Ray® Heated Shelf from Hatco offers professional food display capacity designed for mid-volume foodservice environments. Hatco GRS-60-G ensures consistent temperature maintenance and food safety, ideal for restaurant and catering operations requiring efficient heat retention and presentation. It supports continuous operation with high quality and stability in commercial kitchen workflows.
- Mid-volume food displays in balanced restaurant environments
- Commercial kitchen equipment supporting hot holding tasks
- Food merchandising in buffet, cafeteria, or catering services
- Moderate throughput ensuring food quality and presentation
- Designed for high durability and long-term reliability in busy kitchens
Why Choose Hatco GRS-60-G
Why Choose Hatco GRS-60-G Glo-Ray® Heated Shelf for your foodservice needs? This model distinguishes itself through its sturdy stainless steel and aluminum construction, ensuring longevity and sanitation, coupled with a spacious 60" wide shelf for optimal food display. Its adjustable thermostatic controls and CE, cULus, UL EPH classification provide precise temperature management and reliable safety features. The unit’s freestanding design simplifies placement, enabling seamless integration into various commercial kitchen layouts, while its consistent heat output supports efficient food holding with minimal maintenance.
- Commercial-grade self-contained unit with heavy-duty build
- Enhanced efficiency with adjustable thermostatic controls
- Spacious, food-safe stainless steel surface for merchandising
- Compact footprint designed for flexible installation
- Supports sustained operation in high-volume environments
