The Hatco GRS-36-I Glo-Ray® Heated Shelf is a high-capacity, freestanding food warmer designed for commercial foodservice environments requiring consistent heat and presentation. Constructed with a stainless steel top and aluminum base, this 36-inch-wide heated shelf features an adjustable thermostat for precise temperature control, making it suitable for holding and merchandising multiple food items. Its durable materials facilitate ease of cleaning and long-term reliability, while its compact footprint supports efficient workflow in busy hospitality settings. The unit's design ensures optimal heat distribution across the 19-1/2" deep surface, supporting dishes and baked products while maintaining food quality and safety standards. Ideal for buffet lines, catering stations, and premium display areas, the GRS-36-I provides practical solutions for high-volume service operations with demanding throughput.
Top Hatco GRS-36-I Features
The Glo-Ray® heated shelf offers precise thermal regulation through its thermostatic controls, ensuring consistent food holding at target temperatures. Its stainless steel surface with an aluminum base delivers superior durability and ease of sanitation, even during high-use periods. The free-standing design with 4-inch legs simplifies installation and repositioning, while adjustable temperature settings enable tailored heat levels for various food types. Its robust construction withstands demanding commercial kitchen environments, supporting moderate throughput requirements. The unit's straightforward maintenance routine and reliable components make it an efficient addition to any foodservice operation.
- Enables even heat distribution across a 36" wide surface
- Constructed with durable stainless steel and aluminum for longevity
- Adjustable thermostatic controls for precise temperature settings
- Supports moderate throughput in buffet and merchandising applications
- Compact free-standing design facilitates flexible placement and easy cleaning
Suitable for high-volume food holding and merchandising in busy hospitality settings, supporting efficient workflow and food safety.
Hatco GRS-36-I Technical Specs
The Hatco GRS-36-I is powered by a self-contained electrical system specified for general commercial use, featuring a voltage range compatible with standard power supplies, and operates at a frequency suitable for most regions. Its thermostatic controls precisely regulate shelf temperature, and it is constructed with a stainless steel top and aluminum base to withstand rigorous commercial environments. The 36-inch-wide heated shelf measures 19-1/2 inches deep and weighs approximately 28 lbs, making it highly portable yet sturdy. The unit is compliant with UL EPH and cULus standards, confirming safety and efficiency in professional kitchens. Its design ensures uniform heat distribution for top-tier food presentation, with a temperature operating range that maintains optimal food holding conditions. Dimensions support efficient placement within a range of kitchen layouts, while its durable construction and finish ensure long-term sanitation and maintenance adherence.
- Electrical Requirements: Compatible with standard commercial power supplies, detailed specifications available in the technical documentation
- Construction & Finish: Stainless steel top with aluminum base, durable and easy to clean
- Dimensions: 36" W x 19-1/2" D x 5.38" H, supporting flexible installation
- Weight: 28 lbs, facilitating repositioning and setup
- Temperature Range: Operates within safe temperature limits for food safety standards
- Electrical Compatibility: Requires standard electrical outlets suitable for specified voltage and phase
- Installation Clearance: Allows sufficient airflow around the unit for optimal performance
- Maintenance Routine: Surface cleaning with mild detergents, disassembly for deeper cleaning as needed
- Usage Environment: Suitable for buffets, catering, and display merchandising
- Safety Compliance: Meets UL and cULus safety standards for commercial kitchen equipment
What is a commercial heated shelf food warmer?
A commercial heated shelf food warmer is a specialized equipment designed to hold and display cooked or prepared foods at safe, consistent temperatures for extended periods. Typically installed in buffet lines, catering stations, or display areas, these warmers feature thermostatic controls and durable surfaces such as stainless steel to ensure food safety and presentation. The Hatco GRS-36-I Glo-Ray® Heated Shelf, with its 36-inch width and stainless steel construction, provides an efficient solution for high-demand food holding, supporting moderate throughput operations in hospitality venues like hotels, restaurants, and cafeterias. Its design emphasizes uniform heat distribution, ease of cleaning, and reliable performance for maintaining food quality during service.
Top commercial heated shelf for foodservice settings
This high-quality Glo-Ray® heated shelf from Hatco, model GRS-36-I, features robust stainless steel construction and thermostatic controls, ideal for moderate-volume service contexts such as buffet lines and catering stations. Designed for durability and consistent performance, it ensures effective food holding, easy maintenance, and flexible placement within busy commercial kitchens.
- Operation in moderate throughput food service environments
- Suitable for compact commercial kitchens and self-service stations
- Supports food merchandising and holding needs in hospitality
- Designed for use with a range of prepared foods
- Builds on Hatco quality with compact, restaurant-ready design
Why Choose Hatco GRS-36-I?
Opting for the Hatco GRS-36-I heated shelf provides a robust, self-contained solution engineered for reliable heat distribution and durability. Its stainless steel surface supports frequent cleaning and sanitation, enhancing operational efficiency and food safety. The model’s tailored dimensions and thermostatic controls are optimized for moderate-demand food presentation, offering a practical upgrade over standard warming equipment with its proven construction and performance features.
- Built with a stainless steel top for durability and sanitation
- Supports moderate throughput with precise thermostatic control
- Designed with a compact footprint for flexible placement
- Features reliable UL and cULus safety certifications
- Offers high-quality heated merchandising for professional food displays
