The Hatco GRNM-36 Glo-Ray® Narrow Max Infrared Strip Heater is a high-performance heating element designed for precise, energy-efficient food warming applications in commercial foodservice environments. This 36-inch stainless steel tubular metal heater rod features a single heating element housed in a durable stainless steel casing with a convenient angle mounting bracket. With a power output of 1000 watts, it provides consistent infrared heat optimal for holding and gently warming food products. Its robust construction and efficient radiant heat transfer make it suitable for restaurant kitchens, catering operations, and buffets requiring reliable, uniform warming solutions. The combination of precise wattage, stainless steel durability, and focused infrared heat makes this strip heater an ideal component for professional foodholding applications requiring controlled, targeted warmth.
Top Hatco GRNM-36 Glo-Ray® Narrow Max Infrared Strip Heater 36" L Features
This infrared strip heater is engineered for commercial foodservice use, providing 1000 watts of controlled radiant heat through its tubular metal element. Its stainless steel housing with an angle mounting bracket ensures durability and straightforward installation in various kitchen setups. Designed for medium workload environments, it supports food holding in banquets, cafeterias, and buffet stations, with easy maintenance facilitated by its simple disassembly and cleaning. The narrow design is tailored for space-constrained areas, optimizing heat focus and workflow efficiency without compromising performance.
- High-performance infrared heating: 1000 watts for efficient food warming
- Durable stainless steel construction: withstands rigorous commercial use
- Ease of installation: angle mounting bracket facilitates quick setup
- Optimized for food holding: ideal for buffet, cafeteria, or catering environments
- Single heater rod design: precise heat focusing for optimal workflow integration
Designed for medium-volume foodservice operations requiring dependable infrared heat for food retention and presentation.
Hatco GRNM-36 Technical Specs
The Hatco GRNM-36 operates with a power requirement of 120V, supplying 1000 watts for consistent infrared output. It features a single metal heating rod housed within a stainless steel enclosure, measuring 36 inches in length, 2 inches in height, and 4 inches in depth. The unit weighs approximately 10 pounds and is equipped with UL and cULus certifications for safety and compliance. Its construction includes a durable stainless steel finish, ensuring resistance to corrosion and ease of cleaning. Operating within a safe temperature range suitable for food holding, the heater is designed for stationary mounting with an angle bracket, allowing flexibility in placement. The product is made in the USA, offering reliable performance for commercial kitchen applications. Power consumption is approximately 0.83 kWh/hour, making it an energy-efficient addition to foodholding setups. Maintenance involves straightforward cleaning of the stainless steel surface, with disassembly required for servicing the heating element or replacing mounting components. The unit is compatible with standard electrical outlets and requires minimal clearance for heat dissipation. Its robust build and precise heating make it suitable for various professional foodservice environments.
- Electrical Requirements: 120V, 60Hz, single-phase, 1000W
- Finish and Construction: stainless steel exterior for durability
- Weight: approximately 10 lbs for easy handling and installation
- Temperature Compatibility: optimal operation within safe food holding temperatures
- Dimensions: 36" length x 2" height x 4" depth
- Certifications: UL and cULus listed for safety standards
- Material Safety: food-safe stainless steel, easy to sanitize
- Power Consumption: 0.83 kWh/hour during operation
- Cleaning & Maintenance: straightforward wipe-down, disassembly for servicing
- Installation Needs: requires clearance for heat dissipation and wall mounting
What is a commercial infrared strip heater
A commercial infrared strip heater is a professional-grade heat source designed to provide focused radiant warmth in foodservice settings. It typically features a tubular metal heating element housed in durable materials like stainless steel, ensuring long-lasting performance. Installed in buffet lines, holding stations, or catering areas, these units uniformly sustain the temperature of pre-cooked foods. The Hatco GRNM-36 exemplifies such equipment, offering 36-inch infrared heating with high efficiency and space-saving installation, making it suitable for medium-volume foodholding environments or cafeterias. Its precise heating capacity supports consistent food presentation and safety in high-demand commercial kitchens.
Top commercial infrared strip heaters for foodholding in hospitality environments
Built with robust stainless steel construction, high-quality infrared elements, and precise mounting options, the Hatco GRNM-36 is ideal for medium-volume foodholding. Its dependable performance supports consistent warmth in buffet, cafeteria, and catering applications, operating efficiently with a compact footprint and professional-grade durability.
- Operation Type — suitable for food holding in restaurants and cafeterias
- Kitchen Type — fits compact commercial kitchen spaces
- Foodservice Category — ideal for buffet lines and catering setups
- Workload Qualifier — designed for moderate throughput environments
- Use Case — maintains optimal food temperature during service
Why Choose Hatco GRNM-36 Glo-Ray® Narrow Max Infrared Strip Heater
Compared to similar models, this Hatco infrared strip heater features a compact design with a stainless steel housing that ensures longevity and corrosion resistance. Its focus on precise infrared radiant heat supports efficient food holding, reducing energy waste and maintaining food quality over extended periods. The durable construction, coupled with straightforward mounting and maintenance, enhances operational efficiency in busy commercial settings. The single heater rod design minimizes heat dispersion for targeted warming, enabling integration into various kitchen configurations without sacrificing performance. Such features contribute to smarter, cleaner, and more reliable foodservice operations.
- Self-contained design for simplified installation and maintenance
- Compact footprint fits tight foodservice layouts
- Durable stainless steel construction for long-term use
- Focused infrared heat for energy-efficient food warming
- High-grade materials support frequent cleaning and sanitation
