Hatco GRFHS-26_240/50/1 26 Inch Electric Fry Holding Station Stainless Steel with Heated Base

The Hatco GRFHS-26_240/50/1 Glo-Ray® Fry Holding Station is a commercial-grade countertop electric unit designed for precise control and durability in high-volume foodservice environments. Equipped with ceramic heating elements and a thermostatically controlled heated base, it ensures consistent fry presentation and extended holding times. With a stainless steel construction and a 1200-watt power rating, this fry holding station provides reliable performance in busy kitchens, ideal for fast-food outlets, concession stands, or snack bars requiring efficient fry service. Its compact dimensions and integrated incandescent lighting facilitate visibility, making it suitable for mid-volume operations needing quick throughput and ease of maintenance.

Top Glo-Ray® Fry Holding Station Features

This Glo-Ray® Fry Holding Station features a thermostatically controlled heated base, ceramic heating elements for uniform heat distribution, and incandescent lighting for enhanced visibility. Its stainless steel construction offers durability and easy cleaning, while the compact countertop design supports efficient kitchen workflows. Designed for moderate-volume fry holding, it seamlessly integrates into busy food prep stations, ensuring hot fries during service periods through precise temperature regulation and simple maintenance procedures.

• Performance: Thermostatically controlled heating for consistent fry temperature
• Durability: Constructed with corrosion-resistant stainless steel for longevity
• Ease of Maintenance: Removable ceramic elements simplify cleaning
• Workflow Fit: Compact countertop design optimizes kitchen space for fry stations
• Technical Specification: 26.44" width, 23.44" depth, 22.75" height, 66 lbs weight

Ideal for mid-volume foodservice environments requiring reliable fry holding capabilities.

Hatco GRFHS-26_240/50/1 Technical Specs

The Hatco GRFHS-26_240/50/1 operates on a single-phase electrical supply at 240V and 50Hz, with a power draw of 1200 watts. Its self-contained, air-cooled design ensures efficient operation without external ventilation. Constructed entirely from stainless steel, this unit offers robust durability and easy sanitation, with a temperature operating range suitable for optimal fry holding. Its dimensions of 26.44 inches in width, 23.44 inches in depth, and 22.75 inches in height make it well-suited for countertop placement in moderate-throughput kitchens. The unit weighs 66 lbs, facilitating straightforward positioning and setup. The heated base maintains a safe operating temperature, compatible with typical commercial fry production needs, and includes incandescent lights for improved visibility of product status.

• Electrical requirements: 240V, 50Hz, single-phase, 15A circuit
• Cooling method: Air-cooled for efficient heat dissipation
• Construction & finish: Stainless steel exterior for durability and cleanliness
• Temperature range: Suitable for fry holding applications within safe parameters
• Dimensions & weight: 26.44" W x 23.44" D x 22.75" H; 66 lbs
• Food safety & maintenance: Constructed per industry standards, easy to clean and service

• Electrical compatibility: Requires 240V supply with proper circuit allocation
• Space considerations: Fits seamlessly on standard countertop and supports workflow efficiency
• Installation needs: Adequate clearance around unit for airflow and maintenance access
• Ventilation: No external ventilation required; air-cooled design handles heat
• Cleaning protocol: Stainless steel surfaces facilitate routine sanitation

What is a commercial fry holding station

A commercial fry holding station is a specialized foodservice appliance designed to keep fried foods at optimal serving temperatures. This Glo-Ray® Fry Holding Station from Hatco, models such as the GRFHS-26_240/50/1, is installed in undercounter café stations, fast-food setups, and concession areas. It features ceramic heating elements and a thermostatically controlled heated base, making it suitable for moderate-volume fry holding. Its stainless steel construction ensures durability and sanitation, supporting efficient workflow and product presentation in busy kitchens, specifically for tasks like maintaining crispy fries during service periods.

Top commercial fry holding units for moderate-volume foodservice settings

Designed for moderate throughput, the Glo-Ray® Fry Holding Station from Hatco offers durable stainless steel construction, consistent heat distribution, and integrated lighting, perfect for busy foodservice environments like cafes or quick-service restaurants. With features that support reliable fry preservation and simple maintenance, it ensures efficient workflow and optimal product presentation in professional kitchens. Hatco GRFHS-26_240/50/1 is tailored for operations requiring dependable fry holding capabilities with precise temperature control and space-efficient design.

• Operation_type — e.g., moderate-volume fast-food kitchens
• Kitchen_setting — e.g., compact commercial foodservice spaces
• Foodservice_category — e.g., fry holding and presentation
• Workload_qualifier — e.g., steady throughput operations
• Use_case — e.g., maintaining hot, crispy fries during peak hours

Why Choose Hatco GRFHS-26_240/50/1

Compared to typical fry holding units, the Hatco GRFHS-26_240/50/1 stands out with its robust stainless steel construction, advanced ceramic heating elements, and thermostatic control for precise temperature management. Its compact, countertop design enhances workflow efficiency, while its integrated incandescent lighting improves product visibility. The unit's self-contained, air-cooled operation reduces installation complexity and maintenance time, making it a superior choice for reliable fry presentation and holding in moderate-volume foodservice environments.

• Durability: Heavy-duty stainless steel withstands demanding kitchen use
• Performance: Precise thermostatic control maintains optimal fry temperatures
• Design: Compact footprint supports efficient kitchen workspace
• Ease of maintenance: Removable ceramic elements simplify cleaning routines
• Operation: Self-contained, air-cooled system ensures consistent performance