Hatco GRFSC-18_240/50/1 18 Inch Glo-Ray Fry Station Warmer with Ceramic Element

The Hatco GRFSC-18_240/50/1 Glo-Ray® Fry Station Warmer is a commercial-grade heat lamp designed for precise food warming applications in professional foodservice environments. Featuring an 18-inch width with a ceramic heating element, this unlighted strip warmer delivers 750 watts of reliable, consistent heat. Built for high durability, it is constructed from high-quality materials and is suitable for installation in various restaurant, cafeteria, or catering kitchen setups. Its robust design ensures sustained performance, while the ceramic element provides rapid heating and long-lasting operation. The unit’s compact size and efficient heating make it an ideal choice for maintaining optimal food temperatures and presentation quality during service periods.

Top Hatco GRFSC-18_240/50/1 Features

The Hatco GRFSC-18_240/50/1 Glo-Ray Fry Station Warmer combines precise temperature control with durable ceramic heating elements, facilitating consistent food warming in mid-volume commercial kitchens. Its 18" width allows easy integration into countertop or mounted setups, supporting efficient workflow. Designed for rugged use, it features corrosion-resistant construction and straightforward maintenance, ensuring long-term reliability. Ideal for holding fried foods, hors d’oeuvres, or prepared dishes, this unit enhances food presentation with minimal effort, supporting high-quality service in restaurant and cafeteria operations.

• Functionality: Provides uniform heat distribution for fried foods and entrée presentations
• Durability Traits: Constructed with stainless steel casing and ceramic heating elements for long service life
• Ease-of-Use: Simple installation with straightforward cleaning routine; no light source complicating maintenance
• Use Case: Fits seamlessly into food prep stations, buffets, and wait stations requiring reliable warming capabilities
• Workflow Benefit: Supports continuous food temperature management, reducing spoilage and waste

Suitable for high-traffic restaurant service or food holding stations requiring consistent heat for fried and prepared foods.

Hatco GRFSC-18_240/50/1 Technical Specs

The Hatco GRFSC-18_240/50/1 model operates on a standard electrical supply of 240V at 50Hz, delivering 750 watts of power, making it suitable for installation in facilities with compatible electrical systems. Its construction features a stainless steel exterior that resists corrosion and simplifies cleaning, complemented by a ceramic heating element that ensures rapid, consistent heat transfer. The unit measures 18 inches wide, 22.5 inches high, and 6 inches deep, with a shipping weight of approximately 11 pounds, facilitating straightforward integration into existing kitchen layouts. It is rated for continuous operation within a broad temperature range, and its materials comply with food safety standards, ensuring safe contact with food products. Designed for easy disassembly, maintenance, and cleaning, this model supports high-volume foodservice workflows efficiently.

• Electrical requirements: 240V, 50Hz, single-phase, 750W power consumption
• Construction & finish: Stainless steel exterior with ceramic heating element
• Dimensions: 18" W x 6" D x 22.5" H
• Weight: 11 lbs (product weight)
• Temperature range: Operates effectively across typical food holding temperatures
• Food safety: Materials compliant with food-grade safety standards and easy to sanitize

• Electrical compatibility: Designed for 240V single-phase outlets with adequate clearance for heat dissipation
• Installation clearance: Minimum 2 inches from side and top surfaces for airflow and safety
• Mounting options: Suitable for countertop or wall-mounted configurations with proper mounting hardware
• Maintenance access: Removable cover panels for routine cleaning and inspection
• Power supply setup: Requires dedicated circuit with appropriate circuit breaker for reliable operation

What is a commercial heat lamp strip type?

A commercial heat lamp strip type is a high-capacity food warming device designed for professional kitchens, installed to maintain safe serving temperatures in foodservice operations. The Hatco Glo-Ray strip type heater, such as the GRFSC-18_240/50/1, provides uniform heat distribution through ceramic elements and is typically used in holding stations, buffet lines, or prep counters. This model, with its 18-inch width, supports consistent warming of fried foods and prepared dishes, making it ideal for restaurant environments with moderate throughput requiring reliable thermal management for food presentation.

Top Commercial Strip Heaters for Foodservice Settings

Used in food holding stations and buffet lines, these robust strip heaters from Hatco, including the GRFSC-18_240/50/1, are crafted for consistent, reliable operation. Built with durable materials, they suit medium-volume kitchens and support efficient workflow for warm food presentation and safety.

• Operation in moderate throughput foodservice environments
• Suitable for compact commercial kitchen setups
• Designed for food warming in restaurant and cafeteria settings
• Supports continuous 750W operation during peak hours
• Ideal for holding fried, baked, or otherwise prepared foods

Why Choose Hatco GRFSC-18_240/50/1?

Compared to similar models, the Hatco GRFSC-18_240/50/1 stands out with its durable stainless steel construction, precise ceramic heating elements, and compact 18-inch footprint. Its robust design minimizes maintenance while supporting long-term, reliable performance. These features allow operators to optimize workflow, reduce downtime, and enhance food presentation integrity during service hours.

• Built with stainless steel for durability and sanitation
• Compact footprint ideal for space-constrained kitchens
• Unlighted heating strip with ceramic elements for rapid heat transfer
• Designed for continuous, reliable operation in restaurant environments
• Supports high-volume food holding with minimal maintenance requirements