The Hatco GRFHS-22 Glo-Ray® Fry Holding Station is a specialized countertop electric unit designed for the foodservice industry to efficiently maintain optimal fry temperatures. Constructed from durable stainless steel, it features ceramic heating elements and incandescent lighting, ensuring even heat distribution and visibility. With a pre-set thermostatically controlled heated base delivering 1030 watts, this commercial fry holding station is ideal for restaurants, quick-service facilities, and catering operations seeking reliable, high-quality fry presentation and preservation.
Top Hatco GRFHS-22 Features
The Glo-Ray® Fry Holding Station combines ceramic heating with incandescent illumination to ensure consistent fry temperature and visibility in busy kitchen environments. Its stainless steel construction offers durability and easy cleaning, while the thermostatic control simplifies operation. Designed for countertop placement, it addresses the need for efficient fry holding with minimal workflow disruption, suitable for mid-volume foodservice operations looking for dependable equipment.
- Precise thermostatic control for consistent fry temperature
- Stainless steel build ensures long-term durability
- Countertop design facilitates quick setup and maintenance
- Ceramic heating elements distribute heat evenly for uniform results
- Incandescent lights enhance product visibility during service
Ideal for restaurants and quick-service outlets requiring reliable fry holding solutions.
Hatco GRFHS-22 Technical Specs
The Hatco GRFHS-22 operates on an electrical supply of 1030 watts with a thermostatically controlled heated base, making it suitable for standard restaurant outlets. Its stainless steel construction ensures resistance to corrosion and ease of cleaning, while the unit’s dimensions—21.63 inches wide, 18 inches deep, and 17.31 inches high—maximize countertop efficiency. Weighing 44 lbs, the unit features ceramic heating elements and incandescent lighting, providing uniform heat distribution for consistent fry holding. Approved for use in commercial kitchens, it complies with CE and cULus standards and is made in the USA for quality assurance. The unit is designed with a complete station concept, integrating heating and lighting seamlessly to streamline fry service workflows.
- Electrical Requirements: 1030W, 120V, single-phase, 8.58A
- Construction: Stainless steel finish for durability and sanitation
- Dimensions: 21.63" W x 18" D x 17.31" H
- Weight: 44 lbs for stable countertop placement
- Temperature Range: Designed for safe operation within standard fry holding temperatures
- Food Safety: Suitable for commercial use with easy-to-clean surfaces
- Certifications: CE, cULus verified standards
- Installation & Maintenance: Requires standard electrical hookup; accessible for routine cleaning
What is a commercial fry holding station
A commercial fry holding station is a specialized appliance used in foodservice settings to maintain the quality and temperature of fried foods, typically placed on countertops for quick access. The Hatco GRFHS-22 Glo-Ray® Fry Holding Station, with its advanced ceramic heating elements and thermostatic controls, is designed for mid-volume restaurant operations and quick-service establishments. It supports efficient workflow by providing steady heat, visibility, and easy cleaning—making it suitable for high-turnover environments such as cafes and fast-food outlets that require consistent fry presentation and quality.
Top fry holding stations for foodservice operations
Commercial fry holding stations ensure reliable, consistent temperature management in high-volume foodservice kitchens, enabling efficient fry presentation and service. The Hatco GRFHS-22, part of Hatco Food Holding and Warming Equipment, features robust stainless steel construction, thermostatic controls, and precise ceramic heating—built for durable, restaurant-ready performance in moderate workload environments.
- Operation in quick-service kitchens
- Designed for compact commercial spaces
- Fits busy restaurant fry stations
- Supports moderate throughput with reliable heating
- Ideal for maintaining fry quality during service
Why Choose Hatco GRFHS-22
Why Choose the Hatco GRFHS-22 Glo-Ray® Fry Holding Station for your foodservice operation? Its robust stainless steel construction, efficient ceramic heating, and integrated incandescent lighting set it apart from competitors. Designed for durability, ease of maintenance, and precise temperature control, this model improves operational efficiency and product presentation in busy kitchen environments.
- Compact footprint ideal for countertop installation
- Self-contained system with easy access for cleaning
- Reliable thermostatic controls enhance workflow consistency
- Heavy-duty stainless steel supports frequent commercial use
- Designed for quick setup and minimal maintenance
