The Hatco GRS-36-K Glo-Ray® Heated Shelf is a commercial-grade freestanding food warming solution designed for precise temperature control and durable operation. Featuring a 36-inch wide stainless steel top and aluminum base, this heated shelf maintains ideal food presentation in busy foodservice environments. Its adjustable thermostat allows for accurate temperature regulation, making it suitable for holding cooked dishes, packaged foods, or display applications. With a height of 5.38 inches and a depth of 23.5 inches, it efficiently integrates into various kitchen layouts, supporting high-volume food merchandising and service with consistent thermal retention.
Top Hatco GRS-36-K Features
Designed for moderate-volume, display, and holding applications in foodservice settings, the GRS-36-K features thermostatic controls and a sturdy stainless steel surface for longevity. Its free-standing design with an aluminum base ensures easy placement and cleaning, while adjustable temperature controls facilitate precise food holding. The 36" width accommodates a wide array of dishes, supporting streamlined workflows in busy commercial kitchens or catering setups.
- Thermostatic controls for precise temperature adjustments essential for food safety
- Stainless steel top offers durability and ease of cleaning in high-use environments
- Aluminum base with adjustable feet ensures stability and leveling on uneven floors
- 36-inch width supports multiple food containers for efficient display
- Easy to maintain with accessible thermostat and durable construction for daily cleaning
Ideal for holding and displaying pre-cooked foods in high-traffic commercial kitchens.
Hatco GRS-36-K Technical Specs
The Hatco GRS-36-K operates with standard electrical requirements, incorporating thermostatic controls to maintain consistent food temperatures. Its self-contained, air-cooled design ensures reliable operation in variety of kitchen environments. Constructed with a stainless steel top and aluminum base, it weighs approximately 36 lbs and measures 36" W x 23.5" D x 5.38" H, suitable for countertop or stand-alone use. The unit’s thermostatic controls cover a temperature range suitable for holding cooked dishes safely while its CE, cULus, and UL EPH classifications confirm compliance with safety standards. The product is built for durability with corrosion-resistant materials and features an easy-to-clean surface, supporting maintenance routines in continuous-use settings. The unit’s maximum operating temperature aligns with safe food holding standards, providing reliable performance over long shifts without performance loss.
- Electrical Requirements: Standard 120V, 50/60Hz, single-phase, 2.5A, 300W
- Construction & Finish: Stainless steel top, aluminum base, durable construction
- Dimensions: 36" W x 23.5" D x 5.38" H, 36 lbs
- Temperature Range: Up to 200°F (93°C) with adjustable thermostat
- Certification: CE, cULus, UL EPH Classified
- Energy Consumption: Approx. 0.3 kWh/hour based on 300W load
- Material Safety & Cleaning: Food-safe stainless steel surface, easy disassembly for cleaning
- Electrical Compatibility: 120V standard outlet required
- Installation Clearance: 4-inch minimum clearance for airflow and maintenance
- Power Connection: NEMA 5-15P plug included; regional power specifications vary
- Placement Requirements: Stable countertop or stand, level surface recommended
- Maintenance Access: Thermostat and heating elements easily accessible for cleaning
What is a commercial heated shelf ?
A commercial heated shelf is a foodservice equipment component designed to maintain cooked or prepped dishes at safe, optimal temperatures for extended periods. It typically features a durable surface, such as stainless steel, with thermostatic controls to ensure consistent heat levels. Installed in various foodservice environments like buffets, display cases, or holding stations, the Hatco GRS-36-K Glo-Ray® Heated Shelf provides reliable thermal retention and presentation, making it suitable for restaurants, catering operations, and cafeteria settings. Its compact, freestanding design supports efficient workflow, especially in mid-volume service scenarios involving display and holding needs.
Top Commercial Heated Shelves for Food Presentation and Holding in Hospitality
Built for medium-volume foodservice operations, the GRS-36-K offers durable stainless steel construction and precise thermostatic control, ideal for safely holding prepared dishes. It supports efficient workflow in busy kitchens with its reliable performance and compact footprint, making it suitable for restaurant, catering, and cafeteria environments. Hatco GRS-36-K ensures dependable, restaurant-ready food handling in demanding settings.
- Operation for moderate throughput in diverse foodservice environments
- Suitable for compact commercial spaces with display needs
- Ideal for holding cooked foods in restaurant and cafeteria settings
- Supports workflow efficiency with precise temperature control for multiple dishes
- Designed for durability and easy maintenance in high-traffic kitchens
Why Choose Hatco GRS-36-K?
Why Choose Hatco GRS-36-K Glo-Ray® Heated Shelf Over Competitors? This model combines robust stainless steel construction with precise thermostatic controls and a spacious 36-inch surface, ensuring reliable food holding. Its versatile freestanding design supports easy integration into dynamic kitchens, providing consistent temperature performance while simplifying maintenance. Enhanced durability and safety features set it apart from other heated shelves, streamlining food merchandising and service operations effectively.
- Self-contained, commercial-grade design for reliable daily operation
- Stainless steel top and aluminum base for longevity and corrosion resistance
- Enhanced stability with adjustable feet for uneven floors
- Superior temperature regulation with easy-to-access thermostatic controls
- Compact footprint with full-sized display surface supporting efficient food presentation
